

Jack’s Bar and Steakhouse offers its customers sophisticated, gourmet dining, conveniently located in the heart of New Haven. Known for their incomparable USDA Prime grade steaks with equal parts perfect char and mouthwatering tenderness, each bite rewards diners with unsurpassed flavor and quality, in no small part due to their infrared broiler and their unfailing commitment to source only the best and juiciest cuts. Jack’s strives to provide an unsurpassed fine dining experience, in the kind of warm and welcoming environment one expects from a family-owned restaurant. While steaks anchor the menu, the cuisine is diverse and dynamic, keeping customers returning time and again to enjoy Jack’s
Steaks, seafood & fine wine served in clubby, upscale environs with an outdoor lounge.
Hours
| Sunday | 11:30 AM–11 PM |
| Monday | 11:30 AM–11 PM |
| Tuesday | 11:30 AM–11 PM |
| Wednesday | 11:30 AM–11 PM |
| Thursday | 11:30 AM–11 PM |
| Friday | 11:30 AM–11 PM |
| Saturday | 11:30 AM–11 PM |
Address and Contact Information
Address: 212 College St, New Haven, CT 06510
Phone: (203) 891-5777
Website: https://jacksnewhaven.com/?utm_source=google
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
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Jack’s Bar and Steakhouse
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Reviews
Unfortunately, the quality of the dishes did not justify the wait. Several of the meats arrived cold and not cooked to the requested temperature. Out of all the plates ordered, only one had an acceptable flavor. The others were either cold or lacked proper seasoning and care in preparation.
The atmosphere also felt incomplete — there was no background music or ambiance, which made the space feel empty and uncomfortable.
What made the experience even more frustrating was the pricing. The dishes are significantly overpriced considering the portion sizes, quality, and overall service provided. For the prices charged, we expected a much higher standard.
Overall, our entire table left dissatisfied. We hope management takes this feedback seriously and works on improving both service and food quality
On the other hand, the lobster risotto was a standout. It was well-cooked, creamy, and had a decent amount of lobster, which I appreciated. One odd inconsistency was the passion fruit juice. The first time I ordered it, it was delicious, but when I got it again, it tasted like a completely different drink–almost as if it had been made differently or with different ingredients
Service was another downside. The waiter was slow and barely checked back in with our table, which made it difficult to address any concerns.
Overall, the food was mostly good, but portion sizes (especially the octopus), drink consistency, and service could definitely use some improvement.
They have a full bar which offers a wide selection of cocktails. Their menu ranges from seafood, to steak, to classic brunch favorites.
For appetizers, my table started with the oysters, calamari, and the wings. The wings were perfectly crispy and flavorful. Our entrees consisted of seafood pasta, as well as brunch favorites like the chicken and waffle, loaded omelette, and crab cake eggs Benedict. We all enjoyed our meal. We concluded with chocolate mousse for dessert. I recommend for your next brunch experience.
The culinary offerings were a mixed bag. Personally, I savored a delectable burger, while some friends found their dishes merely satisfactory; the pasta, in particular, lacked the wow factor. Also the octopus ordered was lacking in pairing as it did not include anything and was a very small portion.
Despite these minor hiccups, the overall experience was commendable. The only downside was the initial confusion and the snug seating arrangements due to the restaurant’s full capacity.
Despite these minor inconveniences, we had an enjoyable evening and relished the food. I would eagerly return, perhaps at a less busy time, to savor the ambiance and cuisine anew.