Rick Cruz
We’ve been to The Station House before, and once again, the food was consistently great.
We started with the calamari, and it was cooked perfectly crispy, light, and not overly breaded. The Station House Old Fashioned was also a great choice.
For dinner, we ordered lobster tails, along with a 12 oz filet mignon and an 8 oz filet mignon. The lobster tails were well seasoned, and both steaks were cooked exactly to our preference, tender and flavorful. The creamed spinach was rich and creamy without being too heavy or runny.
The ambiance is excellent, especially in the renovated area, which really enhances the overall dining experience.
Between the quality of the food, the consistency, the atmosphere, and the wait staff, The Station House continues to be a solid choice. Definitely a place we’ll keep returning to.
… moreMelissa Ruebush
The most amazing meal I’ve ever had in my almost 57 years of life ❤️. Jordyn with the Y was top notch! The lobster was so tender and so delicious. Steak was the same! Went for the cream brûlée ❤️ holy cow the best I’ve ever had . Can not say enough about this place!!! We will be back, regularly! Sorry I only have one photo the rest was video ♀️
… moreBrett Harrow
This place is known for lobsters, and they sure go through a lot of of them, but I got ripped off. I ordered the 2 pound special and if I was lucky and the lobster took a good drink before it went into the pot, maybe it was 1.6 pounds but probably a pound and a half. Under normal circumstances, I would have complained, but before I even had a chance to take a good look, they tore it apart and removed the paltry meat, which is part of their service. So the service is excellent, but it’s probably best to ask to see the lobster BEFORE they cook it because you cannot trust them based on my experience. Before posting this, I sent an email asking whether they “rounded up” when they sold two pounders, but I never heard back. I had the crab stuffing added to it so you can’t see the puny body, but you can see from the claws it’s a pound and a halfer made to look bulky with crab stuffing that tasted mostly like breading. The food is fine, not exceptional, but I just don’t like being cheated.
… moreJerry Buckner
First time here for a Dad/Daughter night. Food was fabulous; Bre, our server, was top notch, cracking our Maine Lobster for us green horns; desert, Creme-Brulee, holy moly goodness… Great place for a special occasion…
… moreNha
Absolutely fantastic experience. Ambiance, service, food. Simply amazing. Do not leave here with out the key-lime pie!!!!
… moreCheryl S
We usually get 2 lb Maine lobster dinner that comes with corn and red potatoes. Appetizers are with the freshest clams, mussels and shrimp cocktail and deserts are delish. Since expanding and updating the experience is wonderful. They have 2 extra rooms and we usually ask for the larger one which is less noisy and great atmosphere. The go to place when my family comes to visit and for b days and holidays. Service is very good and staff are delightful!
… moreTony Pizzi
We enjoyed great food and service. The lobster was delicious and the swordfish was excellent. We also enjoyed the snapper. Wonderful desserts and the clams casino and muscles in red sauce appetizers were fantastic. Be sure to take a picture with the lobster statue on the patio. Recommended.
… moreMichael McEwen
The Station House is an exceptional restaurant. The food was amazing, and the staff is exceptional, especially Jordan and Yay. Wow! Our servers were incredibly helpful in guiding us through the menu and made excellent recommendations. Thank you for making our 37th anniversary so special & memorable.
Mike – Adrian’s Bail Bonds
… moreJosh
Came here for a birthday celebration. Parking can be tight so I recommend valet. Restaurant was clean and seafood decor was nice. We had a reservation so no wait but it was quite crowded so I would advise making a reservation. Servers were all nice and attentive and helped as around the menu as none of us had ever been to a lobster restaurant before. They open up the lobster for you after it gets to the table, and it was delicious. Very smooth and buttery. I had the special which was $60 for a 2 pound lobster. Had a great birthday celebration so thank you Station House!
… moreGeorge Vassilakis
We enjoyed our dining experience at The Station House. The service & seafood was outstanding.
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