

Come hungry and make yourself at home with five action stations of world-class comfort food in the heart of the Snoqualmie Valley. Falls Buffet was voted “Best Buffet” by 425 Magazine, but we’re sure that had absolutely nothing to do with the enormous dessert bar complete with our very own chocolate fountain.
Old-fashioned buffet operation with international food stations, weekly specials & a dessert bar.
Hours
| Monday | 11 AM–3:30 PM, 4–9 PM |
| Tuesday | 11 AM–3:30 PM, 4–9 PM |
| Wednesday | 11 AM–3:30 PM, 4–9 PM |
| Thursday | 11 AM–3:30 PM, 4–9 PM |
| Friday | 11 AM–3:30 PM, 4–10 PM |
| Saturday | 11 AM–3:30 PM, 4–10 PM |
| Sunday | 11 AM–3:30 PM, 4–9 PM |
Address and Contact Information
Address: 37500 SE North Bend Way, Snoqualmie, WA 98065
Phone: (425) 888-1234
Website: http://www.snocasino.com/dining/falls-buffet/
Menu Photos
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Related Web Results
Falls Buffet | Snoqualmie Casino & Hotel
Falls Buffet, 37500 SE North Bend Way, Snoqualmie, WA 98065, US
Falls Buffet in Snoqualmie, WA United States – Apple Maps
Reviews
For $36.99 (dinner) or $29.99(55+), kids 5 under are free, we got an incredible spread of high-quality dishes that are becoming harder to find in the “all-you-can-eat” world.
They have few main stations : Asian, Italian, International, Prime Rib, live Mongolian grill, desert and salad fruits. These are our favorite and must-try: massive cuts of tender Prime Rib, decadent Oxtail, bone marrow, Roasted hen, Roasted pork, big pork bone ,Braised beef shank, Whole sea bass, Salmon, walnut shrimp, snow crab legs, clams , grilled purple carrots, live chow mein, Chinese black mushrooms, clam chowder soup, Tiramisu. etc. The meats were flavorful and tender. Not much fruit selections though may be seasonal. The non-alcoholic drinks are free and refillable which is generous, and the coffee is so rich. The service is always attentive and great! We will be back!
And yes, it’s a buffet, so there are tons of options to choose from. The dessert section is honestly overwhelming in the best way, so definitely save some room for that.
The service was truly top-notch. I called ahead for a reservation for a group of seven, and I felt like I was getting VIP treatment. We were able to get in without standing in a long line, and the manager greeted me by name and spoke to me like we’d known each other for years. I loved every moment of that experience.
I would definitely recommend Falls Buffet and will absolutely be coming back with friends and family.
Zero accountability from the staff. Only the male EMT was very kind and helpful.
We had to leave early so we could go to Urgent Care.
I later filed a complaint, simply asking them for consistent allergen labeling throughout the buffet so this never happens again.
Marilyn Chambers from Risk Management asked me to call her. After THIRTY ONE calls and voicemails I was able to reach her nearly a month later- only after calling the front desk 3 times because they repeatedly transferred me directly to her voicemail before I even finished speaking!
Marilyn Chambers was rude, condescending, and extremely unprofessional. She accused me of lying, since as we left for Urgent Care, I grabbed a piece of bread and WATER (helps allergic reactions!).
She then adamantly claimed that none of the desserts even contained nuts, when you can clearly see otherwise in the review photos.
When I asked if she thought it was an issue that employees were giving false information about major allergens in the food, she said no because there were “EpiPens on site”.
I had to explain to RISK MANAGEMENT basic information about how EpiPens work and why water is helpful during allergic reactions.
She blatantly lied and contradicted herself multiple times, changing the topic when I pointed out errors in her accusations. She interrupted me numerous times. I had to ask her to let me finish speaking. She even admitted she had no idea whether the staff had access to allergen information, but claimed they “took allergies very seriously” and that there was “no way” my experience could have happened, despite seeing proof on camera. She claimed to have reviewed security footage to accuse me of lying, but when I asked if she had spoken with even ONE employee or did any investigating into the situation she admitted she had not.
The entire 15 minute call was her interrogating me and insisting it was our fault, while providing zero solutions. Assigning blame wasn’t my concern, and I treated everyone respectfully. My only request was that they correctly label food allergens.
Please don’t eat here if you value your life. Risk management clearly does not care about safety, and this will continue to happen.
Some of the meats did not seem fresh, and the fruit quality was poor. We even found mold on the fruit, with the watermelon being the worst.
Service was average at best. Our server was quite slow, but the busser, Nathan, stood out — he was very quick, attentive, and kind.
The food just wasn’t good at all. I’ve rarely gone to a buffet where there wasn’t at least a few decent items. The fried chicken was good. And the coke was good… Lol. The prime rib, first two times I went there wasn’t any, had to back a third time. But the prime rib wasn’t very good. It didn’t have any juicy beefiness to it. Just tasted roasted. And the buffet is really small. Soups were too salty. Dessert was meh. Maybe im just spoiled but food here was really bad. Only reason I give two stars is cuz the fried chicken saves it. Can’t believe I waited an hour on a Sunday night to eat here. My wife had a scowl the whole time and I thought she was just mad at me.. She was just mad cuz it sucked so bad. In the 15 years I’ve been with her I’ve only seen her do that once. Never Coming back! And oh.. My 7 year old cost 30 bucks!!
I was pleasantly surprised at how good the prime rib was – cut to your thickness and cooking preference.
Servers were very kind and attentive.
$38 for a prime rib buffet isn’t bad at all nowadays. Will definitely come back.