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Experience a culinary haven at River Rock Grille, where tantalizing American classics and a vibrant atmosphere converge. Our diverse menu caters to every palate, including Keto and Vegan options. Savor succulent steaks, hearty burgers, and a delightful array of bourbons, beers, wine, and cocktails. Immerse yourself in the warmth of our fireplaces or let the soulful melodies of our live music set the mood on Friday nights. From casual gatherings to memorable events, River Rock Grille is your perfect destination.
Steaks, burgers & other American eats pair with local beer & wine in a homey spot with a fireplace.
Hours
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 4–11 PM |
| Saturday | 12–11 PM |
| Sunday | 12–9 PM |
| Monday | Closed |
Address and Contact Information
Address: 15100 Dixie Hwy, Holly, MI 48442
Phone: (248) 634-3400
Website: http://riverrockgrille.com/
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Reviews
DElightful Photography
A great place to eat. We visited the Great Lakes National Cemetery and then went out to eat. The food was delicious. Service was great. My cousin, said the Maurice Salad was comparable to Hudson’s! This is the first one she has found that is very very close! She says it’s in the dressing.
… moreMatt Courtney
Had a great experience here. We were a group of 25 who wanted to eat together before the Daddy Daughter Dance at the River Church. We were able to secure the private room in the back which was great. A giant table for us all to share, the fireplace was on and the private setting was fantastic. The food was great and the service was even better. Will be back!
… moreEric Kuhnhenn
Delicious pot roast, fried brussel sprouts is an appetizer very good as well! And they mix a mean Manhattan! Live band was amazing last night when we came in, they do live music Fridays and Saturdays!
… moreJan Pavelek
Stopped in for lunch after a morning at Holly Rec. Good food, service and atmosphere. I had the pot roast which was wonderful.
… moreMarie Miller
My first time here on Mother’s Day for a buffet and I was thoroughly impressed. The staff was extremely nice.
Everybody was smiling. It seemed like they enjoy themselves while working. Even the person that I called and talked to when I made my reservations was so nice.
The place is set up so cute, very bright, almost elegant and very spacious. Very clean bathrooms .Great location . Hidden gem. I can’t wait to try it out again and order off the regular menu. Nice job Kim.
… moreEverybody was smiling. It seemed like they enjoy themselves while working. Even the person that I called and talked to when I made my reservations was so nice.
The place is set up so cute, very bright, almost elegant and very spacious. Very clean bathrooms .Great location . Hidden gem. I can’t wait to try it out again and order off the regular menu. Nice job Kim.
Brent Ketcham
Took.the SIL out here for her birthday. She got rhe fish & Chips and I got the Maple chicken. Both were really good. Had some Carrot cake for dessert and liked that too. Even had the robot to “sing” happy birthday…
… moreGilbert Grape
Food was delicious, best hamburger I’ve had in a bit. Very well flavored meat. The pulled pork sandwich was delicious also very tender and juicy, maybe a bit to much for the bun, which didn’t hold up so well, maybe if it was toasted would hold up better. So the most annoying thing while we were here was we heard this beeping noise, over and over for what seemed like forever. Finally I see come around the corner, our food, at the slowest pace possible. Now mind you were here because we’re hungry and stopped at two other places leaving Frankenmuth for food that were to busy. So we’re ready for food yesterday and here it comes at a snails pace, with the server walking behind it just as slow as the machine!! I couldn’t even watch and told my wife to just tell me when the food was finally there. I’ve seen these machines (won’t call them robots because all they do is drive around) elsewhere and they are always doing something like running bus bins from the front of the house to the back or holding them for bussers. This was just ridiculous, I mean turning a one person job into two makes no sense to me. Might be why the prices here remind of where I was just on vacation in Naples Florida. Paying a machine and a server to do the same job can add up I bet. They were not busy at all while we were there but the food seemed to take a while to come out, long trip for the machine and the server maybe idk… Luckily everything was still mostly warm. We noticed they do charge $2 here to split a meal for you, just a slap in the face if you ask me, just split it yourself I guess.
… moregotweid
Atmosphere is great, food very subpar, on par with cafeteria quality. Asked staff how they felt about the robots, they said they liked them, but watching the staff they were constantly annoyed, frustrated with them in the way lol.
… moreSusan Sheehan
Atmosphere was nice. Could use a bit more lighting. Service was great!
Food was horrible! Hubby had a Maurice salad, I had Bok choy. I was sick from the bok choy all the next day. We will never go back!
… moreFood was horrible! Hubby had a Maurice salad, I had Bok choy. I was sick from the bok choy all the next day. We will never go back!
Cristine N.
I visited this restaurant twice a couple years ago and it was totally lackluster. The portion sizes were very small and the food was meh. That was a couple of years ago.
Last week I decided to give it another try, with a friend, and I must say that I was absolutely impressed. The menu had some amazing options and the portion sizes were perfect. Our waitress was great. The prices were absolutely reasonable given the cost of everything these days matched with the quality and portion sizes. This place has totally stepped it up and boy am I glad that I gave it another try.
Our dinner started with a bread plate. I’m not exactly sure what kind of bread it is but it was delish – the prefect blend of a little sweet and a little savory. I had the Zoodles & Chicken (I got shrimp instead of chicken) and Bruschetta. My friend got a Maurice Salad. I had some kind of cucumber cocktail (I don’t remember what it was called – sorry) and it was very refreshing. For dessert I had coconut cake. Everything was absolutely on point!
On a side note, the inside of the restaurant is absolutely gorgeous. I’m not sure whether it’s an option or not but this place would be an amazing location to have a wedding or any other formal event. There’s plenty of seating, a beautiful bar, lots of room for dancing and an incredible outdoor area.
Needless to say, while I may not have recommended this restaurant a couple of years ago, I most definitely would now.
… moreLast week I decided to give it another try, with a friend, and I must say that I was absolutely impressed. The menu had some amazing options and the portion sizes were perfect. Our waitress was great. The prices were absolutely reasonable given the cost of everything these days matched with the quality and portion sizes. This place has totally stepped it up and boy am I glad that I gave it another try.
Our dinner started with a bread plate. I’m not exactly sure what kind of bread it is but it was delish – the prefect blend of a little sweet and a little savory. I had the Zoodles & Chicken (I got shrimp instead of chicken) and Bruschetta. My friend got a Maurice Salad. I had some kind of cucumber cocktail (I don’t remember what it was called – sorry) and it was very refreshing. For dessert I had coconut cake. Everything was absolutely on point!
On a side note, the inside of the restaurant is absolutely gorgeous. I’m not sure whether it’s an option or not but this place would be an amazing location to have a wedding or any other formal event. There’s plenty of seating, a beautiful bar, lots of room for dancing and an incredible outdoor area.
Needless to say, while I may not have recommended this restaurant a couple of years ago, I most definitely would now.