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Comfortable, contemporary chain offering an eclectic American menu & a full bar.
Address and Contact Information
Address: 561 Glen Eagle Square, Glen Mills, PA 19342
Phone: (610) 500-2222
Website: https://www.notyouraveragejoes.com/
Menu Photos
Order and Reservations
Reservations: notyouraveragejoes.com
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Glen Mills – Not Your Average Joe’s – American Restaurant
Guests in MD, NH, PA & VA enjoy tasty apps starting at just $6. PLUS beers starting at $4, House Wine at $5, Mixed Drinks at $7 and Craft Cocktails… See Menu.
Home – Not Your Average Joe’s – American Restaurant
Not Your Average Joe’s in Acton, MA. Not Your Average Joe’s is a unique neighborhood place, featuring a menu of made-from-scratch creative comfort classics …
Our Locations – Not Your Average Joe’s – American Restaurant
Pennsylvania ; Ardmore. 49 St James PlArdmore, PA 19003 ; Glen Mills. 561 Glen Eagle SquareGlen Mills, PA 19342.
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Reviews
Jacki Gillow
Oh my goodness! Never been here before. Got my food to-go! Everything was ready on time. The food was amazing! So fresh, good and so much flavor!
The whipped feta was so tangy and creamy and full of flavor.
The caprese sandwich was juicy, flavorful….and then the focaccia was a surprise and I am addicted! Soooooo good! I will be back when I come back to town! Thank you for a wonderful experience!
… moreThe whipped feta was so tangy and creamy and full of flavor.
The caprese sandwich was juicy, flavorful….and then the focaccia was a surprise and I am addicted! Soooooo good! I will be back when I come back to town! Thank you for a wonderful experience!
Sally Fritchey
Had a mother/daughter daughter date and everything was delicious from apps to desserts!
We started off with their amazing bread and dipping oil, for app we had chicken dumplings, I had the gluten free chicken piccata, my daughter had one of the features which was shrimp scampi, and we shared dessert the Peanut Butter Thing.
… moreWe started off with their amazing bread and dipping oil, for app we had chicken dumplings, I had the gluten free chicken piccata, my daughter had one of the features which was shrimp scampi, and we shared dessert the Peanut Butter Thing.
Thomas Anderson
Food was very well prepared. I had the salmon bowl and the eggplant rollatini was delicious it’s a February item only, so get there and try the eggplant rollatini.
… moreDebbrena Morrison
I did a pickup order. I am not pleased. I called the restaurant back, but they were closed. I need things to be corrected.
The salmon is really scary looking and I see no sesame seeds despite them asking if I wanted it and me saying yes.
The kids burger is so small and tight… The bun is so large compared to the burger. I could have gone to Wendy’s for my kid’s burger.
The amount of ice cream given with the cookie is a waste of time.
… moreThe salmon is really scary looking and I see no sesame seeds despite them asking if I wanted it and me saying yes.
The kids burger is so small and tight… The bun is so large compared to the burger. I could have gone to Wendy’s for my kid’s burger.
The amount of ice cream given with the cookie is a waste of time.
Alan Bull
Really good place for a mid-range meal. Plenty of parking and comfortable seating bays. The chicken dumplings were so good I almost left it too late to get a picture. The Korean beef was good but not as spicy as I was expecting. Very friendly service food whilst cooked fresh still came in good time.
… moretori love
This was our first visit. We were seated right away. Our server was attentive. There were multiple options to choose from. Food was great! I ordered the chicken parmesan. I also had the bread pudding for dessert. The music was loud, but when we asked, they turned it down. If I were in the area would go there again.
… moreKatelyn Geiger
Went there for the first time last night. The nonalcoholic drink I got was delicious and same with bread. I had the tomato basil soup and it was delicious just very thick. I also got the fish and chips and they were interesting. I ended up getting sick from them. They smelled very very fishy as well.
… moreEmmanuel Rivera (Manny)
10/10. If price is an issue you may not agree with the rating. For my price conscious people, it is easy to look at the establishment or dishes and think it’s not worth it.
The setup is clean and farmhouse/industrial. The host was a gentleman and paid extra attention to my two year old so that was adorable and made me feel welcome. Place is kid friendly.
Waiter served us quickly and asked us about allergies and how we want our food to come out, which was appreciated because our son sometimes gets antsy.
The bread they bring out with oil, perfect garlic and oil mix. They source their ingredients and make stuff from scratch and you can tell the difference. My wife makes her own bread and it’s evidence when you eat factory made.
I had the Pulled Pork Mac N Cheese and my wife the Sirloin Tips. Completely worth the price in my opinion. My son had chicken tenders and he picked it but he tore up the green beans.
Lastly the Lava Cake. Didn’t take a photo but super tasty.
… moreThe setup is clean and farmhouse/industrial. The host was a gentleman and paid extra attention to my two year old so that was adorable and made me feel welcome. Place is kid friendly.
Waiter served us quickly and asked us about allergies and how we want our food to come out, which was appreciated because our son sometimes gets antsy.
The bread they bring out with oil, perfect garlic and oil mix. They source their ingredients and make stuff from scratch and you can tell the difference. My wife makes her own bread and it’s evidence when you eat factory made.
I had the Pulled Pork Mac N Cheese and my wife the Sirloin Tips. Completely worth the price in my opinion. My son had chicken tenders and he picked it but he tore up the green beans.
Lastly the Lava Cake. Didn’t take a photo but super tasty.
Rick Wiener
Service from Christina was great along with the modern and comfy atmosphere. Almost everything on the menu sounded amazing but the chicken tacos and buffalo dip was delicious. Love the pickles on everything and the starting bread. Would recommend and come back again
… moreK M
The only knock I’d give them is STOP putting wet pickles on top of your buns and sticking them with a giant toothpick. It is beyond disgusting to hold a soggy bun (from the juice of the pickles) while eating your hand held. Plus, your fingers get messy – defeats the whole spirit of hand held food.
Having said that – we had an otherwise stellar experience. The focaccia bread they serve is fantastic. Our waitress (Christine? Christina?) was attentive and awesome. The food was good – good pace – left us alone as we were clearly in a friends catching up mood.
I’ve actually been coming here off an on since they opened. It’s always a consistent pleaser.
… moreHaving said that – we had an otherwise stellar experience. The focaccia bread they serve is fantastic. Our waitress (Christine? Christina?) was attentive and awesome. The food was good – good pace – left us alone as we were clearly in a friends catching up mood.
I’ve actually been coming here off an on since they opened. It’s always a consistent pleaser.