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Fuel up for a day of exploring Chicago with a delicious breakfast sandwich at Potbelly Sandwich Shop! Located just a short walk from the Art Institute of Chicago, we’re serving up hot, toasty breakfast sandwiches that’ll jumpstart your morning. Craving a classic Potbelly sandwich? You know you are. Our menu is packed with all your favorites, from toasty sandwiches piled high with meats and cheeses to crisp salads and hearty soups. Feeding a crowd? Our catering menu is here to save the day (and your sanity). From sandwich platters to fresh salads and more, we’ve got something for everyone. Order online or pop by at 190 N State Street, Chicago, IL.
Retro-style counter-serve chain known for made-to-order toasted sandwiches, salads & baked goods.
Address and Contact Information
Address: 190 N State St, Chicago, IL 60601
Phone: (312) 683-1234
Website: https://www.potbelly.com/
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Order and Reservations
Order: Order online
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Related Web Results
Illinois Center – Potbelly
Illinois Center. ClosedNo Pickup Hours. 111 E Wacker Drive Chicago, IL 60601 · (312) 861-0013. In-Shop Pick Up. Hours. Shop Hours. Sat: 10:00am – 03:00pm; Mon: …
Location Directory | Potbelly
Charles, IL – Drive Thru · North & Wells · North & Clybourn · Norridge · New Lenox … Chicago Catering Kitchen · Champaign North – Drive Thru · Canal & Taylor …
Reviews
Vipul Singh
Landed in Chicago, checked-in to the Langham by 1pm but had to wait till 3pm for the room to be ready, so went for a stroll around, and stopped here for lunch on a Sunday late in June. There were quite a few folks there. I asked for the Mama’s meatball sandwich, and had to wait 5-10 minutes for fresh meatballs to be prepared. The sandwich came out great! Also had the banana pudding shake, and that was pretty heavy. Service was friendly, and there’s plenty of seating inside the restaurant. Total including tips and taxes, came to around 20 bucks. Definitely a good place to go to for a quick meal if you’re around the waterfront or Millennium Park.
… moreManuel Pena
A classic place for a soup and sandwich in the windy city. We don’t have these in FL and it’s always worth a stop at least once in the trip.
We both got broccoli cheddar soups.
I got the meatball sub and her the sweet heat.
Honestly my favorite soup in sandwich in Chicago
… moreWe both got broccoli cheddar soups.
I got the meatball sub and her the sweet heat.
Honestly my favorite soup in sandwich in Chicago
Yas Garcia
I had an Italian sandwich and my husband had Cuban sandwich omg it was so delicious and tasty and refilled on the front my husband love the lemonade with the cane sugar it was delicious I tasted the staff very polite and helpful it was worth every penny
I walk in and didn’t wait for my meal long at all and I can’t wait to visit Chicago again to eat here
… moreI walk in and didn’t wait for my meal long at all and I can’t wait to visit Chicago again to eat here
Sergio Gonzalez
I’ve been comng to this Potbelly for nearly fifteen years and have generally had good experience. However there are a couple of important matters worth noting, including prices and accessible entrances.
The prices on menu items, specifically sandwhiches, have continued to increase without a proportional increase in quality or serving sizes. A “regular sized” sandwhich will set you back almost twelve dollars. A meal will put you well within the $15 to $18 range. This isn’t a competitive value, when compared to other sandwhich shops in the city. At this price point, Portillos is not only better, but has a comparable, if not better sit-in experiene.
Lastly, but perhaps most importantly, this Potbelly does not have an accessible entrance. One must use the revolving door to enter, since the front door is currently being obstructed by construction and the side door is locked from the outside during business hours, for some unknown reason. This is not only unfortunate, but also creates an unnecessary boundary between Potbelly and customers who may require an accessible entrance; in other words, it’s not only hurting the Potbelly brand, but its bottom dollar as well.
… moreThe prices on menu items, specifically sandwhiches, have continued to increase without a proportional increase in quality or serving sizes. A “regular sized” sandwhich will set you back almost twelve dollars. A meal will put you well within the $15 to $18 range. This isn’t a competitive value, when compared to other sandwhich shops in the city. At this price point, Portillos is not only better, but has a comparable, if not better sit-in experiene.
Lastly, but perhaps most importantly, this Potbelly does not have an accessible entrance. One must use the revolving door to enter, since the front door is currently being obstructed by construction and the side door is locked from the outside during business hours, for some unknown reason. This is not only unfortunate, but also creates an unnecessary boundary between Potbelly and customers who may require an accessible entrance; in other words, it’s not only hurting the Potbelly brand, but its bottom dollar as well.
stacylaughs
Consistently busy so be prepared to wait. Portions are getting smaller, and they’re increasing more aggravated in regard to mobile pick ups.
… moreJasmine Coleman
I’ve been going to this location off an on for years but it seems as of lately, they have really dropped the ball when it comes to just simply getting my orders right. The last couple of visits of has been less than satisfactory, and that’s just being generous. One of my orders was completely wrong, nothing that I ordered. Not to mention the way to get issues resolved is incredibly bothersome as it seems like customer service is of no help. This latest time, which was just yesterday, I asked for avocado to added my sandwich and the avocado was left out, which just so happened to be the only add on I had to pay for. I like this location because of the convenient spot where it’s in, and they are usually pretty quick with preparing my order, but it seems like they need to take a step back and make sure order accuracy is up to par.
… moreMelanie Allison
Tutu , Tee and The staff here are amazing. I could not read everyone’s name tag clearly to give them all credit .every time I come here the food is fresh and delicious. They go out the way to make sure your order is correct. And are super friendly. This store needs to be a training center as well, so that those who get hired at Potbelly knows what to do. I was here at 12:30 on a Friday 1/8/26.
Lunch hour in downtown Chicago, which means it is super busy. You could never tell that they were stressed and or worried. They were all very happy to be at work and you felt it in the environment. I recommend the stay of who was here at the time I was here as well, as those mentioned, be given a raise and acknowledgment
… moreLunch hour in downtown Chicago, which means it is super busy. You could never tell that they were stressed and or worried. They were all very happy to be at work and you felt it in the environment. I recommend the stay of who was here at the time I was here as well, as those mentioned, be given a raise and acknowledgment
Soraya Wilks
Spacious PB! Easy to order, friendly staff. Great views to watch the L go by 🙂
… moreNancy
I love this potbelly’s. I love that it’s right off state and lake. The staff is super on top of things and really nice. The drawback is the bathroom. There are two bathrooms but the one of the right hasn’t worked for months and the one that is open… well let’s just say I hope the owner fixes this soon. It needs to be completely remodeled. Customers deserve better than this scary looking bathroom.
… moreT D (DesertPearl78)
It’s a nice traditional old restaurant back to 1977 where it was founded in Chicago, and its name refers to the potbelly stove.
I had the mama’s meatball sandwich and some other snacks too. Was ok but my expectations were way higher than I got. Will give it another try next time
… moreI had the mama’s meatball sandwich and some other snacks too. Was ok but my expectations were way higher than I got. Will give it another try next time