4.4 – 1,246 reviews • Peruvian restaurant
Chinese staples, rotisserie chickens & BBQ ribs turned out in no-frills, compact quarters.
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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EATWITHEMNYC
I stopped by Packed BBQ and let me tell you… this Peruvian–Asian fusion spot is absolutely doing its thing.
From the moment the food came out, I already knew it was about to be good. The chicken was insanely juicy, tender, and packed with flavor — not dry, not bland, just perfectly cooked. Pair that with their fried rice, which complements every bite so well, and you’ve got a plate that keeps you going back for more.
What I really love about fusion spots like this is how everything just works. The flavors blend seamlessly, the service is quick (perfect if you’re hungry and don’t want to wait), and the prices are honestly amazing for the quality you’re getting.
This is the kind of place that easily lands high on my list, and now I’m excited to keep trying more spots to see who can even come close to this level. If you love bold flavors, great value, and fusion food done right, this is one you need to check out.
Peruvian–Asian fusion
Affordable
✨ Worth the hype
Save this for your next food run
… moreShane S.
Whole chicken is good, the skin is amazingly flavored. Plus with the green sauce, gives the chicken a nice flavorful bite. Also had vegetable fried rice which wasn’t bad. Recommend it.
… moreRyan Yae
I got the 3 ribs and chicken breast with pork fried rice. It was soo good but for me it lacked balance in the veggie department. But being from Vancouver it’s one of the best Chinese BBQ I’ve had. No weird meaty tastes in the pork or chicken, great cook and flavour, wished they had better veggies
… moreVivianne Barretto
Basic Chinese takeout with a twist, there’s a Chinese Peruvian fusion. Basically the fusión is the addition of Rotisserie Chicken and ají verde. There are Sweet Plantains and Rice and Beans on the menu. The line is long, the food is fresh. The service is friendly and the prices are good.
… moreBecky Zhang
Tried Chinese Peruvian cuisine for the first time at Peking BBQ and wow, it was so good. A friend recommended it and now I get why it’s clearly a local favorite. There was already a line forming for their Chinese Peruvian rotisserie chicken. Heads up, it’s cash only.
They do have the usual American Chinese takeout items, but the Chinese Peruvian dishes are what make this spot stand out. My favorite was the Aguadito, a Peruvian chicken and cilantro soup that was super savory and comforting. I’m a soup girl no matter the weather and this one really hit the spot.
The rotisserie chicken was juicy and flavorful, and the skin was perfectly crispy. We also got the spare ribs, which were tender and had a nice chew to them. The green Peruvian sauce was the real MVP though I dipped everything in it. It’s creamy, slightly spicy, and just so good.
Also I loved the yuca fries. They had that crispy outside and chewy potato center. Super worth the price and I’d honestly come back just for the soup, chicken, and that sauce.
… moreJ. Mortola
Great spot for BBQ chicken, THEE BEEF RIBS and the famous Pollo/beef Salteado… Their Fried Rice is on point aswell. The price has gone up but its well worth it… p.s.must try their green sauce… and their aguadito soup which is a hicken soup made of the tastiest parts of the chicken.. iykyk
… moreKicks Kegs
The flavor of the ribs is haunting my memory. The ribs are moist (if you hate that word as a descriptor that’s too damn bad) tender and seasoned just so. They were a bit under salted for my palate but a quick dip in the green sauce does the trick. My only regret about the rotisserie chicken is that I only ordered 1/4 and not 1/2.. I was a bit put off at first because of how pale the chicken was but yet again the meat was so juicy that any distrust was quickly cast aside by my tongue slow dancing with flavor. Cashier was very kind, I thought I ordered a different side item but when we checked the receipt it was something else. He gave me both the items and they were both very delicious and piping hot. The wait was a little long but in this age of over hyped restaurants promoted on social media, I was more than understanding after enjoying the meal. The price was fantastic for 2 sides, 1/4 chicken and 3 ribs with extra green sauce. Seating is no frills, and that’s just fine, eat and leave or get your take out. I’d happily return to try some of their other specialties
… morethe bb
Very tasty chicken. Ribs were good too but a little dry. The fried yucca is a must. So crispy and delicious. Not much of an atmosphere, it’s a hole in the wall with counter service. I would probably take out next time.
… moreCatalina Eats!
I typically get the #1 combo which is half chicken with pork fried rice n a side salad. I love the combo of the rice chicken doused in their green sauce. It’s cash only. They do NOT pick up the phone like 98% of the time so walk in is probably your best option. Service is typically quick. Inside is nothing special at least 6 4top tables.
… moreJonathan Kim
My girlfriend and I tried Peking BBQ for the first time and were blown away by how good the food was. We ordered the Lomo Saltado, which was absolutely incredible, along with the chicken and ribs combo with pork fried rice. Add their green sauce on top and it honestly doesn’t get much better than that. This place is amazing and a must-try for everyone
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