

Casual, Brooklyn-based pizzeria chain serving brick-oven pies & calzones, plus wine & beer.
Address and Contact Information
Address: 8060 Park Ln N Ste 105, Dallas, TX 75231
Phone: (214) 987-1173
Website: https://www.grimaldispizzeria.com/locations/park-lane/
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Order and Reservations
Order: Order online
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Related Web Results
Dallas – Park Lane – Grimaldi’s Pizzeria
Dallas – West Village – Grimaldi’s Pizzeria
Home – Grimaldi’s Pizzeria – Coal-Fired Brick Oven Pizza
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Reviews
Service= It was nice. I tipped. Our waitress was also working the bar. There were not many people. Again, there was no wow factor. There are waiters and waitresses that actually make difference to your dinning experience.
Atmosphere= It was cool. I felt a little out of place like we weren’t wanted there. But I ignored it.
The flavors?? spot on and accurate
You get what you order, and it delivers in an unapologetic way.
The atmosphere?? Phenomenal, close your eyes and you feel like you’re in NY.
Right now their AC is out so call before going, BUT WOULD COME AGAIN EVEN WOTH AC OUT !! It was that good.
Cons:
-service is slow
-pizza burnt
-pizza was super chewy
-pretty loud in there
It did take a while for us to get served at first. The pizza took forever to come out and it’s not really worth the money in all honesty
I won’t come back but the servers were nice so i wouldn’t be too mad to be there
I work long hours and rarely have time to leave on time to eat here, I was able to leave and make it 35 minutes before they closed, I was so excited thinking I was going to be able to get some pizza! (I also work in the restaurant industry and 35 minutes is more than enough time) but upon entering, the girl at the bar saw us come in and just stood there.. We waited a couple moments until she finally came over and asked us what we needed, we specified we needed a table for two but she was quick to respond “you know we close in 30 minutes right” just the attitude and lack of customer service rubbed us the wrong way. We were aware what time it was and are usual fast eaters. She offered to get an order to go but by then her attitude really ruined our mood and we decided to go somewhere else.
When the pizza arrived i was pleased by the amount of toppings but knew almost instantly it was quantity over quality. The Don’s sausage chunks were plentiful but overpowered the pizza. The pepperoni was decent. I tend to favor pepperoni that’s thin and crisps up on the oven, as opposed to thick, small pepperoni found here. The pepperoni was by no means bad, but reminded me a bit of prepackaged pepperoni you can find in bulk at Sam’s. While everything tasted good, it was just steps away from tasting wonderful. The sauce was good, the cheese was also just good.
But for me a pizza lives and dies by the dough. And while definitely steps above your general pizza, it lacked the chewy/crunchy texture you might get at a higher end pizza place for relatively the same price.
Dessert, honestly, hit me by surprise. The cheesecake was fluffy and one of the best cheesecake I’ve ever had. I’d go as far to say that it gives the cheesecake factory, found a few streets over, a run for their money. My partner had the chocolate cannoli, which only had filling at both ends, as opposed to throughout, which I found weird.
All in all, I think if you’re in the area, it’s a great place to try if you’re curious. Would l go out of my way to eat here? Unfortunately, there are better pizza places in the dfw if you want high quality pizza.
We had the bruschetta trio, and whilst all 3 options were good, the roasted pepper was my personal favorite and wish I had ordered 3 of those instead of the tomato & basil, and artichoke. In my opinion there were way too many tomatoes on the tomato & basil, and I wasn’t a fan of all the onion in the artichoke option.
The pizza was fantastic!