Informal restaurant & bar serving steaks, seafood, pasta & kid-friendly items for lunch & dinner.
Shiloh Steakhouse – London, KY
The finest hand-selected steaks, cut only from fresh, never frozen, USDA CHOICE aged beef, char-grilled to your specifications with our blend of spices.
Robinson Express
Not a bad little place to support local business.
Our food was accurate to what we ordered.
The server (Michael) was patient, kind, and did a great job!
But our appetizer did not come out until our food came along and it was cold. The “Frickles” were rubbery and did not have much flavor at all.
The bread here is not great but our children liked it.
Burgers were tasty and great.
Atmosphere was calm and quiet – though we did come here on a Thursday at about 4:30pm.
Overall, I’m glad that we tried it but I don’t think I’d go out of my way to come back.
… moreAngela Knipp
AMAZING!!! Rolls BETTER than Texas!!! I said what I said!!! The chili cheese fries, Steak, green beans, mashed potatoes, soooooo gooood!!! Amazing, if you’ve never eaten here it’s worth it!!! Take the drive, make the stop!!!! Delicious!!!
… moreMandy VanHook
Well… this was an experience.
We went to this restaurant and honestly, from the jump, the service was just not it. Our waitress barely checked on us. We literally had to flag her down, and even then, she still didn’t bring us our salad plates until our food was practically hitting the table. Also- what kind of restaurant makes you ask for a plate to the salad bar? Speaking of plates- no bread plates were given either. I asked her for crackers for the salad and never got them. I could have just used the bread, it sure was dry enough.
Now for the rest of the food… I wish I could say the food made up for it. It did not.
*Everything* was dry. The macaroni and cheese? Not only did it have that weird “been sitting under a heat lamp” skin on it, it also tasted like someone opened a jar of grocery store Alfredo sauce and just dumped it on macaroni and called it mac & cheese. The baked beans were ice cold.
And the chili? I don’t know what was going on there. It had huge chunks of ground beef in it, like someone just browned hamburger, sprinkled in a few kidney beans, whispered “chili powder” over it and said “ta-da, chili!” It was bland, and the texture was just weird.
And as if all that wasn’t enough… the entire time I’m trying to eat this sad food, I’m sitting directly in front of a giant mural of a buxom blonde in fringe and Daisy Dukes, riding a saddle like she’s posing for a late 80’s calendar shoot. I mean, it was a whole visual on top of the culinary disappointment.
Overall not a great experience. Definitely not going back.
… moreChristina Penman
Passing through the area on a trip. In the menu, it talks about quality, great service, fresh yeast rolls, and great steaks. That was not our experience. The rolls were not appetizing in appearance and the flavor was just okay. The appetizer-Southwest egg rolls (not pictured) was over cooked. My husband and I both ordered the New York strip steaks. My steak was visually unappealing but cooked correctly (medium rare). My husband’s steak was correctly cooked (medium). The flavor though again was underwhelming. Add salt and it was better. The waitress assured me the Mac & cheese was good (“I just ordered some myself”) and had it been hot, it may have been. The green beans were good but also not hot. Hubby’s fries & broccoli were fine. He asked for ketchup and he ended up using the ranch from the appetizer after hearing her comment to another customer that she’d forgotten the ketchup for them. She was nice but easily distracted. The other wait staff seemed similar.
I’m not sure if they were short staffed.
To be fair, when asked if everything was okay, we responded yes – because it was okay. We were annoyed and ready to just be done by that point. Maybe it was an off day.
… moreNina Messer
The guy at the counter was great. The food, not so much. We ordered a ribeye sandwich & 2 orders of steak tips, all with sides, to-go. NOTHING has any seasoning or flavor. Plus, the peppers and onions with the steak tips are still practically raw, but the steak is over cooked…. Almost $70 for a meal that will only be half eaten
… moreLisa Jones
Great rolls to start! I had the club Sandwich , okay but not spectacular. bacon cheeseburger with waffle fries too, very tasty. Wish I had gone to the salad bar! It looked fantastic!! Waitress was very attentive! Will try again when we are thru London!!
… moreLisa May
This place was very disappointing. The ribeye steak I ordered was cooked the way I like it BUT it was very tough! The taste wasn’t good either, my backyard steaks are much more tastier!! My baked potato was not hot, the butter didn’t melt. The only thing good was my side salad! And the price, a thirty two dollar steak should be much better.
… moreJocelyn Eversole
When we came in they sat us at a dirty table. The place had maybe 5 other tables so it wasn’t very busy. It took 10 minutes for us to get drink refills. When our bread was brought out it was burnt and just tasted nasty. Our server Chesney was just awful and could’ve cared less. My steak was burnt plus the burger my boyfriend got was burnt. The fries was cold and the mac n cheese just tasted like soggy/slimy pasta. We couldn’t even have the food fixed because the server just walked past us and ignored us. Overall bad experience. Would not recommend.
… morecamille huffines
I Loved everything! Amazing! I didn’t give it 5 stars because the Macaroni and Cheese was dry, but the waitress brought me baked beans in its place! The Bread, The Steak, The Ribs, The Jumbo Baked Potato, The Shrimp, The Chicken Tenders! OMGOODNESS!! Soooo Gooood!! ❤️
… moreJ W
The food here is decent. The biggest win is the salad bar.
I love their house made ranch.. it’s truly very good.
Not impressed with the chicken tenders or the fries.. possibly just poor choices for me because the service is very good.
… more