Social Profile: 
![]()
![]()
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Delivery
… View more
Experience continuous fire-roasted cuts including tender Picanha, juicy Fraldinha, and buttery Filet Mignon—each grilled over an open flame and carved tableside. Visit the nutrient-dense Market Table featuring seasonal salads, exotic fruits and more. Enhance your experience with fresh seafood like butter-bathed lobster tail, tender Wagyu strip and hand-crafted cocktails. Join us at The Lakes at Thousand Oaks, or bring the Fogo Experience home with Fogo To-Go and Catering. Founded in Southern Brazil in 1979, Fogo de Chão elevates the centuries-old Art of Churrasco into a cultural dining experience of discovery.
Upscale Brazilian chain for all-you-can-eat meat carved tableside plus an extensive salad bar.
Hours
| Friday | 11:30 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11:30 AM–9:30 PM |
| Tuesday | 11:30 AM–9:30 PM |
| Wednesday | 11:30 AM–9:30 PM |
| Thursday | 11:30 AM–9:30 PM |
Address and Contact Information
Address: 2250 E Thousand Oaks Blvd, Thousand Oaks, CA 91362
Phone: (805) 778-5333
Website: https://fogodechao.com/location/thousand-oaks/
Menu Photos
Order and Reservations
Reservations: fogo.comopentable.com
Photo Gallery
Related Web Results
Thousand Oaks Brazilian Steakhouse & Churrasco – Fogo de Chão
Discover Fogo de Chão at our Thousand Oaks, California location, offering a traditional Brazilian steakhouse experience. Find our hours for dine-in and …
Brazilian Steakhouse Restaurant Near Me | Fogo de Chão …
Visit Fogo de Chão where we celebrate the Culinary Art of Churrasco – fire-roasting high-quality, simply prepared meats. Dine-In, To-Go, and Catering.
Fogo de Chão – Conejo Valley
2250 Thousand Oaks BlvdThousand Oaks, CA 91362. (805) 778-5333 · Visit Website. Dine-in; Takeout; Delivery. Hotels Nearby. Previous …
Reviews
Universal Experiences
Today I’m at Fogo de Chão in Thousand Oaks, and the moment you walk in, it feels refined and well put together.”
[Slow pan – décor & seating]
“The setup is elegant, clean, and very well organized.
The atmosphere is calm, upscale, and comfortable — great for actually enjoying your meal.”
[Service shots]
“The service was fast, professional, and attentive.
I was here on New Year’s Eve and New Year’s Day, which was also the last day of the month, and everything still ran smoothly.”
[Natural moment]
“They even asked, ‘Would you like some grilled cheese, sir?’
I said no thank you — but it was soft, looked delicious, and the attention to detail stood out.”
[Salad bar close-ups]
“The salad bar is unlimited, fresh, and beautifully presented — not just salads, but a lot of variety.”
[Meat service]
“I tried the lamb steak and lamb chops — tender, juicy, and full of flavor.
Perfectly cooked.”
[Pricing – clear & factual]
“The price was $75 that day because it was a holiday.
Normally, lunch is $59, which is a great value considering everything is unlimited.”
[Bar / ambience]
“The bar staff was excellent as well — professional and friendly.”
[Closing]
“Overall, Fogo de Chão Thousand Oaks delivers quality, atmosphere, and service.
If you’re looking for an upscale dining experience with great meats, this place is absolutely worth it.”
… more[Slow pan – décor & seating]
“The setup is elegant, clean, and very well organized.
The atmosphere is calm, upscale, and comfortable — great for actually enjoying your meal.”
[Service shots]
“The service was fast, professional, and attentive.
I was here on New Year’s Eve and New Year’s Day, which was also the last day of the month, and everything still ran smoothly.”
[Natural moment]
“They even asked, ‘Would you like some grilled cheese, sir?’
I said no thank you — but it was soft, looked delicious, and the attention to detail stood out.”
[Salad bar close-ups]
“The salad bar is unlimited, fresh, and beautifully presented — not just salads, but a lot of variety.”
[Meat service]
“I tried the lamb steak and lamb chops — tender, juicy, and full of flavor.
Perfectly cooked.”
[Pricing – clear & factual]
“The price was $75 that day because it was a holiday.
Normally, lunch is $59, which is a great value considering everything is unlimited.”
[Bar / ambience]
“The bar staff was excellent as well — professional and friendly.”
[Closing]
“Overall, Fogo de Chão Thousand Oaks delivers quality, atmosphere, and service.
If you’re looking for an upscale dining experience with great meats, this place is absolutely worth it.”
Wolviepup1312 “Wolviepup1312”
For our first time here. This was a wonderful experience! Our server Dede did an amazing job of helping our table. When our table was waiting and hoping for specific choices of food she would let them know. She even helped us take a picture of our party. Christmas decorations were adorable and pretty also. Very lovely experience. Very full. Thank you! – Jenny, Chris, and family.
… moreKaty Y
I’ve been to multiple Fogo locations and this one had the best service! The manager Chrissy and server Diana were kind and attentive from the moment we sat down, and there were 3 other staff members who were always checking in on us and helping us get the meats we wanted. One server even hand-wrote a list of meats for us when we asked! They went above and beyond to make us feel welcomed. We loved the flank steak and filet mignon, and the chocolate brigadeiro dessert was delicious too.
… moreTita Jauregui
I would like to say that for my first time it was delightful! The service provided by Jayden & manny made my experience unique. Personalized customer service and constant attention. Not to mention my birthday Dessert in the house I will definitely come
Back again
… moreBack again
rio tello
My husband decided we should pre-game Valentines Day dinner 2 nights before to avoid the crowds and truly be able to enjoy each other’s company. We went to this newer restaurant Fogo de Chao in Thousand Oaks with a reservation, were greeted quite friendly when we entered this beautiful restaurant, and immediately seated. The restaurant was ample sized, the wait staff were pleasant and welcoming, we decided we would have the “salad & appetizer bar” and meat skewers, which were extremely generous in it’s selection. Then we’re served the most delicious variety of numerous cuts of meats. The food rivaled many Michelin Star restaurants, and all staff members were delightful yet one employee particularly stood out. I asked his name, he told us it was Manny and when we thanked him in Spanish, he was extremely polite, professional, and eager to go out of his way to make our evening more enjoyable. He not only brought us countless meat skewers, he offered suggestions of which dipping sauces pared best with the meats. Manny was a pleasant surprise to have come around, which our waiter too was very quick as well with beverage refills. We will definitely recommend this restaurant to family and friends. We even discussed that the atmosphere is pleasant enough to have business dinners or family birthdays gatherings at because we noticed a large conference room next door.
… moreSelena Rodriguez
Last night I took my partner to celebrate his 24th birthday to Fogo de Chão in Thousand Oaks. It was out first time, the food was amazing, the cooks did a great job, all the staff that brings you the meat are so polite! Very elegant. Katherine was our server and she was such a sweetheart! Made us feel very welcomed, attended to us with such a great attitude and never once made us feel rushed. Jason also attended to us as we were finishing up, and was also very kind and made sure we had everything we needed. Also it was very awesome to talk with Leonardo! I over heard him speak Portuguese, so I called him over and he had a conversation with my partner who also speaks Portuguese. I loved that for my partner, because I hardly get to hear him speak Portuguese, so that was a lot of fun! My partner and I will be returning! It was a great experience!
… moreJordan Bridges
Jayden our server was great, his manager on duty however was below standard for what I expect for customer service in a manger position. Argued with me when I requested to have my steak cooked a little more thoroughly. But Jayden made sure the item was removed from the bill and that I still had an enjoyable experience overall and I give him personally 5 stars. But management can definitely improve
… moreTina
I love coming to the events at fogo. Today Alana, Chrissy, and Jayden assisted us and the service is always impeccable. Thank you for such a pleasant evening.
… moreIryna Hnidenko
We had such a wonderful experience dining here! From the moment we walked in, the atmosphere felt warm and welcoming, and the food was absolutely delicious, fresh, flavorful, and beautifully presented.
Jayden was the best server, very attentive without ever being intrusive, knew the menu inside and out.
Overall, both the restaurant and the service exceeded our expectations. We will definitely be coming back and recommending this place to friends and family!
… moreJayden was the best server, very attentive without ever being intrusive, knew the menu inside and out.
Overall, both the restaurant and the service exceeded our expectations. We will definitely be coming back and recommending this place to friends and family!
Rene Cardona
Yesterday evening my family and I stopped by to have drinks and appetizers. We have never had a full buffet, but the happy hour offers are excellent. Lamb Lollipops and Cocktails were excellent. It was fine food in a very alluring setting. The all-day happy hour is a brilliant idea if your not in the mood to stuff yourself with the buffet.
The evening started off with minor glitches and issues but Assistant Manager on duty, Ingrid Krotova, smoothed over these initial difficulties. She attended to our needs was very engaging and professional in her demeanor and by the end of the meal she had healed over any initial misunderstandings by making small gestures that made us feel welcomed.
She went out her way to ensure our evening was as pleasant as possible. She made every attempt not only to make our dining experience a pleasant one but one where she also lent a hand to her wait and busing staff in the performance of their duties.
We shall return and continue to delight in the happy hour menu selections. Sometimes less, is more!
… moreThe evening started off with minor glitches and issues but Assistant Manager on duty, Ingrid Krotova, smoothed over these initial difficulties. She attended to our needs was very engaging and professional in her demeanor and by the end of the meal she had healed over any initial misunderstandings by making small gestures that made us feel welcomed.
She went out her way to ensure our evening was as pleasant as possible. She made every attempt not only to make our dining experience a pleasant one but one where she also lent a hand to her wait and busing staff in the performance of their duties.
We shall return and continue to delight in the happy hour menu selections. Sometimes less, is more!