

As family owned and operated restaurants, we make it our business to use only the freshest ingredients and serve the most generous portions in town. Our menu offers a variety of options, whether your in the mood for a hearty breakfast, light lunch, or end-of-the-day, well deserved, satisfying dinner. Some of our popular dishes include Bacon Breakfast Burritos, Pastrami Sandwiches, Gyro Wraps, and Asada Tostada Salads.
Local chain whipping up everything from breakfast to burgers to Mexican lunches & dinners.
Hours
| Friday | 7 AM–11 PM |
| Saturday | 7 AM–11 PM |
| Sunday | 7 AM–11 PM |
| Monday | 7 AM–11 PM |
| Tuesday | 7 AM–11 PM |
| Wednesday | 7 AM–11 PM |
| Thursday | 7 AM–11 PM |
Address and Contact Information
Address: 3826 Foothill Blvd, Glendale, CA 91214
Phone: (818) 249-9402
Website: https://everestburgers.com/?utm_source=google
Menu Photos
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Reviews
Carne asada taco salad. Taquittos and pastrami sandwich I love this place and so does the owner.
I hate opening the sandwich to see how bad it is but another waste of hard earned cash (and costs more these days) I still would rather pay a little more or have a smaller Lean pastrami with quality meat. Sure times are tough and maybe they are cutting costs on a cheaper fattier cut of pastrami but ruined another lunch.
Yes last months pastrami was decent but never used to be hit or miss years ago
Felt like a Pastrami today they used to be a good lean pastrami not always the best taste like premium pastrami in LA but close by but last few times they have had so much fat.
I’m talking when your kinda hungry and take too big of bite so you swallow part of it before the rest but then you feel something in your throat. And before you gag you pull some pastrami out of your mouth and the stringy fat pulls up the pastrami halfway down to your stomach!
And then there’s the mustard ! I would not assemble a sandwich like that. Ether not enough or way too much. Assemble the sandwhich the way you would if your making yourself one for a meal
I pulled out the fat and made half a sandwich but didn’t have the flavor. If i need to cut costs I would make a smaller sandwich with the same good quality pastrami not get a cheaper cut with tons of fat and no taste