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✔️Lunch ✔️Dinner ✔️Dine in
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A MEAT-CENTRIC RESTAURANT BY JOHN MCDONALD WITH Chef David DiSalvo, Located downtown NYC just off Bowery and 1st Street, the menu is diverse and market driven serving some of the best steaks available. We serve dinner only seven nights, opening at 530pm. Our private dining room seats up to 35 guests in a variety of table configurations, and accommodates up to 50 for standing cocktails. We are available for private luncheons as well. Email [email protected] to speak with an our events department. For general questions please call or email [email protected] BMC is a Mercer Street Hospitality restaurant. Other restaurants include Lure Fishbar (NYC and Chicago), Bar Tulix, Smyth Tavern, Galerie Bar, Cha Cha TAng.
Steakhouse with classic cuts in modern preparations plus pasta & more in a retro-styled setting.
Address and Contact Information
Address: 9 E 1st St, New York, NY 10003
Phone: (212) 460-5255
Website: http://www.bowerymeatcompany.com/
Menu Photos
Order and Reservations
Reservations: tripleseat.comresy.com
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Reviews
Kurt Wallach
All 3 dishes I had were fabulous. The thick cut bacon had the right mix of fat and meat. A little maple, a little smoke. The octopus was nice and tender. The portion was ample. The sauces on the dish went well with the octopus. I would gladly order each of those two starters repeatedly. Enjiyed the 16 oz. Bone-in ribeye for my main medium rare. Excellent preparation and seasoned nicely. Did not need to have an accompanying sauce or butter. Looked to keep my bottle of wine closer to the low end of price points. Very nice 2020 Cab from Washington State. The staff was top-notch. From the greeting that including a “happy birthday” from the host, to Michelle on service who was great with recommendations and was a pleasure to chat with to Mike, the sommelier who discussed wines and details of the online list. Everyone rocked the experience. Received a special birthday treat along with my 30-year Port. This may have been the most expensive solo dinner I have had, but certainly worth the splurge.
… morefoyzun chowdhury
Had an amazing experience tonight thanks to Brook, our server! She made my boyfriend’s birthday truly special. Her recommendations were spot on – we especially loved the steak, mashed potatoes, and truffle fries (our absolute favorite!). The chocolate layer birthday cake was a 10/10 way to finish the meal. The vibes were great and the music was enjoyable. Definitely recommend
… moreYannick Paul
I don’t understand how this restaurant can have 4.5 stars on Google. I went there for dinner with my girlfriend, but it wasn’t particularly great. It started with the appetizers, which weren’t served at the same time as they should have been. The Caesar salad was just too much and not particularly tasty, just some romaine lettuce with Caesar dressing. The ravioli was served cold the first time. After we reported this to our waiter, we were given a new portion. The ravioli was still cold, but this time the plate was hot. The main courses weren’t great either, the stuffed baked potato and asparagus were also served cold. The only thing that was acceptable was the ribeye steak. The ravioli was removed from the bill, but that didn’t make the experience any better. I wouldn’t recommend this restaurant, but thanks to Amex Dining Experience, I got most of my money back.
… moreMelissa C
We went to this restaurant on a recommendation from a friend that lived in New York. I have to say it was our best dinners during our Christmas visit!!
The service was fantastic and food was mouthwatering! One of the best meals we have had in a long time. We look forward to a return visit on our next visit to New York.
… moreThe service was fantastic and food was mouthwatering! One of the best meals we have had in a long time. We look forward to a return visit on our next visit to New York.
Liana Lopez
The service was great, Diana was so warm and accommodating with our questions & her food suggestions. The steak was tasty and great quality (we got the 30-day dry aged strip and the cowgirl ribeye). I really enjoyed the duck lasagna, brussel sprouts (side dish), and the cookie skillet dessert. Ambience and atmosphere was nice and clean. Overall, I would come back to this spot.
… moreAnn G
Very friendly and helpful staff – welcoming smiles, helpful team, not overbearing. Genuinely great service. Everything we ordered was well prepared and delicious. The housemade ricotta was a favorite. Our chateaubriand was perfectly prepared – tender and flavorful. The hamachi appetizer was very good as well. The carrot cake was very good (we took most of the cake to go, and it was still delicious the next day). We appreciated the wine suggestion by the bartender…. This was an Anniversay dinner, and the team at BMC made it a very special evening. Would return in a heartbeat next time in NY.
… moreSheri I
What an awesome night! Started with Shrimp Cocktail and had Dry Aged Porterhouse for 2 which of course we selected from a caveman board of raw beef! Perfectly cooked and absolutely delicious. You could really taste the dry aged. Added creamed spinach and whipped potatoes which were perfect pairs. Cocktails and wine excellent as well as our server. And can’t forget about the carrot cake with a cream cheese frosting – perfect end to a great evening.
… moreSofia Robinson
I rarely post reviews but the experience I had dining here deserves it – from the moment we walked in we felt at home, the service was incredible and the food was exquisite. Our server Jas was extremely knowledgable and friendly and guided us towards lovely wines and food choices.
A must visit if you’re in the area, one of the best restaurant experiences of my life!
… moreA must visit if you’re in the area, one of the best restaurant experiences of my life!
YiYin Wang
I had a lovely solo dinner here after landing in NYC, the team is very vibrant
and the vibe is very moody and even sexy, it fulfills the New York dreamy chicness. Special shout out to Shania, her service was amazingly attentive, and gave spot on recommendations, the pear salads was surprisingly good and crisp and fresh and well seasoned. The steak was juicy and generous. I wish I have bigger appetite for the duck lasagna, which is my bucket list for the next visit! ( with more friends )
… moreand the vibe is very moody and even sexy, it fulfills the New York dreamy chicness. Special shout out to Shania, her service was amazingly attentive, and gave spot on recommendations, the pear salads was surprisingly good and crisp and fresh and well seasoned. The steak was juicy and generous. I wish I have bigger appetite for the duck lasagna, which is my bucket list for the next visit! ( with more friends )
Bharat Dhillon
Really incredible food and service last night at Bowie meat company: a massive thank you to Jaswin, and rest of the team. Everything was phenomenal from the pear and goats cheese salad and crudo to start, to the tomahawk. The staff are very passionate about their ingredients, and what they do. Really enjoyed it – I had to book a table for a follow-up visit as I was leaving. Class.
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