Joe Gilbert
Honest review—I t’s ok, but we probably won’t go back.
The food was good. Not great, but good.
I have always liked big chain restaurants, just as a personal preference. This was more like eating in a mom-and-pop cafeteria. It’s very open. No booths.
They’re very busy, and the service was good, fast, and non-personal. You get the feeling they’re trying to move people through as fast as possible.
It’s seems like someone put together a descent restaurant on a strict budget. The used forklift pallets used as decor don’t scream rustic. And the furniture seems like it was reclaimed from other failed restaurants.
… moreMARIA CHIARA INVIDIA
Fab place in Farmington NM. I was struggling to find a place that would offer gluten free options for breakfast and here I found even. Everything delicious and my husband was delighted too. I strongly recommend it. RAELYN has been a super waiter!
… moreMateo Blecha
really good brunch place to go! french toast was amazing. the open faced burger was pretty good as well. went on a saturday morning and it was pretty busy but worth the wait! the drinks are HUGE
… moreOlivia Yazzie
1st time costumer. Breakfasted with my brother. Decent prices. Spacious and had an attentive server. Thank you.
… moreDavid Thompson
I don’t complain much, but I went to Wecks for breakfast, and it by far was one of the worst breakfast that I’ve had. The eggs and bacon weren’t fresh, and cold. The eggs gave me precooked buffet style out of the carton vibes…..definitely not fresh eggs. The bacon had no flavor and tasted rubbery. I doubt it was even bacon. And the French toast wasn’t good either. Manager did take care of my bill,which was very nice of him. Thank you for that.
… moreAlexandra Pitts
More food than I can even inhale in one setting. It’s so delicious. So thankful to the cashier that turned me onto this place. I believe her name was Carolyn or close to that. She’s a sweet soul. Tell her hi when you stop by.
… moreJerry Rita
The food was great, the portions large and the service was outstanding. I have been there twice, waited on by two seperate people and both were outstanding.
The French Toast was great.
The Chicken Fried Steak was very good and so was the gravy.
The Big Pig Omelette was the best of all. Huge and delicious.
The Hash Browns are nice and crispy.
The Green Chili Sauce is delicous and they sell it by the bottle to go. Yes we had to take some home.
… moreMark Gehrke
Great place for breakfast. This place will fill you up. Lots of food. Great staff. The green chilli sauce is amazing. Perfectly spicy and great flavor. Literally can go on anything. They also sell the sauce by the jar or case.
… moreRichelle Yazzie
I’ll never order to go.. as the melted cheese and green chili is wayyyy different from dining in. There is little to none.. kinda dry. For one of their famous burritos they offer, it had little bacon but plenty of hashbrowns. When I’m in the area, I look forward to their green chili cheese fries.. but only disappointed this time. I’ll dine in next time.. just pressed for time that particular day. I don’t recommend take out ordering.. take time to dine in.. the experience is usually better. But the cashier handled my transaction with ease, prompt and friendly.
… moreMelissa G.
We had the daily special, huevos rancheros, for $4.00. It was so delicious, the restaurant and restrooms were clean, they staff was awesome. Our waiter, Victor, was fantastic. We would and have recommended this restaurant to several people.
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