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BBQ House OB has been devotedly serving San Diego with award winning BBQ since 1991. For over 32 years, our family has been working to bring you nothing but the best slow smoked meats and homemade side dishes the BBQ world has to offer. As for our oak smoked meats, the slow method we use produces tender, mouth-watering beef, pork, ham, chicken, and ribs for you to enjoy. Originality is key to our many delectable side dishes, crafted from family recipes that have been perfected over the years. We can’t forget to mention what ties this all together, our award winning BBQ sauce. Whether you like it sweet, savory, spicy, or all of the above, our divine sauce is sure to please your taste buds. Our menu offers a multitude of intriguing selections
Only steps from the ocean, this beachside BBQ spot offers ribs & pulled pork as well as veggie eats.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 5025 Newport Ave, San Diego, CA 92107
Phone: (619) 222-4311
Website: https://bbqhouseob.com/?utm_source=google
Menu Photos
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Reviews
Zana Switzer
BBQ House was the perfect way to kick off our trip to San Diego, and our bartender, Sam, made it even better. She was spunky, fun, and kept the energy high the entire time we were there.
Not only did she have great beer recommendations, but she also introduced us to an amazing tequila that we’ll definitely be ordering again. Her enthusiasm and expertise made the experience unforgettable.
This spot was the ideal start to our vacation—great drinks, great service, and an atmosphere that made us feel right at home.
… moreNot only did she have great beer recommendations, but she also introduced us to an amazing tequila that we’ll definitely be ordering again. Her enthusiasm and expertise made the experience unforgettable.
This spot was the ideal start to our vacation—great drinks, great service, and an atmosphere that made us feel right at home.
Ronald Kemper
BBQ House is one of my favorite restaurants in OB! The food is always 10/10, they always have an above-average beer selection, and the service is top-notch. Highly recommend checking it out!!!
I do have ONE gripe with BBQ House though, which many of you will probably find silly… but it’s always really bugged me. This is a BARBEQUE restaurant. Which means one thing… very messy hands/face.
Because of this, I would really suggest they make these changes, specifically to the bathrooms:
1. Don’t have a code on the bathroom doors – I understand being this close to the beach, you want to stop the public/non-customers from using the restaurant bathroom, but our hands are sticky, even after using napkins. It feels gross to have to push those buttons 😀
2. Have paper towels in the bathrooms, not crappy electric hand dryers. They barely dry your hands at all, and after diving knuckles deep into some delicious wings or ribs, having something physical to truly dry your hands on would go a long way with sanitation
3. Put mirrors above the sinks! Again, we’re eating tons of BBQ here… chances are we’re all walking out of there with stuff in our teeth. Let me make sure my smile is looking decent before embarrassing myself to the masses 😀
Again, I realize these are very trivial complaints for an otherwise amazing restaurant! I just felt ownership/management may hear these and improve upon them. Happy BBQ’ing!
… moreI do have ONE gripe with BBQ House though, which many of you will probably find silly… but it’s always really bugged me. This is a BARBEQUE restaurant. Which means one thing… very messy hands/face.
Because of this, I would really suggest they make these changes, specifically to the bathrooms:
1. Don’t have a code on the bathroom doors – I understand being this close to the beach, you want to stop the public/non-customers from using the restaurant bathroom, but our hands are sticky, even after using napkins. It feels gross to have to push those buttons 😀
2. Have paper towels in the bathrooms, not crappy electric hand dryers. They barely dry your hands at all, and after diving knuckles deep into some delicious wings or ribs, having something physical to truly dry your hands on would go a long way with sanitation
3. Put mirrors above the sinks! Again, we’re eating tons of BBQ here… chances are we’re all walking out of there with stuff in our teeth. Let me make sure my smile is looking decent before embarrassing myself to the masses 😀
Again, I realize these are very trivial complaints for an otherwise amazing restaurant! I just felt ownership/management may hear these and improve upon them. Happy BBQ’ing!
Alessandro Cosma
Great burgers, especially the one with BBQ sauce. The sweet potato fries were also excellent. Friendly service and fair prices. Highly recommended!
… moreBrad Erickson
After 4-Hour Drive it was time for a martini and the Barbecue House Bar and Grill look like the place to do it. I wasn’t disappointed they even had Belvedere.
… moreScott Fleck
Just a consistent solid choice for excellent BBQ. Nice selections and combos on the menu. Beer tap choices have soming for everyone except for that one person in your group won’t drink beer. In that case don’t bring them here ’cause who wants BBQ shared with that nerd? Kidding. Cocktails are available too but I have never had one because….
Dress warm on cool nights tho’. Not enough heaters.
… moreDress warm on cool nights tho’. Not enough heaters.
Matt
Great food, brisket was on point and im from Texas, atmosphere was great, Service was slow but only one server so not holding it against her, highly recommend this joint.
… moreBenson Maple
I first ate there almost 20 years ago, it’s double the size, has glass rollupgarage doors do you can smell the sweet aroma of the meat smoking and the ocean air at the same time! A nice bar was added. It’s now run by the original owners son & his wife. He has a passion for fine smoked meat. I made a special stop out of my way to have their BBQ. I swear it was the best BBQ beef brisket I’ve ever eaten. I was glad I drove down from Miramar to OB before heading back to PHX!
… moreAaron L
Excellent happy hour and NFL drink specials. All the food is solid, the sloppy Joe was not very sloppy but I really liked it. The jalapeño poppers were the best cream cheese poppers I’ve ever had. Perfect spot to watch the game and not break the bank. Servers were super friendly as well, just an overall great spot!
… morePatrick Dunlop
Great location for dining in, especially if your in the area! Great food, prices are reasonable, BBQ was good! My only gripe is the vegetarian options are minimal. Lots of beer on tap and the daily small is the ticket! Being in this area, prices are already high, this place keeps them reasonable! The atmosphere is absolutely enjoyable, indoor outdoor experience, with that BBQ home feel, you will not be disappointed with you meal here, especially if you like BBQ.
… moreJb149& Brtks
We had an early thanks giving with friends over. We dropped off a turkey and the BBQ house smoked it overnight for us!! I don’t even really like turkey but this blew my mind. They smoked it to perfection, skin nice and tasty and the bird that I always manage to make dry and tasteless was juicy, tender and picked clean by myself and guests. I wish I could say I made the bird but it was all them. Makes sense since every time I go there, the food is delicious! Wish I had the photos to share but as soon as the cover came off, the turkey was gone.
Thanks for helping us out and smoking our turkey! Will definitely be doing that again so long as the service is available. 10 out of 10!!
… moreThanks for helping us out and smoking our turkey! Will definitely be doing that again so long as the service is available. 10 out of 10!!