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Verdure is a distinctive, à la mode hidden fine-dining restaurant where Western & African ingredients, spices and cooking methods cultivate. Our restaurant is led by Chef Jean Louis Sangare, renowned for his distinctive & diverse culinary cuisine. We welcome you to a new cultural infused culinary experience, by Piedmont Park.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5–11 PM |
| Thursday | 5–11 PM |
| Friday | 5–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–11 PM |
Address and Contact Information
Address: 560 Dutch Valley Rd NE STE 100, Atlanta, GA 30324
Phone: (404) 968-9246
Website: http://www.verdurekitchen.com/
Menu Photos
Order and Reservations
Reservations: exploretock.comverdurekitchen.comtripleseat.com
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Reviews
Britnie Alexis
Came for my birthday brunch,
The food was good, the drinks were ok, the atmosphere was nice, loved the decor, with all the plants.
Our server was very nice, she was very patient with us and explained well anytime we had questions. The entree sizes are pretty big, I left feeling stuffed.
I had the chicken and waffles, and it was 10/10 for me.
It was my birthday, so they gave me a compliment creme Brule which was good as well
… moreThe food was good, the drinks were ok, the atmosphere was nice, loved the decor, with all the plants.
Our server was very nice, she was very patient with us and explained well anytime we had questions. The entree sizes are pretty big, I left feeling stuffed.
I had the chicken and waffles, and it was 10/10 for me.
It was my birthday, so they gave me a compliment creme Brule which was good as well
Theda Jenkins
We hosted a baby shower at Verdura Kitchen & Cocktails, and overall the experience was absolutely phenomenal.
From the beginning, the planning process was smooth and stress-free. I worked closely with Gelila, the private party and events concierge, and she was professional, prompt, and extremely efficient with email communication. Every question was answered quickly, and when we had a last-minute emergency that required changing our event date, they responded right away and accommodated the reschedule with no issues at all.
The rental cost for the private space was very reasonable and feasible for what was offered, as it is the spending limit for your party.
The restaurant itself is classy, elegant, and located in a prime area. Verdura has several beautiful spaces available for private events, and their website is visually appealing and detailed, making it easy to choose the right space for your needs. The décor, branding, and marketing of this restaurant are truly stellar.
A day or two before the event, I connected with the manager to go over final details. One thing to note for anyone planning an event here: guests are required to RSVP through a reservation link and pre-select their menu items in advance to ensure timely service. While I understand the purpose, this was a bit challenging since not all guests RSVP promptly. It required a lot of follow-up on my end, and I even received reminder calls the day before and the day of the event that some guests still hadn’t selected their meals. With everything else going on, that part was somewhat stressful and worth considering when planning.
Upon arrival, we were greeted warmly by the hostess and escorted to our reserved area. The space was absolutely beautiful, and the ambiance throughout the restaurant was amazing. There was even a live saxophonist playing, which added such a pleasant and elegant touch to the event.
Decor guidelines are fairly strict. (limited balloons-8, cake allowed for $25 fee but honestly, the space is already so stunning that very little décor is needed. Our small setup was more than enough.
We hosted a baby shower brunch, all items—from the pancakes, eggs, chicken and waffles, appetizers, cocktails, and mocktails—was delicious and beautifully presented. Every single item ordered was delectable.
We did have a spending minimum based on our party size (25-30guests)we were aware of ahead of time. While this was clearly outlined in the contract, there were frequent reminders during the event that we hadn’t reached the minimum yet. A couple of check-ins would have been fine, but the repeated reminders felt a bit excessive and disruptive.
Unfortunately, our main challenge during the event was with our primary server, Rich. From the beginning, his demeanor felt rushed and abrupt. There were moments where he seemed impatient with guests, cut people off while they were speaking, and hurried food service in a way that felt uncomfortable. At one point, he attempted to remove my plate while I was still eating, despite me clearly stating otherwise. His interactions often felt tense, not only with guests but also with another server assisting us, Sienna, who was calm, patient, and very pleasant throughout the event.
As the hosts, we also felt rushed toward the end while cleaning up, despite actively packing up and ensuring the space was left neat. The tone and delivery of those reminders added unnecessary stress.
Once I requested to speak with the manager, everything shifted positively. Aaron, the mgr on duty, was absolutely exceptional. He was kind, attentive, and truly went above and beyond to make sure we were comfortable and enjoying the moment. He patiently assisted us with reviewing the bill breakdown (while still allowing us to pay on one check), reassured us that we had time, and encouraged us to relax and enjoy the celebration. Aarons(mgr) presence completely turned the experience around. Rich should relax.
The baby shower itself was a success. The saxophonist even played specifically for my sister, which was such a beautiful and memorable touch.
… moreFrom the beginning, the planning process was smooth and stress-free. I worked closely with Gelila, the private party and events concierge, and she was professional, prompt, and extremely efficient with email communication. Every question was answered quickly, and when we had a last-minute emergency that required changing our event date, they responded right away and accommodated the reschedule with no issues at all.
The rental cost for the private space was very reasonable and feasible for what was offered, as it is the spending limit for your party.
The restaurant itself is classy, elegant, and located in a prime area. Verdura has several beautiful spaces available for private events, and their website is visually appealing and detailed, making it easy to choose the right space for your needs. The décor, branding, and marketing of this restaurant are truly stellar.
A day or two before the event, I connected with the manager to go over final details. One thing to note for anyone planning an event here: guests are required to RSVP through a reservation link and pre-select their menu items in advance to ensure timely service. While I understand the purpose, this was a bit challenging since not all guests RSVP promptly. It required a lot of follow-up on my end, and I even received reminder calls the day before and the day of the event that some guests still hadn’t selected their meals. With everything else going on, that part was somewhat stressful and worth considering when planning.
Upon arrival, we were greeted warmly by the hostess and escorted to our reserved area. The space was absolutely beautiful, and the ambiance throughout the restaurant was amazing. There was even a live saxophonist playing, which added such a pleasant and elegant touch to the event.
Decor guidelines are fairly strict. (limited balloons-8, cake allowed for $25 fee but honestly, the space is already so stunning that very little décor is needed. Our small setup was more than enough.
We hosted a baby shower brunch, all items—from the pancakes, eggs, chicken and waffles, appetizers, cocktails, and mocktails—was delicious and beautifully presented. Every single item ordered was delectable.
We did have a spending minimum based on our party size (25-30guests)we were aware of ahead of time. While this was clearly outlined in the contract, there were frequent reminders during the event that we hadn’t reached the minimum yet. A couple of check-ins would have been fine, but the repeated reminders felt a bit excessive and disruptive.
Unfortunately, our main challenge during the event was with our primary server, Rich. From the beginning, his demeanor felt rushed and abrupt. There were moments where he seemed impatient with guests, cut people off while they were speaking, and hurried food service in a way that felt uncomfortable. At one point, he attempted to remove my plate while I was still eating, despite me clearly stating otherwise. His interactions often felt tense, not only with guests but also with another server assisting us, Sienna, who was calm, patient, and very pleasant throughout the event.
As the hosts, we also felt rushed toward the end while cleaning up, despite actively packing up and ensuring the space was left neat. The tone and delivery of those reminders added unnecessary stress.
Once I requested to speak with the manager, everything shifted positively. Aaron, the mgr on duty, was absolutely exceptional. He was kind, attentive, and truly went above and beyond to make sure we were comfortable and enjoying the moment. He patiently assisted us with reviewing the bill breakdown (while still allowing us to pay on one check), reassured us that we had time, and encouraged us to relax and enjoy the celebration. Aarons(mgr) presence completely turned the experience around. Rich should relax.
The baby shower itself was a success. The saxophonist even played specifically for my sister, which was such a beautiful and memorable touch.
Toria Smith
This was the best experience ! My husband took me here for our Anniversary and I loved it. Our table manager Emoni took great care of us. From the warm hand towels, crème brûlée, the food! Amazing Ambiance. My husband is West African and I am American and this place is a true fusion of our cultures!! A gem here in Atlanta.
Appetizer : Fried Octopus
Entrees: Peri Peri Chicken for me, He got the steak dish
Moc-tails: Him Lavender, I got the coconut lavender
EVERY THING WAS A TEN
… moreAppetizer : Fried Octopus
Entrees: Peri Peri Chicken for me, He got the steak dish
Moc-tails: Him Lavender, I got the coconut lavender
EVERY THING WAS A TEN
Lawrence Wade
The food was delicious, flavorful and not spicy, which was perfect. My wife and I enjoyed our pre-Valentine’s dinner and Hannah was a perfect server with a lot of knowledge for recommendations. We had the red snapper and Seabass. The drinks were small but wonderful. Highly recommend this restaurant!
… moreBurt McFoogles
I took my wife here for our anniversary dinner. The ambience was really nice and the staff were very polite and attentive. There’s a wait for the food just like any restaurant of this type, but it’s definitely worth the wait! We got the mussels which had a really nice sauce on them and I got the espresso martini which was decently strong and very balanced as far as flavor vs alcohol. The Honey glazed Sea bass was top tier and the herb infused macaroni surprised me. We also got a nice Creme Brulee which was really good (I don’t usually like it, but it was nice). Overall it’s a great a place to have a nice dinner with some live music and calm atmosphere. The only thing I can say negative is the little light at our table kept flickering and it was a little distracting, other than that this is the only place I’ve been to like this so far that I’d go to again.
… moreCrystal Jennings
Brunch was amazing! The atmosphere was not your typical ATL Brunch scene (hookahs and such). The music (afrobeats), The staff (very attentive and welcoming), The food (chefs kiss!). It was me and my Best friend first time there and clearly lost track of time. Brunch ends at 3pm we left at 5pm. I point this out because they start to change over for dinner after Brunch and they did not rush us out. We even sat at the bar for another drink! Which were amazing as well! Thank you to our wonderful waiter, Rich and the bartender who’s name i regrettably didn’t get! We will come again for sure!
… moreTrash Boat
One of the main things I look for when dining is not only good presentation and flavor with the dishes that are listed on the menu, but how informed the server is on back of house information. I came here for my birthday with my girlfriend and received not only educated and passionate feedback about menu items ans restaurant history from our very attentive server, Cartier, but the food was also wonderful for the occasion. This was a very memorable experience that Id highly suggest!
… moreAh’Jae Paige
Omg!! Verdure is truly a hidden gem I didn’t know I needed in my life.** From valet to walking through the doors, the experience was flawless. We were seated immediately, and Hannah absolutely *made* our first visit unforgettable. She didn’t just serve us, she guided us through the menu like a curated culinary journey, and every recommendation was spot on.
Our drinks were the perfect balance of strong and sweet (dangerously good!), and the appetizers? Listen… they nearly took us out. The portion sizes were generous, but the flavor? Next-level. I had the most flavorful Brussels sprouts of my *entire* life. The crab cakes literally melted in our mouths.
By the time entrées came, we were so happily full that we decided to share the Braised Short Rib Special and it ended up being one of the best decisions of the night. The short rib was tender, rich, and clearly made with love. And I tried yams for the first time and WOW… absolutely delicious.
To top it all off, the live saxophone player set the most romantic, elegant vibe.
Verdure gave luxury, comfort, flavor, and an experience I’ll be thinking about for a long time. 10/10 recommend.
… moreOur drinks were the perfect balance of strong and sweet (dangerously good!), and the appetizers? Listen… they nearly took us out. The portion sizes were generous, but the flavor? Next-level. I had the most flavorful Brussels sprouts of my *entire* life. The crab cakes literally melted in our mouths.
By the time entrées came, we were so happily full that we decided to share the Braised Short Rib Special and it ended up being one of the best decisions of the night. The short rib was tender, rich, and clearly made with love. And I tried yams for the first time and WOW… absolutely delicious.
To top it all off, the live saxophone player set the most romantic, elegant vibe.
Verdure gave luxury, comfort, flavor, and an experience I’ll be thinking about for a long time. 10/10 recommend.
Wendi Pryor
We enjoyed our dining experience. The food was amazing and the atmosphere was so elegant and soothing. The love musician was an excellent touch of class. I can’t wait to visit again.
… moreShemeeka Johnson
This is the perfect spot for girls night. Me and my friends go here to celebrate, catch a vibe and enjoy the best food/service. The bartenders are amazing and really make the experience fun. Easy parking and sits in a nice neighborhood, away from the crowded roads in the city. We enjoyed drinks and apps, shout out to Derrick on the beautiful holiday drinks.
… more