
Salumeria 104, part of the award-winning Graspa Group, is a rustic Italian trattoria offering a warm and welcoming atmosphere where every guest is treated like family. Known for our signature salumi boards, house-made pasta, and traditional Italian classics crafted by Executive Chef Angelo Masarin, we blend the rich culinary traditions of Northern Italy with the vibrant spirit of Miami. We specialize in private and corporate events, from business dinners to special celebrations, offering personalized menus and attentive service. Visit us at our Florida locations in Midtown Miami, Coral Gables, Weston, and Atlantic Beach to enjoy authentic Italian cuisine, seasonal specials, and an unforgettable dining experience.
Address and Contact Information
Address: 60 Ocean Blvd, Atlantic Beach, FL 32233
Phone: (904) 822-4987
Website: https://www.salumeria104.com/
Menu Photos
Order and Reservations
Reservations: sevenrooms.comtripleseat.comopentable.com
Photo Gallery
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Reviews
The food was just perfect. My wife and I had a wonderful experience and couldn’t think of a single bad thing to say about it. The drinks were also very nice.
This is a wonderful spot for a date night, or to bring the entire family to have some authentic Italian food.
The tiramisu was the perfect ending!
Can’t wait to come back!
If your wanting a new place to enjoy a meal with your family or a place to enjoy date night with that special someone come to Salumeria 104 at Neptune beach.
Our group of 6 got seated by the window in the second room in and made reservations a while back for the holiday week. Pablo made some helpful recommendations since most of our party was new to the restaurant and checked in often enough to make sure we had a great experience.
We enjoyed the Caesar Salad, Burratina, Angelo’s Meatballs, and Calamari to start. Plus mains of lasagna + tomato soup (special) along the window, Cavatelli Pomodoro + Ossobuco in the middle, and Tagliatelle Bolognese + Tagliolini al Limone by the aisle.
I only got a close photo of my Cavatelli Pomodoro – Ricotta cavatelli, tomato sauce and basil.
The holiday lights in were also spectacular surprise, I think they’ll stay up thru new years.
Highly recommend the Tagatelle & Vitello Tonnato. Calamari is a hit or miss.
Parking are scarce and on the street.