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Le Rocher de Cancale est une institution Parisienne fondée en 1804 au coeur de la rue Montorgueil. Nous vous accueillons tous les jours dans cette brasserie classée monument historique dans laquelle vous trouverez des fresques exécutées par Gavarni. De 8h à 2h du matin, du petit déjeuner au dîner, goutez notre carte de plats savoureux et copieux en terrasse ou en intérieur.
Address and Contact Information
Address: 78 Rue Montorgueil, 75002 Paris, France
Phone: +33 1 42 33 50 29
Website: https://aurocherdecancale.shop/
Menu Photos
Order and Reservations
Reservations: thefork.fr
Photo Gallery
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Reviews
Baris Atasoy
Quick stop for a hot onion soup! Delicious! I am amazed! I didn’t have time to sit longer but soup was amazing
… moreRiham
The staff was kind but the food… stay away. It seems like microwaved food, i got sick the same night. I had the foie gras for a start that was quite good but as a main I got the “faux fillet” that was really bad. The potatoes with it were chewy and obviously reheated a couple of times. The deserts were similar, really low quality , pre made stuff. There are much better place in the same street. Avoid this one for food, maybe it’s just good for a drink.
… moreHeather
Great spot! All the food was really good, the truffle risotto was AMAZING. I definitely want to come back & try the seafood tower next time as it looked delicious. Prices are very reasonable & lovely decor.
… moreChad Prahl
Been here three times in the one week since we arrived in Paris! Other reviews are accurate about the Onion Soup being fantastic! Our waiter the first two visits was super helpful, friendly and funny. Our third visit, we got the girl some others have mentioned (not so friendly, funny or helpful) but we still enjoyed ourselves!
The Tartare De Boeuf is good, not great – however, we are from Texas, USA where it’s hard to compare beef to anyplace else. The Brioche Perdue (think French Toast and Cheesecake having a baby) makes up for it all!! Speaking of cheese, the Camembert Roti baked cheese starter is YUM!
… moreThe Tartare De Boeuf is good, not great – however, we are from Texas, USA where it’s hard to compare beef to anyplace else. The Brioche Perdue (think French Toast and Cheesecake having a baby) makes up for it all!! Speaking of cheese, the Camembert Roti baked cheese starter is YUM!
Emma Tutaj
While staying in Les Halles neighborhood, we ate here on many occasions. Their charcuterie boards are great for snacking if you don’t want a big, full dinner. We usually eat those while sipping on drinks and it’s always a great time. The burrata is also very good.
… moreAnnie
Amazing! I liked the baguette it was delicious and yummy. Outside on the patio there are a few pigeons which are really cute and not a bother at all.
… moreVan NG.
We were there for beakfast. It was lovely, and we had a good time watching the street in the early morning. We got 2 sets which include crossaints, cafe, and fresh juice. It was 8 €, a good deal.
… moreCocManGourmand
Came here with friends for a quick bite and we weren’t disappointed. Very French order with snails and roasted camembert with white wine and panaché. All was up to best French bistrot standards and service was particularly helpful and nice. Recommended also for a touch of an historic location!
… moreZAHIR
Food was amazing and very flavorful. Salmon was perfect and the beans that come with It are so flavorful. Perfect portions, and great service. Great restaurant for any meal.
… moreDiego Castillo
Excellent authentic Parisian food! The duck was amazing and the tartar de boeuf as well. One of the best duck breast I’ve ever had. The fries are on the spot as well, very good seasoning. The service was excellent, very nice atmosphere, and very good wine selection & prices.
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