Eclectic establishment with an Irish theme, many beers & a menu of pub grub & New American entrees.
Blake Rasmussen
Not a bad little Irish pub. The food is fine, the beers are little warm to be honest, but the inside is cozy, nice, and it’s a fun spot to hang out and have some appetizers. Not a bad spot, and I might come back at some point. One note, for larger groups (we were 5), they do not split the bill.
… moreTimothy Nagy
Quality Irish fare and a tasty house beer at happy hour. Friendly staff, ample seating.
… moreGregory Washington
So yesterday, Christmas Day a friend and I went for an early dinner at Le Cheile. I knew something was wrong when the staff person at the door asked me “Is there something you want here?” I ignored the slight & gave him a pass as I realized English was not his first language. I replied that I wanted a table for 2. He directed me to a table. I waited for my friend. When she arrived (an elderly white woman) he came over with the menus My friend ordered then I ordered. I noticed that the staff person had his back turned to me while taking her order. When it was my turn he did a brief but not complete turn toward me. Never made eye contact. When my friend requested desert I said I’d like desert ….but he was gone. My friend jokingly replied “ guess you don’t merit desert”. The meal was mediocre and presentation was poor especially it being a holiday. My friends plate looked like dog food with slices of turkey. I knew we overstayed our welcome when a young server came over and asked if we needed anything. When we said no she put the check in front of my friend. She never acknowledged me even though I was holding up my AMEX card My point is that the staff treated my whitebfriend deferentially but ignored me. Totally. But no worries. They won’t have a chance to do it again
… moreDunn Success Fully
Great food and drinks. Long wait time for entree. I was told that there was a kitchen mix-up. I ordered the entrée first, then my appetizer. The appetizers arrived. My guest’s entrée crab burger arrived. But not my crab lobster ravioli. The table that was seated ten minutes after us steak sandwiches arrived before the waiter decided to ask if everything was OK. Then I informed him of my missing entrée. To which he then checked and inputted my order, and I had to watch my guest eat while I waited ten minutes for my food.
… moreFrugal Cyclist
Dropped in here for a bite while waiting for a tow after my truck broke down on the GW bridge entrance. Walked in and felt very cozy & quaint. I’m loving the bar setup & vibes. Got the corned beef hash for $18, add Mimosa for $2 more. Happy hour is $5 wines. After 2 drinks I’m really starting to like this place. Finished the meal with a slice of carrot cake. My only complaint is that the corned beef hash was overly greasy, I’m talking cholesterol & artery clogging grease. A bit risqué?
… moreJacob Banas
A beloved neighborhood favorite with wonderful pub dishes.
We chose to rent out the upstairs space for a wedding party and couldn’t have been more delighted with our choice.
Jenn made everything super easy for us in terms of locking in a date, menu, and pricing. On the day of, she kept everything running smoothly. During an impromptu speech she and the team prepared a champagne toast. She even helped us cut and distribute cake when the time came.
In addition to Jenn, her team, Alexis, Forest, and Daniella, made sure our guests had all the food and drinks they needed.
We had such a magical night thanks to their efforts. We cannot wait to come back again and again with our friends and family.
… moreCatherine Cruz
Stopped in while touring the area at 1:00pm on a Wednesday afternoon. Bar was recommended by Sgt. Rivera of NYPD a few blocks away. Glad he told us to try the mozzarella sticks – yum!
Nice, old world, two story bar with local vibes – away from all the tourism. George Washington Bridge is a short walk away.
Can’t wait to visit this area again soon and hit bar up at night.
… moreELP ELP
First time here and I live right in the neighborhood.. I ordered the delicious Irish battered fish and chips and a Arugula salad with grilled chicken, cucumbers,avocado with green peppers. So good! I’m definitely returning Total five stars here. Wonderful service. Friendly staff. A pleasant neighborhood spot to just chill and have a nice dinner and drinks
… moreDavin Davis
On a whim, I stopped in as I’ve always been curious passing by. Very pleased with my meal. Waitstaff was very helpful. I had the Guinness and fish & chips. The chips were standard fries, so on the OK side. The star was the fish, as it should be. Great cook here: juicy, flaky and well seasoned batter. The tarter sauce really helped give it a great complete bite, although the fish can stand on its own just fine. One of the better fish & chips I’ve had in a while. Recommended.
… moreLovis Axon
The food is fiiiiiiire, get the Mac and cheese wow!
Guinness .
Was here for New Years, great time, complementary Prosecco, good bar.
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