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Sbarro, founded in Brooklyn, offers the Original XL New York-style pizza. Our dough is made fresh by hand every day, and we shred 100% whole-milk mozzarella cheese at our locations. We also use San Marzano-style tomato sauce. Each slice is baked to perfection, providing that authentic, foldable New York bite you won’t find anywhere else. Whether you’re craving pizza, stromboli, or pasta, Sbarro uses real ingredients and delivers genuine New York flavor for any occasion.
Italian fast-food chain offering thin-crust pizza by the slice, plus pastas & salads.
Address and Contact Information
Address: Pennsylvania Turnpike Exit 146 Eastbound Milepost 147, 3, Bedford, PA 15522
Phone: (814) 802-7070
Website: https://sbarro.com/
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Reviews
Bekzod Sharipov
The worst pizza I ever had, I don’t if they added chili flakes on purpose it’s to spice for me, pizza breaks and sticks to the paper board, disgusting
… moreYesenia Rodriguez
Food wasn’t warm, pizzas weren’t even ready. Makes no sense knowing how busy their plaza is with traffic. They seriously need to do better !
… moreMark Miglicio
I ate there last night within a couple hours I had diarrhea, then spent the night vomiting, horrible experience, as a veteran long haul trucker I’ve ate some terrible food over the years, but none this bad!
… moreVipul Singh
Stopped here for gas and food on my way from Pittsburgh to Baltimore on a wintery evening in December. Had a quick slice of cheese pizza. It was pretty good!
… moreJohn Dittman
Super slow service. Not acknowledged at all when waiting just ignored until finally ready to help. Get two slices of pepperoni. Puts straight in box. Touch one it is ice cold. Ask to reheat and he rudely tells me he can do one cause I touched the other and tosses back at me. Walked out. If you are paying almost q5 bucks for two slices of pizza I don’t think decent customer service and a hot piece of pizza is too much to ask for.
… moreCarolin Tolentino
I was nervous to get food here because of the horrible reviews, but I had to, given the limited options. I was pleasantly surprised. The Pepperoni slice wasn’t mind blowing, but it was better than the likes of Domino’s.
… moreVictoria Clark
It’s ridiculous the way they served the spaghetti meatballs with garlic bread lots of water from spaghetti garlic bread is burned and hard I’d tried to drain some water still had some left next time we stop here I will hand them one of my strainer that they badly needed we had in our truck so they can do their job right make the food taste a little bit better
… moremarco garcia
Stromboli was hard as a rock and pizza was burnt to a crisp idk but either the workers go or the shut this site down
… morenavdeep singh
Won’t sell fresh pizza even if it’s coming out of oven because staff wants to sell old cold pizza
… moreDustin M
Only available options were a burnt single slice of pepperoni, a whole burnt sausage, and a few decent looking slices of cheese. They had spaghetti n meatballs, but not a single stromboli n said it’d be at least another hour before more would be a available. Go to Roy Rodgers instead
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