Upscale setting for traditional Italian fare with seafood & vegan dishes plus craft cocktails.
Hours
| Thursday | 4–10 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | 4–9 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4–10 PM |
Address and Contact Information
Address: 300 Hay St, Fayetteville, NC 28301
Phone: (910) 486-0046
Website: https://www.antonellasitalianristorante.com/
Menu Photos
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Reviews
Holly CaHappy
Was so excited to come here for Valentines day and share a this night with my husband here. They had a special menu tonight. It was a 4 course meal. 1 appetizer, a salad or soup, main meal. Everything was exceptional. The atmosphere was so sweet and the meal was top notch. All for $120 for the both of us. Very worth it. And will be looking forward to coming back and trying other items off the menu. Great job and thank you again!!
… moreDiane G
We were driving to Florida and decided to stop in Fayetteville for dinner. What a gem !!!
Andrew was our server and was delightful, attentive and a pleasure to speak with. Our dinners were excellent. Grilled salmon and flounder/ shrimp dish were very good. The wedge was off the charts.
A small but beautiful restaurant that’s a must to visit if you are in this area.
… moreAndrew was our server and was delightful, attentive and a pleasure to speak with. Our dinners were excellent. Grilled salmon and flounder/ shrimp dish were very good. The wedge was off the charts.
A small but beautiful restaurant that’s a must to visit if you are in this area.
Lifestyle of a Foodie ™
I went to celebrate my birthday and ordered mussels with white wine sauce, eggplant Parmesan with a salad, shrimp Alfredo with penne and green beans, fruti di mare pasta with corn chowder. The cocktail was good, eggplant parm good and portions were decent. The mussels in the appetizer and main dish were not prepped properly and I kept having to remove the beard. Also, the waitress completely forgot my daughter’s green beans that she requested as her side.
… moreA. Lima
One of our favorite local places to eat. Great location downtown & love the outdoor seating on beautiful days. The employees are always nice & attentive. And the food is amazing. Always fresh, hot & tasty.
… moreDavid Scott
Antonella’s is one of my favorite spots in town! From the staff to the cocktails, food and ambiance, it’s always an amazing experience. When friends come into town, or we’re celebrating a special occasion, or just grabbing a glass of wine, Antonella’s is my go-to place. It’s a very intimate setting, and the patio is a great spot to sit and take in all the views of Downtown, especially during events on Hay Street. Highly recommend!!
… moreDino Calzolari
A truly beautiful restaurant, typical of an Italian restaurant found on the lakeside, with truly courteous and professional staff.
The fried calamari was very tasty, dry, and crispy.
The pasta was also excellent, al dente as tradition demands.
The desserts were spectacular; I had a tiramisu, and it felt like home.
The espresso was the icing on the cake.
If you’re in the area, you must try it.
A special thanks to Sophia, our waitress.
… moreThe fried calamari was very tasty, dry, and crispy.
The pasta was also excellent, al dente as tradition demands.
The desserts were spectacular; I had a tiramisu, and it felt like home.
The espresso was the icing on the cake.
If you’re in the area, you must try it.
A special thanks to Sophia, our waitress.
Rod T.
Overall impression: this place simply isn’t that good but gets good ratings because there’s little competition in this town. The New York Sour was sickly sweet, the cod special was dry, and the Italian salad was like one of those pre-made salads you find in supermarkets. The atmosphere was pleasant enough, although the temperature changed every time the front door was opened on this cool evening December. For the first time on a road trip that started in Nevada City, California, we didn’t get a “doggie bag” and left plenty of food on our plates. And we didn’t stay for dessert.
… moreDarby Ratz
I discovered this little Italian gem a few years ago and have been in love with it ever since! It’s a great place for a nice date night with a loved one. The only downfall is how cramped it is inside but in the warmer months, there is plenty of outdoor seating. The drinks are always delicious and I always get the Penna a la Crema the staff is always sweet and they know their stuff. Oh and if you need to use the bathroom, the door slides open. Don’t be like me and try pushing
… moreAnthony Penick
We tried this restaurant for the first time on Valentines day. When we checked in we were told it was going to be an hour and 45 minute wait, to be expected on Valentines day. What the host failed to mention was that they were operating off a special Valentines day menu. I feel this was obviously on purpose as we watched two other couple’s get up and walk out as soon as they were informed. We had waited and at that point were hangry so we stayed as they probably figured most people would do. The waiter was quick and polite. The shrimp in both the scampi and the flounder and shrimp teetered the line of overcooked and the flounder had no flavor at all. My wife enjoyed the braised short rib. I would not recommend on a busy holiday and reading other comments on how food has been cooked will most likely never return.
… morePascale O
Best Italian food outside of Italy! Had the sweet and spicy calamari and it was tender and tasty, perfectly balanced. Everything we had was 10/10 awesome. The service was 10/10, Chai was very helpful and friendly. It was our first time and definitely not our last. I’m dying to try the Ossu Buco.
… more