Los Altos Grill

  4.5 – 1,681 reviews   • American restaurant

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A classy dining room with fireplace meets down-home dishes like rotisserie chicken & babyback ribs.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Los Altos Grill 94022

Hours

Friday11:30 AM–9:30 PM
Saturday11:30 AM–9:30 PM
Sunday11:30 AM–9 PM
Monday11:30 AM–9 PM
Tuesday11:30 AM–9 PM
Wednesday11:30 AM–9 PM
Thursday11:30 AM–9 PM

Address and Contact Information

Address: 233 3rd St, Los Altos, CA 94022

Phone: (650) 948-3524

Website: https://losaltosgrill.com/

Menu Photos

hillstone.com

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Reviews

Janey Lee Caravallo Maciel
Los Altos Grill is an upscale restaurant with a vibrant vibe. My husband always orders the grilled artichokes, but we really miss the cornbread!

This is a fast paced, hustle and bustle restaurant, and you will not be disappointed with the food. Besides the delicious cuisine you’ll be impressed with the craft cocktails.

The staff is great and very accommodating!
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Susanne Millar
We used to frequent this establishment over 10 years ago and stopped in for dinner. Yesterday. I had the flank steak with chimchuri sauce and french fries and bell peppers with goat cheese. It was fantastic and cooked perfectly.
My husband had the classic prime rib French dip and he said it was delicious.
They had a lovely wine list, although I wish there were more choices by the glass. They have a nice cocktail menu too.
It’s a very darkly lit atmosphere, but the lighting is perfect and the place feels warm and cozy. Super fun to sit near the kitchen and watch the chefs.
We will definitely be back!
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Payam
We went there Saturday night. The place was packed, reservation is recommended. We had flat iron steak which was very well cooked and delicious but a little cold. Their French dip was very tasty and highly recommended. Chicken meatballs had too much sauce but were delicious. Service and ambience were great.
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Kendall Hall
Cons: expo person was very loud and obnoxious and in the dining area. horseradish cream sauce not enough kick, desserts skipped due to seeming blasé, prices a bit on the high side for the type of food, server gave us tiny water glasses which needed frequent refilling.
Pros: excellent food, tender meat on the french dip, au jus very tasty, trout cooked perfectly, flaky and moist, perfect seasoning amount. French fries were warm and crispy, though a bit under seasoned for my taste
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M Rohani
My first time here. It took a bit longer than you expected to be seated though we had reservation. But, once we sat down the management was very apologetic about the wait. The service was fantastic and beyond Bay Area average service you see everyday.
The food especially the beef ribs was so so delicious and tender. I would definitely be back soon.
Thanks Los Altos Grill for such a great memory.
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Eva Reveles
The Chicken Salad was delicious. The dates and cornbread bits gave me the sense of Thanksgiving dinner. The fish sandwich was topped with one of the best coleslaw we’ve ever tasted. The atmosphere was tranquil and truly enjoyed our treasure find.
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Ben Gabay
Amazing food. Salads / meat and desserts, you can’t miss. Also great service and atmosphere. If you want to reduce your wait time sit by the bar. Fits more parties of 2-4.
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Mark Taylor
Visited twice in my 1 week stay in Santa Clara.
Good selection of food and drinks
Service excellent.
Very busy better to book ahead we didnt first time and had to wait for a table.
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S SS
Love the artichokes. I used to bring my daughter here for quality dad and daughter time post divorce. The food is excellent and ambience is quite nice

The menu has drifted over the years but still great

Love getting a good glass of wine with a great meal.
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Mariam Kmh
Well isn’t this a nice spot! We had a reservation at 8pm, got there earlier and were able to have a few cocktails in the waiting area. Conrad was our server and he was lovely and very attentive! We brought our own wine BYOB 🙂 highlight for me was the rib eye in pineapple a special for that evening and the horseradish pairing with the French dip sandwich is soooo good.
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