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✔️Dinner ✔️Dine in
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Vibrant, maritime-themed eatery offering raw oysters, a range of classic seafood dishes & cocktails.
Address and Contact Information
Address: 10132 104 Street NW, Edmonton, AB T5J 0B6, Canada
Phone: +1 780-705-7887
Website: http://www.blackpearlseafood.ca/
Menu Photos
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Black Pearl Seafood Restaurant & Bar – Reviews, Photos & Phone …
Location details. 10132 104 Street NW, Edmonton, AB T5J 0B6, Canada.
Reviews
Ray Rupertus
We accidentally showed up at the wrong location for pur reservation. No worries the bartender and server (sadly i cant remember names) took VERY good care of us! Service was outstanding, food was over the top delicious! 10 out of 10 we will be returning.
My only star lose; music was terrible, but that is my personal opinion.
… moreMy only star lose; music was terrible, but that is my personal opinion.
Loik Guay
Black Pearl is a seafood-focused restaurant and bar bringing East Coast-style fresh seafood to Edmonton with a nautical, cozy vibe and creative drinks. They source a variety of seafood (including oysters, prawns, clams, lobster, mussels, etc.) and pair it with fun cocktails and seasonal menus. Reservation is recommended, especially on busy nights my favorite seafood spot in the city
… moreRiley Lavryshyn
The location is pretty small and every time the door opens around half the tables in the restaurant feel it so it was a bit of an uncomfortably cold experience. Unless you’re sitting by the bathroom I guess. We kept our winter jackets on.
Service was pretty slow and mediocre at best (but the machine starts at 20% lol).
Anyways, food was alright. We had the octopus, surf and turf mac and cheese, and the lobster ravioli. Having two pasta dishes ended up being too heavy of a meal. Nothing was terrible, but nothing was so good that I’d get it again. Might try the Windermere location next time and some other food but otherwise won’t be back.
… moreService was pretty slow and mediocre at best (but the machine starts at 20% lol).
Anyways, food was alright. We had the octopus, surf and turf mac and cheese, and the lobster ravioli. Having two pasta dishes ended up being too heavy of a meal. Nothing was terrible, but nothing was so good that I’d get it again. Might try the Windermere location next time and some other food but otherwise won’t be back.
Gretel Pineda
We went to Black pearl to celebrate our 15 wedding anniversary today. We made a reservation and were the only ones on the restaurant. The hostess seated us on the last table beside the bathroom, and requested to be changed as the restaurant was literally empty, and most of the tables were for 4 people like the one we were seated on. The hostess was very rude and did not wanted to change us. We didn’t make a fuss about it, but the way she declined our request was very unprofessional, and disrespectful. Besides that, the food was wonderful, and very tasty.
… moreAdam Bernard
Black Pearl has the best oyster deal in town.
In addition, they also serve a nice array of non oyster dishes. I recommend the Moroccan Octopus, which comes with a lovely and velvety sauce that plays nicely with the grilled octopus.
The mushrooms Neptune were just okay, the sauce overpowered any king crab flavor.
Black Pearl features a lot of cocktails, and some of them are gimmicky.
The room is nice, and well located. You can tell that they do try to make the experience as enjoyable as possible for their guests.
Reservations are highly recommended.
4*
… moreIn addition, they also serve a nice array of non oyster dishes. I recommend the Moroccan Octopus, which comes with a lovely and velvety sauce that plays nicely with the grilled octopus.
The mushrooms Neptune were just okay, the sauce overpowered any king crab flavor.
Black Pearl features a lot of cocktails, and some of them are gimmicky.
The room is nice, and well located. You can tell that they do try to make the experience as enjoyable as possible for their guests.
Reservations are highly recommended.
4*
Taya Bradstil
I have been seeing tiktok’s of this restaurant for so long and was so excited to finally try it but let me tell you the videos didn’t prepare me for how amazing the food was!
For starters, the service was absolutely amazing. Our server Cheyenne had us cracking up all night! Her and the bartender were outstanding! We were late for our reservation, but they didn’t make us feel rushed at all, we laughed, sang and joked until the very end it felt like being out to dinner with friends!
When we came in our plan was a few appetizers and a main dish each so we could try a little bit of everything, when we asked our server to recommend a dish she ended up selling us on the kings platter. She was absolutely right that if you want to try a little bit of everything it was the right platter for us. The seafood was incredible, and each bowl had a different sauce. We were absolutely stuffed, and still had enough to take home so even with the price we had absolutely no regrets at the end of the night! Overall amazing experience and can’t wait to come back!
… moreFor starters, the service was absolutely amazing. Our server Cheyenne had us cracking up all night! Her and the bartender were outstanding! We were late for our reservation, but they didn’t make us feel rushed at all, we laughed, sang and joked until the very end it felt like being out to dinner with friends!
When we came in our plan was a few appetizers and a main dish each so we could try a little bit of everything, when we asked our server to recommend a dish she ended up selling us on the kings platter. She was absolutely right that if you want to try a little bit of everything it was the right platter for us. The seafood was incredible, and each bowl had a different sauce. We were absolutely stuffed, and still had enough to take home so even with the price we had absolutely no regrets at the end of the night! Overall amazing experience and can’t wait to come back!
Nicholas McLean
Drove an hour with my wife for date night on Feb 13th to do the ADVERTISED Buck a Shuck. Once we got there, we were told that we were only allowed 12 each. Very tiny as expected for $1 an oyster so more were needed. One of my 12 was right on the verge of being bad. Didn’t notice until I bit into it. We then ordered 12 more premium oysters which were amazing. More expensive compared to other oyster bars we have been to though. (Quite a few). One of those oysters was also bad. Smelled it as soon as I picked it up and my wife caught it too and she has horrible sense of smell.
They also upcharge for horse radish which I have never experienced before.
We had a couple appetizers which were not bad and then finished with the creme brulé. It was amazing. Kind of saved the once a year expensive night out.
Will not be back unfortunately. Will save oysters for Rodneys in Calgary.
… moreThey also upcharge for horse radish which I have never experienced before.
We had a couple appetizers which were not bad and then finished with the creme brulé. It was amazing. Kind of saved the once a year expensive night out.
Will not be back unfortunately. Will save oysters for Rodneys in Calgary.
thefoodiebeeyqr
I snagged a dinner reservation at a very unique establishment on Saturday night. It was a seafood restaurant with the decor to match the menu.
I ordered a Seafood Risotto ($35.95), a Virgin Mango Mule ($7.5) and Pistachio Chocolate Hazelnut Cheesecake ($15.85).
My risotto was amazing and consisted of red snapper, tiger prawns, calamari, mussels and red pepper on a bed of risotto with a yellow curry cream sauce. I found it to be very flavourful, and honestly reminded me of ramen broth flavour wise. My mule was delicious as well. However my cheesecake while good didn’t hit the mark. It was house made and you can’t go wrong with house made, but I couldn’t taste the pistachio nor the hazelnut. Otherwise, it was a good cheesecake.
The staff and patrons were all extremely friendly. I struck up conversations with many of them and everyone gave me some very good brunch or dinner recommendations.
Can’t thank them enough for an amazing solo meal and good conversation. I highly recommend this establishment. They have amazing seafood options and LOTS of oysters.
… moreI ordered a Seafood Risotto ($35.95), a Virgin Mango Mule ($7.5) and Pistachio Chocolate Hazelnut Cheesecake ($15.85).
My risotto was amazing and consisted of red snapper, tiger prawns, calamari, mussels and red pepper on a bed of risotto with a yellow curry cream sauce. I found it to be very flavourful, and honestly reminded me of ramen broth flavour wise. My mule was delicious as well. However my cheesecake while good didn’t hit the mark. It was house made and you can’t go wrong with house made, but I couldn’t taste the pistachio nor the hazelnut. Otherwise, it was a good cheesecake.
The staff and patrons were all extremely friendly. I struck up conversations with many of them and everyone gave me some very good brunch or dinner recommendations.
Can’t thank them enough for an amazing solo meal and good conversation. I highly recommend this establishment. They have amazing seafood options and LOTS of oysters.
F. M
I went to Black Pearl for the great buck a shuck deal! $1 per Oyster and wow we put them away! Extremely fresh and delicious. We also ordered their Caesar Flight and those were pretty great.
The atmosphere and attention to detail in the design and decide of the restaurant is one of the best in all of Edmonton. It’s a nice dark ambience.
Great place for a nice date night and great spot for seafood lovers.
… moreThe atmosphere and attention to detail in the design and decide of the restaurant is one of the best in all of Edmonton. It’s a nice dark ambience.
Great place for a nice date night and great spot for seafood lovers.
diana su
If you’re in YEG and you haven’t tried their OYSTERS – don’t walk, RUN! Each bite has so much flavour and is smooth! Hands down THE BEST oysters I’ve ever had. Their food starting from appetizers to desserts are to perfection ! My friend and I always look forward to catching up here because their customer service, atmosphere, and FOOD are 10/10! I highly recommend their downtown location.
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