Shoki Ramen House

  4.4 – 1,240 reviews   • Ramen restaurant

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Shoki is a family-owned and operated restaurant and opened it’s 1st ramen shop on 24th Street in 2007. Owner/Chef Yasushi’s 30+ years of culinary experience and as a nutritionist is the foundation of his ramen. Using pure ingredients and handcrafting his tare (base sauce for ramen) is the reason why your will never feel guilty or sick after drinking a bowl of ramen. Shoki’s offers pure vegan ramen and gluten free ramen in addition to other delicious Japanese dishes.

Locals line up for traditional bowls of ramen at this tiny Japanese specialist with outdoor seating.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Shoki Ramen House 95818

Hours

FridayClosed
Saturday12–7:30 PM
Sunday12–7:30 PM
MondayClosed
TuesdayClosed
WednesdayClosed
ThursdayClosed

Address and Contact Information

Address: 2530 21st Street, Sacramento, CA 95818

Phone: (916) 454-2411

Website: https://shokis.net/

Menu Photos

shokis.net

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Related Web Results

SHOKI’S Ramen

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SHOKI’S- RAMEN, GYOZA & KOJI (@shokiramen) – Instagram

Shoki’s has been a Sacramento staple for 18 years. For Chef Yasushi, Shoki carries deep meaning; it’s his background. Trained in Kaiseki, his ramen is rooted in …

Shoki is closing : r/Sacramento – Reddit

Not closing. Just changing the menu and will be a take out only concept going forward, no more Dine in. I love their ramen and am honestly not excited about …

Reviews

Jessica Vo
DELICIOUS ramen!!!! i got the godzilla tan tan men. i believe it was kathy that helped me out at the counter when i ordered. i was originally going to go with the vegan tan tan men but she was so helpful when ordering and asked if was pescatarian. i am! and she said the broth was completely pescatarian, no meat, so i can get the regular tan tan men and just sub the beef for tofu katsu. it was absolutely delicious and im so glad i could try their broth. next time i’ll try the extra spicy one! they also have outdoor seating which was dog friendly and perfect for my dog and i. will definitely be coming here again.

one thing to note is there is no parking at the restaurant so be prepared to find street parking nearby
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Three Ng Circus
Probably one of the best ramen bowls in Sacramento. Recommend getting the straight original shoyu bowl to get the true taste of the broth and ingredients. I got the Godzilla curry, and while delicious I couldn’t taste the base flavors with all the garlic and curry. Tan tan men represents well. Would return!
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Ryan Lobsien
WOW this is some of the best tasting ramen I’ve ever had. The flavor is so deep. We went here to get some ramen and we were blown away with the flavor.
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Don Boy
Took my wife here for our 9 year anniversary. We also went here for our first date. Even through changed locations nothing feels different to me. The ramen perfect for a cold day. I warn that it is a small place but its worth it. I recommend getting there early beacuse it gets busy. If you want a waiter to take care of you its not that type of place. With a small staff they do a great job helping so many people everyday eat awesome ramen. I would say if your adventurous try the lemon-lime koji ramen its so good but it does sell out. Get there early and give it a chance 🙂
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Kan Long
It’s a small shop self service u have to dump the leaf over food near the bin and place bowl in the rack . The the water just next to the trash ..
so dirty ! It’s not too far from where I live but there’s a full line of people but none Asian . So the food is big the each bowl cost 20$ I think I never had any ramen like this before it rich flaorvor kinda burned and soy bean taste it’s not my type of ramen with solice of lean pork ? They’re only serve this kind no tonkatsu .also ordered The curry is good with pork cut let.
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Amer Alamoudi
Okay, I admit it you got me with the Google reviews. I officially got scammed by five-star lies. This is hands down the worst ramen I’ve ever had in my life… and I’ve been to Japan 26 times.
At this point, I need to personally meet every single person who gave this place five stars and request compensation for emotional damage and financial loss. You are all accomplices in ruining my day.
I can name just about every ramen spot in Sacramento, and congratulations this one is dead last.
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Zina Padgett
First-time experience, and this place did not disappoint. This is a family owned business, and its owner is super sweet! So knowledgeable about Their menu! The ramen was freshly prepared as ordered. The wait not long for me to recieve my order. Since I am gluten-free, there were plenty of options! Noodles, soups! Great selection! There is outside dining and inside as well. What I love was that the broth was so flavorful, and the noodles were perfectly cooked. Definitely felt like a homemade! I will definitely be back.
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Adam Gomez
Okay number one you have to know that this place is only opened on the weekends so if you’re planning to go plan accordingly. Luckily we went about midday to enjoy some Ramen and it was very tame when it came to the crowd. There were roughly eight other people there to group set inside the others were outside.

The service was impeccable. We were greeted very warmly by the person behind the cashier and they gave us a quick rundown of the different options. Especially what is considered the star attraction on the menu. That would be all the different spicy style ramens would have their very own section on the menu.

The food itself was very very flavorful. I’m not going to lie I cannot remember the name of the two ramens we got I believe one was the sHoyu Ramen and the other one was a Godzilla Ramen. My husband and I split some of the meal with each other and both were fantastic.

The one change I would make with my dish would be to see if I could get the garlic chips a little bit more fried within the ramen. I’m a texture person and that nice fried crunch would have put it over for me.

We also enjoyed the spam musubi, pork belly bites, and shared one of this Sapporo supreme beers.

It’s a lovely place and if you have the ability to go support it please do because it needs all the love it can get on the weekends with bigger crowds.
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Leng Ooi
This is a breath of fresh air in the broth base. It’s light yet full of mushroom umami. The noodles were just the perfect chew. We tried the shio, garlic shio, shoyu and mazemen. The garlic was fresh and raw, really added the spice into the broth. The mazemen sauce is full of sesame nutty flavors. This is one of the ramen places I come out of feeling refreshed instead of stuffed.
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sonya purcell
It was soooooo good! It’s been 3 years since I first experienced this amazing ramen. I traveled to Sacramento from Dallas to support a friend. I had to make a stop by the Shoki Ramen House. The service and hospitality were amazing. The atmosphere was so friendly, even the other customers were nice. The broth was so good that I wanted to pick up my bowl and slurp it up ..lol. I am already planning my next trip.
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