Social Profile: 
![]()
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Award-Winning Wines | Craveable Dishes | Innovative Cocktails | Wine Country Hospitality The inspiration behind Cooper’s Hawk Winery & Restaurants was the desire to bring the Wine Country experience to all of America by combining a Napa-style tasting room with a modern casual restaurant. Built upon the belief that food and wine have the ability to forge lasting connections, Cooper’s Hawk is home to one of the world’s largest wine clubs.
Hours
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–9 PM |
| Monday | 11 AM–9 PM |
Address and Contact Information
Address: 5220 Cornerstone N Blvd, Centerville, OH 45440
Phone: (937) 900-9463
Website: https://chwinery.com/locations/ohio/centerville-oh
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Centerville, OH – Cooper’s Hawk
We invite you to join us in our Centerville, OH restaurant for an experience filled with memorable moments built upon food, wine, and friendship.
Cooper’s Hawk: An upscale casual restaurant
We passionately believe that food and wine hold the power to forge lasting connections, setting the table for a life well lived.
Cooper’s Hawk Winery & Restaurant – Centerville, OH – OpenTable
Cooper’s Hawk Centerville follows set daily hours: Mon–Thu 11:00 am–9:00 pm, Fri 11:00 am–10:00 pm, Sat 10:00 am–10:00 pm, Sun 10:00 am–9:00 pm. For holiday …
Last Updates
Reviews
Tom Cassanio
Wow, what a great experience. Brought my wife here for our anniversary and we were not disappointed. She started out with a wine flight. Our waiter Brendanwas very knowledgeable and was able to guide her through the long list of choices. Through out service the server brought out different sample for her to try. The food was good. We started with the crispy brussel sprouts. For me, each bit brought on new flavors. The drunken shrimp was ok. The shrimp was a bit over cooked making it a little tough. For our main we ordered the blackened Ahi and the churrasco grilled steak. I loved the ahi. The tuna was a deep rich color and melted in my mouth. The Asian cole slaw was also great. The skirt steak was alright, a bit more seasoning would go a long way. The parmesan fries and vegetables it was served with were great. We ended with a desert, the caremel machiatto brownie. One of the best deserts I have had in a very long time. All in all I would recommend CH. The food was good but there were a few misses in the taste department. We had a fantastic visit. Our waiter Brendan was amazing!
… moreEric
We haven’t been to Cooper’s Hawk in quite some time, but decided to stop by for my birthday dinner. We were able to get a table workout a reservation pretty quickly. We were greeted by our server within two minutes, which is great.
We ordered drinks, two appetizers, and two main courses. The standard old fashioned was pretty good overall, but nothing amazing. My wife really enjoyed her sparkling almond drink. The sausage and goat cheese flatbed was really good and cooked perfectly. We also ordered a salad as an app to split, which they brought to us already split up. That’s a really nice touch as most restaurants will just bring the salad and let you split it yourselves.
For the mains, we ordered the braised short rib risotto and the gnocchi carbinara. Both were great. Each dish was well crafted and cooked perfectly. The risotto could have had more of the short rib in there for the cost, but I certainly wasn’t disappointed with the dish. The gnocchi were cooked perfectly and the sauce was insanely good. Portions were big, without being too much. They also brought out some complimentary truffles for my birthday. They were a really nice touch.
Highly recommend you visit this restaurant. It is a little more expensive than others, but nothing is absurdly priced.
… moreWe ordered drinks, two appetizers, and two main courses. The standard old fashioned was pretty good overall, but nothing amazing. My wife really enjoyed her sparkling almond drink. The sausage and goat cheese flatbed was really good and cooked perfectly. We also ordered a salad as an app to split, which they brought to us already split up. That’s a really nice touch as most restaurants will just bring the salad and let you split it yourselves.
For the mains, we ordered the braised short rib risotto and the gnocchi carbinara. Both were great. Each dish was well crafted and cooked perfectly. The risotto could have had more of the short rib in there for the cost, but I certainly wasn’t disappointed with the dish. The gnocchi were cooked perfectly and the sauce was insanely good. Portions were big, without being too much. They also brought out some complimentary truffles for my birthday. They were a really nice touch.
Highly recommend you visit this restaurant. It is a little more expensive than others, but nothing is absurdly priced.
Jenna Smith
Valentine’s day service was very underwhelming. Nobody was friendly other than the host. Ordered the “over the border egg roll” appetizer and it was fresh/great! Started the evening off okay. Service from Robin was subpar for a “fancy” restaurant. Took 5+ minutes (closer to 10) between getting a beer, mind you these beers come in bottles. It also appeared she had literally 1 other table aside from ours, so weird that it took so long between drinks. Ordered the filet mignon dinner and ordered the steak medium well. It comes out well done with 0 flavor. (I was incredibly nice as I know it’s not the servers fault how the food is cooked). She offered to have it re-made and asked if I’d rather have it cooked medium, but she could ask if they could cook it more medium-well (what I originally asked for?). 2nd steak comes out and she states she had them cook it more medium well. 110% came out medium, not remotely close to medium well. Once again, I am not upset with her by any means as this is not her fault. At this point, my partner had already finished his meal and I didn’t want to keep having food remade so I just asked her to take it back and I didn’t want it re-made. Instead of bringing out the free truffles (like she said she would since it was our anniversary) OR asking us if we’d like any dessert.. she took the plate, came back with our check and was very short and blunt with us. Again I want to re-iterate at no point was I ever rude or making her feel like it was her fault. She had absolutely 0 reason to treat us this way. I simply didn’t want food that couldn’t be cooked correctly and my partner was finished so we were just going to get some dessert and leave. We did NOT ask for the check as we were not ready. She set it on the table and walked away. Shameful that a server working at a “high end” wildly overpriced restaurant would act this way after I asked her kindly to take my food back, but couldn’t even be bothered to allow us to finish our evening the way we deserved. It also is wild that it took 5-10 min between each BOTTLED beer when she had ONE other table aside from us and only checked on us every 10 minutes. Attached are both photos (first photo is clearly well done, second is clearly very medium) I asked for medium well. A chef at a “higher end” restaurant should be trained enough to be able to cook a medium well steak.
… moreJen Turner
Wonderful food and atmosphere. Our server, Ryan, was excellent and made sure we always had what we needed while giving us space. The over-the-border egg rolls are amazing — a must try! Every dish was great. We will definitely be back.
… moreKimberly Johnson
Had a nice lunch with my daughter on Valentines day. We sat at the bar due to the long wait. The entire time we were there all the high top tables in the bar area were empty with people waiting 20 to 30 minutes to be seated. There seemed to be plenty of staff so don’t feel that was an issue.
The bartender…Jewells…was amazing. She handled alot of drink orders and it was nice to see a couple other ladies help her out occasionally to keep up.
… moreThe bartender…Jewells…was amazing. She handled alot of drink orders and it was nice to see a couple other ladies help her out occasionally to keep up.
Mitch Greenway
Great experience here for anniversary, food was good service was also very good. Alittle pricy for what it was but we will definitely be back. Not huge wine people but you get two free samples with your entees that was cool even gave us some champagne to celebrate the occasion.
… moreTyra Montour
We came here for date night and we’ll definitely come back! I got a seasonal menu option, which was the Roasted Butternut Squash Ravioli with Maine Lobster & Shrimp and it was a 10/10. My boyfriend ordered the Parmesan crusted chicken and he loved it as well. From the waitresses recommendation we ordered the over the border egg rolls and they were so tasty! The wine complimented our meals so well and we can’t wait to return to try a tasting.
… moreMike Layton
Food was good, waiter was very friendly. Nice Atmosphere. Cool that they have fine pairings for you to sample. Plus you can order wine with your dinner. And stop on your way out and buy wine to take home. That’s really cool.
… moreKia Richardson
I will probably never have anything bad to say about this location! Wine tasting staff is absolutely amazing! James, Miles and Jewels are always friendly and welcoming. There are times I allow them to select every pour based on how I’m feeling! Those are the best tasting if I’m being honest! Brunch, lunch, dinner or just snacking I have never had a bad meal. If anything needs to be fixed I speak up, like magic it’s always made well.
A few of my favorite go to snacks: the sprouts are always crisp and delicious, the flatbreads are amazing, over the border egg rolls never disappoint! I actually feel in love with the Breakfast Gnocchi Carbonara pictured below!
Thanks to the amazing team for making each experience feel like I’m part of the Coopers Hawk Family!
Join the wine club membership definitely has privileges!
… moreA few of my favorite go to snacks: the sprouts are always crisp and delicious, the flatbreads are amazing, over the border egg rolls never disappoint! I actually feel in love with the Breakfast Gnocchi Carbonara pictured below!
Thanks to the amazing team for making each experience feel like I’m part of the Coopers Hawk Family!
Join the wine club membership definitely has privileges!
Maia Nabors
Went for brunch because dinner has never met our standards.
For brunch I ordered eggs anyway.
My potatoes/hashbrowns were little pieces of overcooked potatoes. The sausage was sweet but something was off about it, and my toast was severed without butter. The only thing good I ordered were the eggs.
This place is only good for the wine tasting and monthly wine bottles, with the monthly wine membership.
… moreFor brunch I ordered eggs anyway.
My potatoes/hashbrowns were little pieces of overcooked potatoes. The sausage was sweet but something was off about it, and my toast was severed without butter. The only thing good I ordered were the eggs.
This place is only good for the wine tasting and monthly wine bottles, with the monthly wine membership.