Naxos A Greek Island Restaurant

  4.6 – 1,200 reviews   • Greek restaurant

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Popular eatery providing a range of traditional Greek entrees in a bright, contemporary dining room.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Naxos A Greek Island Restaurant 60143

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Reviews

Tim Dreher
Naxos is a fantastic spot for Greek food. The staff were friendly and attentive from start to finish, and the food was outstanding. I had the daily special with lamb and orzo, and it was amazing-tender, flavorful, and perfectly cooked. The whole experience felt relaxed but well-run. Definitely a place be coming back to whenever lI’m in town.
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Dudz Virgile
Great corner location. Service was great and food has great flavor. Slightly on the pricey side but well worth it.
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Jeanne
I had a most delicious lunch yesterday with a dear friend I haven’t seen in a long time. Food was superior and I recommend highly but if you want great service chose another. The woman who’s table we were guided to had an apathy for her work that might ruin your experience. Beet salad, fried zucchini and beef kabob with potato was fantastic.
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Harry Koulakes
This is another gem for Greek restaurants. We stopped at this place by chance. I was surprised to find out that this was a nice place. It’s not large place, but the feel was traditional greek & authentic. I was impressed with the food & the service was very good. The prices were good & not over priced. It’s a nice classy greek restaurant with a nice atmosphere. This is a dress well kinda atmosphere. With nice clean decor , with service & food that will please your palate. I will definitely visit this place again. It’s my kinda atmosphere.
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Nicole Cottone
No wait, very quiet atmosphere during lunch. We did the lunch special, plenty of food. Not pictured we had saganaki and the lemon soup. Delicious. Pictured Naxo chicken , 1 chicken 1 pork , 2 pork . The food felt like we were sent back to Greece . Our waiter George was very nice and you can tell everyone is family here. Easily one of the best Greek restaurants I been to.
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Lazaros Siskopoulos
Amazing Greek food, truly a taste of Naxos in the Chicagoland area.

I was so impressed! Service was excellent and all of the dishes were authentic, carefully prepared, and absolutely delicious! I felt like I was back in Naxos eating the delicious calamari, octopus, and fresh fish.. the authentic Greek desserts and freddo cappuccino were a perfect way to finish one of the best Greek meals I’ve had outside of Greece.

Will definitely be back soon for an amazing, authentic, Greek culinary experience!
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jpacro
This is my third time here and each time has been memorable. This time blew me away. I had the lamb with Okra with red sauce. It was made to perfection. Also the spicy feta spread was huge. Staff was wonderful and the outdoor seating was put together well even though it is next to the parking lot.
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Bozenka W
I love restaurants that have real tablecloths on the tables! It’s very classy. The food was great (although I’m not a fan of ocra which my veggie side mostly consisted of), the atmosphere seemed pleasant, but the service needs improvement. I stopped for dinner and noticed I was the only solo guest. Idk if this was the reason for lack of attention by my waiter or was it the waiter himself, but I definitely felt neglected. After serving my food he didn’t even come to check up on me or ask if I needed anything. Just because I didn’t order any alcoholic beverages doesn’t mean I didn’t need anything else. All guests should be treated with the same courtesy and level of service!
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Virginia Ireland
Sat outside. Had a drink and dinner. Very interesting food. Nice portions. Great soup
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DK G
I went here with my cousin and we had a nice relaxing meal, no rush and nice time. It was a little more casual than I expected but it was not an issue. The service was superb. I had a salad and the pepper and sausage appetizer and she had the salmon dinner. She liked the salmon and said it was well done. I found the lamb sausage a bit overcooked but overall tasty. The menu was expansive and would like to have the opportunity to sampled more of it.
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