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Pizzeria serving wood-fired Neapolitan pies & other Italian fare in a vintage building.
Hours
| Saturday | 12–10 PM |
| Sunday | 12–9 PM |
| Monday | 3:30–9 PM |
| Tuesday | 3:30–9 PM |
| Wednesday | 3:30–9 PM |
| Thursday | 3:30–9 PM |
| Friday | 3:30–10 PM |
Address and Contact Information
Address: 10003 Rainier Ave S, Seattle, WA 98178
Phone: (206) 772-6861
Website: http://vincesrestaurants.com/pizzeria-pulcinella
Menu Photos
Photo Gallery
Related Web Results
Pizzeria Pulcinella – Vince’s Italian Restaurant
The Story of Pizzeria Pulcinella · tender dough prepared with soft wheat from southern Italy · perfectly balanced Italian tomatoes · luscious, fresh mozzarella …
Pizzeria Pulcinella (@pizzeriapulcinella) · Seattle, WA – Instagram
Located in Rainier Beach, Seattle Perfect for date night, food adventures, or a chill night with friends Authentic Neapolitan-style pizza, wood-fired, …
Pizzeria Pulcinella | Seattle WA – Facebook
Pizzeria Pulcinella ; Details. . 96% recommend (678 Reviews). . $$. . Opening Soon. . 10003 Rainier Ave S, Seattle, WA, United States, 98178 ; Links. .
Reviews
Lena
We had a wonderful time at this Italian restaurant. The burrata was absolutely delicious— pesto was flavorful and really enhanced the dishes. We tried the Margherita pizza. My friend, who visits often, highly recommended this place, and it lived up to expectations. The service was attentive, and we spent a long, enjoyable time chatting and savoring our meal. A truly delightful dining experience!
… moreDahye Jung
I had two pizzas to go and it was absolutely delicious! Giovanni and Enzo were very flavorful with well cooked dough. I was surprised to read other reviews. My pizzas were not soggy or very greasy. I 100% recommend this place!
… morePiero Gasparotto
Awful pizza. I am sorry to write a bad review, but I wish I had known this beforehand. I am Italian and had already given up on hoping to find a decent pizza in Seattle, but this is by far the worst. The pizza dough is terrible, and the pizza itself was not well cooked—which is bad, cause it’s heavy, hard to digest, leaves you extremely thirsty, just too bad overall. The tags here on Google say it’s Neapolitan style, but I think that association is an insult to Naples. I also find it insulting that they pretend to be Italian with the music and the paintings on the walls, while nothing is Italian in there—neither the staff, nor the food, nor the products. They also have a fake diploma about “vera pizza” on the wall—why would you do that? I actually came here genuinely happy because the description made it sound like an authentic Italian place. Such a disappointment. Trust me, this is not Italian pizza and if you are looking for Italian food this is just a scam. The staff was very friendly and nice though.
… moreYaier Ron-Rubinstein (BaBa)
Usually I say “if you have nothing good to say, don’t say a thing”
Yet, it was a great disappointment!
Takeaway pizza.
One size, which looks like medium or small compared to other places. Some how sugary sweet. Overwhelming greasy!
Well overpriced.
For $23 you can get more (pizza) in other local owned business.
… moreYet, it was a great disappointment!
Takeaway pizza.
One size, which looks like medium or small compared to other places. Some how sugary sweet. Overwhelming greasy!
Well overpriced.
For $23 you can get more (pizza) in other local owned business.
C W
I finally found a cool spot to have good pizza. I went in on a Sunday and the service was quick and easygoing. Ordered the calzone with a little bit of substitution which was no problem at all. The red sauce was very good and the flavor was fresh and clean. My server, McKenzi was delightful and efficient. The calzone was so big I ended up taking half home with my left over sauce. Super great place.
… moreNatalia Lyon
Fantastic! I didn’t take a picture of our pizza, but I did take one of the desert. The pizza was delicious! Soft, thin crust, baked in a wood oven. Service was fast and smooth. The italian sodas are also very tasty!
… morevlp plv
A pizzeria which seems to be beamed up directly from Italy, with authentic interior, friendly people, the owner himself who proudly showed his oven, and most important; perfectly baked pizza’s ( couldn’t wait eating before the photo). Compliments to the chef
… moreKarthik Kadappan
I had a wonderful experience at this restaurant! The pizza was delicious and authentic, and the ambience was fantastic. The staff was incredibly friendly, making the visit even more enjoyable. Plus, there’s convenient parking available right behind the restaurant. Highly recommended!
… moreNathan Cole
This place is certainly a hole in the wall and a little off the beaten path for some people. Definitely worth the drive and wait. Reservations aren’t entirely necessary but would recommend just to ensure you have a spot. We went mid Sunday afternoon and it was just perfect timing. It does get busy and the food is worth it. Top quality pizza! The staff are warm and inviting, loved the walk down memory lane of being in Italy.
… moreHarrison
The pizza was overly saturated to the point the cheese and pepperoni fell off from just picking up a slice. I could understand if the pizza was hot, but was already lukewarm by the time it reached our table. Just a wet pizza.
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