Cafe du Soleil

  4.3 – 1,087 reviews   • French restaurant

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Café du Soleil is a French restaurant on the Upper West Side of Manhattan, serving classic French cuisine in a warm, neighborhood bistro setting. Open since 2004, it has become a favorite for locals and visitors looking for an authentic French dining experience in New York City. Inspired by traditional French bistro and Provençal cooking, the menu features beloved classics such as Soupe à l’Oignon, Steak Frites, and Moules Marinières, along with seasonal dishes served at brunch and dinner. Known for its welcoming atmosphere and genuine French hospitality, Café du Soleil offers a cozy, relaxed space ideal for brunch, dinner and pre-theater dining. Located on the Upper West Side, it captures the charm of a Parisian bistro right in Manhattan.

Simple French fare, old-time bistro decor & sidewalk seating make this a popular neighborhood spot.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Cafe du Soleil 10025

Hours

Thursday11 AM–10 PM
Friday11 AM–10:30 PM
Saturday9 AM–10:30 PM
Sunday9 AM–10 PM
Monday4–10 PM
Tuesday4–10 PM
Wednesday4–10 PM

Address and Contact Information

Address: 2723 Broadway at 104th street, New York, NY 10025

Phone: (212) 316-5000

Website: http://www.cafedusoleilny.com/

Menu Photos

Order and Reservations

Reservations: resy.com

cafedusoleilny.com

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Reviews

shirley “shirlz” f
Cute, quaint spot. The customer service was great.
What we initially came in to try wasn’t available but I was not disappointed with my visit. The food was absolutely delicious. My sister who dislikes ham thoroughly enjoyed her quiche Lorraine. I enjoyed the croque madame. I do wish the side salads had dressing. The caramel macchiatos were some of the best coffee I’ve had in a long time. The crepe was perfect balance of tart and sweet.
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Walker J
I was looking for a quiet place to have a nice glass of wine and a bite to eat. After a beautiful concert at the Cathedral of St. John the Divine. After trying a few different places that were way too loud, I found Cafe du Soleil.
The host tonight was Miguel. He was so gracious and welcoming. Even though I just wanted a little something, he showed me to a beautiful little table outside that is inside a plastic bubble! Very cozy and private. It was the perfect quiet experience to have a glass of wine and some delicious escargot on Broadway in New York City! I will be back, for sure. Very grateful to Miguel for the welcome.
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Nicole Arsenault
Ordered on uber eats October 4 around 4 in the afternoon. Missing a drink, fries were old and cold, bottom of bag fell out as soon as l lifted it from the counter. Burger bacon was raw. No toppings as described (Lettuce tomato pickles etc). Mousse was warm. Onion Soup was tasteless.
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Vladislava Kursheva
What an amazing discovery. Great atmosphere, wide menu selection, welcoming and professional service.
Every dish we tried left us curving to return for more. My personal surprise was a blood sausage. I tried plenty of them cooked Slavic style, but one we had in Cafe du Soleil – best of the best!!!
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Erica Mather
The French Onion soup was out of this world! I hear the broth is made in-house (like most of the menu items!) with roasted beef bones. The herbs gave it a very complex flavor. I had been thinking about it prior to the meal and it was better than what I had imagined. The endive salad was perfectly dressed and with extremely fresh endive. It annoys me when an endive salad has “filler” greens and I was extremely satisfied that it was only endive and lots of it. I’m writing this review while awaiting the merguez, which I’ve had before and am hoping only exceeds the successes of these prior courses. Wait staff was ample and attentive and we sat next to a family with a small child, and they seems very happy and comfortable here. A good place for all.
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Ameya Bhakay
Saturday brunch walk-in with the place filled to 40% capacity. Very chill vibes and French/Paris eatery setup with nice bright interiors.

I wish their draught selection was wider, but the Kronenbourg pint they had on tap was chilled and went down pretty easy!

For food, we got linguine with butter for out little butter cakes, Moroccan Sandwich ($19) with Spicy Lamb Sausage. The French Baguette was pretty hard to eat but the sausage was good.

The winner of the table though was an excellent Vegetarian Avocado Toast ($19). The Yellow and Red Cherry tomatoes and onions just elevated the taste to the next level for me!

Service was slightly slow in terms of our drinks. Food however arrived within 20 mins of ordering.

I can see Cafe Du Soleil become our regular brunch spot, especially whenever I am craving their amazing Avocado Toast!
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Amanda Vasquez
Absolutely wonderful!!! Tried snails for the first time and I have to be honest I was skeptical..but they were absolutely delicious!! Especially when paired up with the delicious bread they give you! Had steak and eggs with fries, omg!! The best steak and eggs I’ve ever had in my life! The bartenders were amazing and very communicative and comforting. Definitely coming here again!! 10/5!!!

Sorry I didn’t take pictures of the steak and eggs, I very much inhaled that food lol oh and the fries were spectacular too! Perfect amount of crunchy, crispy and flavorful!
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Ayaka Kamei
We had the best time here! Everything was so tasty and well-prepared.

We started with peach bourbon and raspberry ginger cocktails—both super fresh, flavorful, and a great size. For food, we had the French onion soup, butternut squash soup, Hachis Parmentier Au Four (a French take on shepherd’s pie), and a croque madame. Every dish was perfectly seasoned—not too salty or sweet, just really good, comforting food.

For dessert, we split an apple tart, and it was the perfect way to end the meal—flaky, warm, and so delicious.

The staff was really friendly, and the prices were surprisingly reasonable for the quality and portion sizes. We’ll definitely be back!
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Alexander Cassell
Great outdoor seating area, great staff, and amazing food. First time trying escargot and I was really impressed. I wanted to drink the broth that the mussells came in. Delicious meal. 10/10 would recommend. The manager was even nice enough to buy us a second round of drinks!
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Shachar Ashkenazi
We enjoyed sitting here for brunch, the atmosphere and the service were great although the food was just OK.
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