Alana Tomlin Denton (Alana)
It was after 3 on Saturday and we were traveling home from the Outer Banks and decided to stop for some Chinese food. We were disappointed there wasn’t table service, but the reviews were so good we decided to order it to go and eat in our truck.
My husband ordered sesame chicken and I ordered shrimp lo mein. We both added egg rolls. Everything was cooked fresh. It was absolutely sooner of the best Chinese or Asian food we have ever had.
I wish this restaurant was closer to us (than 90 minutes!). But, you should definitely give them a try. If it would have been cooler than 99° we would have eaten outside.
I also think their Mango sticky rice and fried dumplings both sounds delicious! We were stuffed!!
… moreElla Rohr
Best Chinese in the area so far. Orange chicken is great, General’s chicken is very good. Brown sauce is delicious. Crab Rangoons are exactly as they should be (not very crabby but very standard). Vegetable roll also very standard.
Order was ready incredibly quickly. Like 10-15 minutes.
NOTE: takeout only most of the time
… moreVishal
Been getting carry out since 2019. They do a great job with quality and speed and accuracy. Customer service is excellent. Pricing is on point. Overall 5 out of 5 for this family run place. Will continue to come here. My goto is general tsos, chicken lomein, veggie fried rice, and occasionally a wonton soup.
… moreNicolette P
Best Chinese in Raleigh. I’ve ordered takeout from here many times and it’s always consistent delicious. Priced appropriately. Quick service. They let you grab your own condiments and fortune cookies on the way out. Which I like a lot.
… moreCayla Seder
SO good. Fast, efficient, and easily the best takeout Asian food I’ve ever had. Everything tasted fresh and flavorful. The beef and broccoli fried rice? Unreal. 10/10 would order again and again.
… moreKathleen Koechling
We had lunch at Ni Asian, and it was an excellent choice. We went early (a good idea, as there were people waiting by the time we were done) and were seated right away in a pretty back room. My Drunken Noodles were delicious, as was my Hot and Sour soup and Jasmine tea. The Pad Thai was perfect. Both dishes were full of fresh vegetables, very colorful and flavorful. I particularly liked the option to select brown rice and vegetarian protein for most dishes. Service was friendly and efficient.
… moreBeth D
We are from Apex but ended up in N. Raleigh one late Saturday afternoon. We were wanting Asian food so Googled around and Ni Asain was near our location. The menu looked good for us as we are vegetaians. We ordered the String Bean Dinner with Tofu and the Orange Chicken with Tofu as a substitue along with 2 vegetable spring rolls. The rolls were more substantial than any other place we’ve tried and tasty. The dinners were so full of flavor with surprises of other vegetable mixed in like a couple of carrot pieces in the String Bean Dinner. We would have liked to see some vegetables in the Orange Tofu. The portion sizes are generous and prices very reasonable. You get a lot of value for your money here. The only drawback was no inside dinning. They do have outdoor seating and on a weather permiting day would be wonderful. I only wish Ni Asia had a location closer to us. We would be there weekly!
… moreJessica
I’ve been there a few time before and the food is usually good but this time I ordered Mongolian chicken and fried rice. I double checked while still on the phone and th lady said beef at first then corrected it to chicken. I picked it up and when I got home I noticed they gave me beef. The receipt even says chicken Mongolian so not sure why I was STILL given beef. Disappointing
… moreMrs. Greene
beware!!!!!!!! DO NOT EST HERE!!!
12/24/24-Christkas Eve
Food is really bad!!! The orange beef tastes very orangey and not a subtle flavor. The texture is so bad! It’s like cubed steak in gravy.
The chicken is fried and gooey, not crispy. Again, awful texture! I’d love a refund because this isn’t right. I called the restaurant and was hung up on by the person who answered. I shared my complaints about the inedible food and he said since it was two hours, the quality of the food has diminished. Forget the quality—the taste was awful! I’ve had Asian cuisine before that needed warming up, but that didn’t detract from the taste and quality. So, what does he mean by the quality wouldn’t be the same two hours later?
He would not make it right. Half the money back would have been fine; I would have quickly taken back the food we can’t eat to prove it was not good. My daughter said, “the meat texture was so weird.” She is correct.
The customer isn’t right here. Beware before you spend your hard earned money on garbage
… moreTodd Waterman
Great food, but if you want to be a real business you need to offer dine in service during the evening. Changing to just take out when you have a space full of dining tables available means you’re lazy and cheap, which means I’d rather take my business elsewhere, regardless of how good the food is.
… more