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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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The Frog and The Peach is a firmly established restaurant housed in a historical industrial space, focused on providing an authentic dining experience within the city of New Brunswick. Chef Bruce Lefebvre and his team work hard to cook delicious, creative food and serve it alongside smart wines, local beers and well-crafted cocktails in an energetic, convivial atmosphere. The Frog staff strives daily to provide a passionate and hospitable experience for all lovers of food and drink. Our diverse and loyal clientele round out the vibe!
Gourmet American restaurant offering creative seasonal cuisine, fine wines & a coveted garden room.
Address and Contact Information
Address: 29 Dennis St, New Brunswick, NJ 08901
Phone: (732) 846-3216
Website: http://www.frogandpeach.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
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Related Web Results
Menus – The Frog and The Peach
Our menus are changed seasonally to showcase the freshest locally sourced meat, seafood, and produce.
The Frog and The Peach
The Frog’s renowned Sunday Brunch now offering Bottomless Brunch Beverages at the Bar! See the Brunch Menu. Served 11:00 AM – 2:30 PM. See you in New Brunswick!
Sunday Brunch – Frog and Peach
NJ Monthly Classic New Jersey Restaurants | 2025. Event Contact. Start Planning Your Special Event Click Here. Work with Us. Check Out Our Instagram. Follow Us …
Reviews
Hanna Xue
Phenomenal!! Eating here is such a treat. I love the atmosphere and the service is so wonderful. We came here for NB restaurant week and it did not disappoint, the brunch was amazing start to finish. You can tell they put a lot of thought into the food here and I absolutely loved everything we tried!! I already can’t wait to come back again.
… moremichael allen
This was my first time here I was seated promptly by the hostess but i asked to move because they sat my party near a door and it was cold the hostess apologized and moved us. The place has a nice upscale date night vibe to it.I started out with Free Range Organic Quail as a appetizer. It was good the meat was juicy but the portions could have be a little more generous for the price(Which is probably my only issue with this place overall)but taste wise I liked it. My main course was Cacio e Pepe the pasta was definitely fresh and the sauce was very good and creamy. The pepper wasn’t overpowering and complimented the dish I finished the dish in three bites. I chose creme brulee for dessert and it was awesome one of the better creme brulees I have had and the only dish I felt ike wasn’t skimpy on portion size. Overall this is a great place for a date night or iust a meal in general. My only issue was the portion size of what I had for the price I paid. But I like places where I walk out totally full. But the food was good and will definitely return
… moreErik Metcalfe
Had an amazing dinner at The Frog & The Peach! The food was incredible — every dish was packed with flavor and beautifully presented. The service was just as impressive; the staff was friendly, attentive, and made us feel genuinely welcomed the whole evening. The atmosphere is lovely too — warm and elegant, but still relaxed enough to feel comfortable. It’s the kind of place where you can enjoy a casual dinner or celebrate something special, and it works perfectly either way. Honestly, everything about this place is top-notch, and I can’t wait to come back. Great food, fantastic service, and an inviting vibe make it a real standout in town!
… moreStacy Migneault
This was an amazing experience from the drinks to the food to the service. The bartender makes such creative drinks and is very knowledgeable about the liquor he uses. The food was excellent from the presentation to the taste. Our waitstaff went above and beyond. Highly recommend and we will definitely go back.
… moreDorothy Boczar
A Peach-Perfect Experience!
We had the absolute pleasure of dining at this amazing restaurant during their Festival of Peaches, and every bite was a celebration of summer! From start to finish, the menu was thoughtfully crafted — creative, flavorful, and full of unexpected peach-inspired twists that totally wowed us.
What made the night even more memorable was the hospitality and care we received from General Manager Alejandro Alvarez. His attention to detail, genuine warmth, and passion for creating an unforgettable guest experience truly stood out. You can tell the place runs with heart under his leadership.
Between the vibrant atmosphere, outstanding service, and that peach-glazed magic on the menu, this place is a must-visit. We’ll definitely be back — peach season or not!
… moreWe had the absolute pleasure of dining at this amazing restaurant during their Festival of Peaches, and every bite was a celebration of summer! From start to finish, the menu was thoughtfully crafted — creative, flavorful, and full of unexpected peach-inspired twists that totally wowed us.
What made the night even more memorable was the hospitality and care we received from General Manager Alejandro Alvarez. His attention to detail, genuine warmth, and passion for creating an unforgettable guest experience truly stood out. You can tell the place runs with heart under his leadership.
Between the vibrant atmosphere, outstanding service, and that peach-glazed magic on the menu, this place is a must-visit. We’ll definitely be back — peach season or not!
Paul Belkin
Great place! We used to go every year for our anniversary when we received a card on that date for a free dessert or cocktail. The cards stopped coming, and so did we!
This time, we noticed a deal for $1 oysters. Since our family was planning a birthday dinner at another location, we decided to go for the oysters as an appetizer. We would up ordering 3 dozen and the waiter suggested to pair it will a great white whine, which was an awesome choice!
… moreThis time, we noticed a deal for $1 oysters. Since our family was planning a birthday dinner at another location, we decided to go for the oysters as an appetizer. We would up ordering 3 dozen and the waiter suggested to pair it will a great white whine, which was an awesome choice!
Annie Izydor
This had been my first visit, and the hostess seated me right away. However, I asked to be relocated because my party was situated close to a door and it was chilly. The hostess apologized and moved us. There’s a lovely, sophisticated date night vibe about the venue.As an appetizer, I began with Free Range Organic Quail. Taste-wise, I loved it, although the portions might have been a bit more generous for the price (which is probably my only complaint with this establishment overall). The meat was moist. Cacio e Pepe was my main meal; the sauce was excellent and velvety, and the pasta was undoubtedly fresh.
… moreJim C
The restaurant has a cool look and was in a cool place. The bar has a good selection of drinks. We may not have made the best choice with the food (hanger steak). It was prepared ok but just not our thing. May be worth trying something else next time.
… morejoanna gianluca
Great restaurant. Fantastic food, great staff, and beautiful location. Always recommend.
… moreValeri M
Huge thanks to Alex for creating such a warm and welcoming atmosphere. His attention to detail and positive energy truly make the experience special. It’s always a pleasure to be there.
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