Taproot Cider House

  4.6 – 1,479 reviews   • Restaurant

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Local hard ciders & cocktails are served alongside farm-to-table fare at this chill, rustic tavern.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Taproot Cider House 49684

Hours

Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday12–9 PM
Monday11 AM–9 PM

Address and Contact Information

Address: 300 E Front St #104, Traverse City, MI 49684

Phone: (231) 943-2500

Website: http://taproottc.com/

Menu Photos

facebook.com

Related Web Results

Taproot Cider HouseTaproot Cider House

Taproot Cider House located in downtown Traverse City. Featuring Cider, Spirits & Earth to Table menu. Live Music & Outdoor Patio.

Taproot Cider House

Taproot is an establishment rooted in community. We support local farmers, distilleries, wineries and craft breweries.

Taproot Cider House | Traverse City MI – Facebook

Taproot Cider House. Focused on gmo-free, organic, local and happy, free- range livestock. Hard Cider. Spirits. Craft Brew. Bar …

Reviews

Rye
We came as a walk-in on a sunday evening and had to wait about 10 minutes for an inside table. We waited at the bar and decided to get a cider flight. They have a large selection of rotating draft ciders and we got to try 4 different ones. All of them were really delicious, the el chavo cider that was flavored with habanero peppers was my favorite one. They each had unique flavor profiles and they seem to have a wide range of ciders for different preferences. After we were seated, we ordered our dinner. I got the Taproot grilled cheese for my main, as I love a fruity grilled cheese. The bacon was crispy, and the house french bread has a good bite but still is soft to melt with the other ingredients. The apricot jam and apples were a nice contrast to what I believe was gouda cheese. The house made chips that came with it had such a good crunch to them. My partner got the Caesar salad and as lovers of Caesar dressing, this one passes the test. It was a large salad and the dressing was plentiful. (didn’t get a picture) The service was pretty good and our waitress was able to help us navigate the allergens we had at the table. Overall Taproot was a good experience and when i am in Traverse city again, I would come back!
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Andrea Bartels
We stumbled upon a hidden gem in downtown Traverse City an great spot with a cozy, welcoming vibe. We chose seats at the bar and were immediately impressed by the excellent service that was friendly, attentive, and knowledgeable.

We decided to share everything, starting with the Caesar salad topped with smoked trout. It was outstanding. fresh, perfectly balanced, and topped with crushed potato chips that gave each bite a salty, crunchy surprise. Combined with the smoky richness of the trout, it was unforgettable. Easily one of the best Caesar salads I’ve ever had.

Next, we split a BBQ chicken pizza, which came out hot, crisp, and absolutely delicious. The flavors worked perfectly together and left us planning our next visit before we even finished.
Next time I’m back in Traverse City, this will be my only dining stop. Highly recommend for anyone who loves great food, casual vibes, and excellent service
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Francisco Losoya
Had a good time here. I got a burger and my wife got the pot pie. Burger was really good, ate it in like 2 minutes. The pot pie was good also but be warned it is really hot so it takes a minute to cool down. I also tried the the smackintosh cider, it was really smooth and easy to drink. Really cool place.
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Rachel Raak
I love ciders and local foods. I really enjoyed the atmosphere, and the restaurant staff was very friendly. I ordered the Yogi Bowl and a cider definitely coming back again! It’s also very close to the Park Place Hotel.
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Sheila Young
Fantastic meal for our party of 9! We were seated almost right away. Their ciders were spectacular, especially the ginger-cherry flavor. The Yogi bowl with chicken was excellent! Great, helpful server also!
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Seth Hornsby
Pictured below, is the ever delicious steak fried rice (my personal favorite), gluten free cherry BBQ chicken pizza, and the birria tacos. The Cherry BBQ pizza was highly recommended via the friendly and professional staff, and very delicious. The sauce was not overpowering, and the gluten free crust was thin and crisp. Amid the table of 5 guests, the Birra tacos were the fan favorite meal.
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Rob S
Lots of ciders on tap. Staff was friendly. Didn’t get any food. A good place to stop by if you’d like to try ciders from a bunch of the local cideries around the area.
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S McG
Really cute restaurant with an eclectic menu. From their drinks to dessert everything is unique. The staff is really nice and attentive. Would come again.
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Kimberly Schuler
One of the best restaurants I have been to in a long time. Service was top notch and knowledgeable. Atmosphere was beautifully dressed in greens and holiday decor (we went in Dec). Food was so divine! Flavors were next level and all created right there in house. We will be back every time we go to Traverse City!

We enjoyed the Shepherds Pie, Yogi Bowl with Chicken and the hot dog kids meals with tater tots.
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Jordan Mills
Tucked away like a little pocket of sunshine, this restaurant instantly won me over with its cozy, plant-filled charm. The atmosphere is warm and inviting—soft lighting, natural textures, and greenery everywhere make it feel like you’ve stepped into a friend’s living room rather than a dining spot.

Now, let’s talk food. The chicken shawarma here is, without question, the best SANDWICH I’ve ever had. Perfectly seasoned, juicy, and has the best sauce on it—it’s a revelation in every bite. Next, their hummus and handmade pita combo deserves equal applause. Creamy, nutty, and impossibly smooth, it’s the kind of dish you think about long after you leave.

What makes the meal even better is knowing the restaurant’s commitment to quality: everything is GMO-free, organic, and locally sourced, with happy, free-range livestock. It’s food made with conscience—and you can taste the difference.

Their beverage menu holds its own, too. The cider selection is huge, featuring a thoughtful range of flavors and styles. The menu itself is a delight—detailed, educational, and incredibly helpful, with notes on every dish, cocktail, and cider so you know exactly what you’re ordering.

All in all, it’s the kind of place you want to return to again and again—for the food, the people, and that easy, glowing atmosphere that makes you feel right at home. Well, better than home really.. you don’t have to cook here!
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