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Connors Steak & Seafood is a new steakhouse in Tallahassee, FL serving mesquite-grilled steaks, chops, seafood, and other classic American dishes. With an emphasis on providing exceptional service in a warm and inviting atmosphere, every Connors Steak & Seafood consistently ranks among the top fine dining restaurants in our respective markets. Guest satisfaction is guaranteed. From romantic dinners and special occasions to family and business gatherings, Connors welcomes anyone looking for an amazing dining experience. A lunch features menu is available every day from 11am-4pm, with many of our signature entrées at unbeatable prices. Our extensive wine list, local craft beer, and signature craft cocktails round out the experience.
Neighborhood restaurant & bar serving aged steaks & fresh seafood in a warm atmosphere.
Address and Contact Information
Address: 1415 Timberlane Rd, Tallahassee, FL 32312
Phone: (850) 201-4546
Website: https://www.connorsrestaurant.com/tallahassee-fl-steakhouse.html
Menu Photos
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Menus | Connors Steak & Seafood
Discover the different menus at Connors Steak & Seafood, including lunch, dinner, dessert, wine, kids, gluten-free, and nutritional menus.
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Reviews
Rick Flowers
Excellent experience. Jasmine was my server and she was great. I had the Mediterranean Chicken with Mashed potatoes and Brussel sprouts. The meal was delicious. Creme Brulee for dessert and that was perfect. Enjoyed everything and will go again. Highly recommend
… moreJaQuetta Johnson
Everything was delicious . I recommend getting the sauces on the sides if you have any hesitations. The lamb chops were seared to perfection. The passion fruit margaritas and the old fashions are yummy. The NY strip steak was seared to perfection and even had a little marble on it. I’m not normally a soup person but the soup was surprisingly full of flavor and new to to side. So try the soup of the day. The pico de gallo in the middle was a pleasant surprise. It is highly recommended to make reservations. The bar was full the entire night.
… moreTony Brooks
I took my wife there for lunch while we were in Tifton Georgia. It was only like an hour drive from Tifton, but it was well worth it. The staff is very friendly and welcoming. The food is outstanding. I had an appetizer of the lobster and crab bisque and she had a salad. I had the sea bass and my wife had the shrimp linguine which was chicken linguine but they added shrimp instead of the chicken and for dessert we had the key lime cheesecakes and everything was fantastic. Can’t wait to go back!
… moreSteve Cox
I may be spelling her name wrong, but Rowanne was our Dining Professional — truly a Hospitality Professional — because she was far beyond what you’d call a typical server. She made our evening exceptional.
We loved the atmosphere, ambiance, décor, and the food was absolute perfection. But Rowanne was the highlight of the night. Her confidence, attentiveness, and top‑tier service made my wife’s birthday dinner unforgettable. I genuinely hope the restaurant recognizes the talent they have in her.
I did stop by the host stand on the way out to share how impressed I was, but the staff and (what seemed to be) the night manager didn’t seem nearly as enthusiastic about the compliment. Still, Rowanne’s service stood out in a big way, and she absolutely deserves recognition
… moreWe loved the atmosphere, ambiance, décor, and the food was absolute perfection. But Rowanne was the highlight of the night. Her confidence, attentiveness, and top‑tier service made my wife’s birthday dinner unforgettable. I genuinely hope the restaurant recognizes the talent they have in her.
I did stop by the host stand on the way out to share how impressed I was, but the staff and (what seemed to be) the night manager didn’t seem nearly as enthusiastic about the compliment. Still, Rowanne’s service stood out in a big way, and she absolutely deserves recognition
Shannon Burgess
I have visited Connors on three separate occasions now on various days of the week and weekend, so I think it is fair to leave a review. My first time visiting Connors was for a 50th b-day celebration for a friend, so I tried their steak, being that they are a steakhouse. The steak was cooked perfectly, medium. However, I do not love the marinade or lack of marinade they use. The steak was seasoned well enough that it did not require steak sauce; however, I believe other restaurants do a better job of marinating and seasoning their steaks. You can add various toppers to aid in the overall flavor, such as black truffle butter, demi-glace with mushrooms, and shrimp scampi, for example. The second time I visited was just a few days after the first, so I went with a seafood dish, shrimp and grits. I will say the portion was large and so was the flavor! Connors has some of the best shrimp and grits in town, in my opinion. They also use sausage in the dish to accompany the shrimp and hearty portion of grits. Finally, I love a good wedge salad, and theirs has a healthy smattering of blue cheese and a balsamic drizzle mixed with crispy bacon bits. Each time I went, I had a different server, but all were attentive and worth every bit of the 20%+ tip given. Connors makes for a good date night, especially with its dimly lit atmosphere or special occasion spot that can accommodate larger groups.
… moreDestiny Mayo
Immaculate food, we love the calamari and warm cake desserts! Also highly recommend lamb chops, prime rib, or the Mediterranean chicken. Our sweet server, Kaiya, went above and beyond to ensure our happiness throughout our dining experience. She did an exceptional job!
… moreMonique McMillan
It was my sister and I first time. And all I can say is WOW! Our server Jake was prompt, kind and helpful. The calamari was crispy and tender. The lamb chops were flavorful and the salmon was perfectly cooked. Such a lovely time.
… moreSteve Tullar
Tried to find a non-busy time to make first visit. It’s not Saturday at 3:30pm! Place was jumping! Bought their cheapest lunch sirloin with candied brussel sprouts and it was great! As were the later order of shrimp cocktail.. wanted as an appetizer. My server told me that probably wasn’t going to happen..and I understood.. my bad. Anyway, food was great, very well presented and served by Estaban, who has been here since opening 6 months ago. I will ask for Estaban when I eat Conners next. Pic is one of the prescribed burns at Fire Festival @TallTimbers. Had to post because Google wouldn’t let me send without a Pic:)
… moreToshiba Davis
Connors Steak & Seafood never disappoints! I’ve been several times and every single visit has been phenomenal — from the exceptional service to the incredible food and upscale atmosphere. This is hands-down the fine dining experience Tallahassee has been needing.
Do yourself a favor and get the passion fruit margarita — you can thank me later! The Australian lamb chops are packed with flavor and pair perfectly with the loaded mashed potatoes. And don’t skip the Korean-style ribs as an appetizer… absolutely delicious.
Perfect for date night, celebrations, or just treating yourself. Highly recommend!
… moreDo yourself a favor and get the passion fruit margarita — you can thank me later! The Australian lamb chops are packed with flavor and pair perfectly with the loaded mashed potatoes. And don’t skip the Korean-style ribs as an appetizer… absolutely delicious.
Perfect for date night, celebrations, or just treating yourself. Highly recommend!
Shenika Moore
My husband & I visited Connor’s on his bday..We had a reservation so we were seated quickly…Food came out in a timely manner …Our server was very sweet and kind…She checked on us often …Drinks were good & the food was great…10/10…1 of my favorite places.
… more