Aaditi Tamhankar
Oh my word, the Alfredo pasta here is amazing!! Easily one of the best vegan pastas as I’ve ever had. The texture of the pasta was perfectly al dente, the broccoli and cauliflower were soft, and the vegan ham had the perfect chew, sauce was flavorful without being too salty or oily. The tacos were just fine (nothing too special tbh). Prices are very reasonable for the quality, portion size, and ambiance. I would recommend for digital nomads since the place was fairly quiet, had Wi-Fi, and outlets. I came back many times during my week in the city.
… moreJulia Seifert
Guau, guau, guau!!!⭐️⭐️⭐️⭐️⭐️that’s some of the best vegan food I had in all of Mexiko (and maybe beyond). So delicious! Highly recommend! I had the sopa del días, taco pastor and tamales! Muy delicioso❤️ super nice staff, cute place, amazing food!
… moreJudy Moore
A wonderful place to eat. The menu has plenty to choose from. We had a great brunch here. The staff were kind and helpful. Highly recommended.
… moreAngelika Mantlik
I’ve been there 3 times during my time in San Chris. Everytime the food was amazing and the staff lovely. Even when it was quite full and stressful for the one waitress once, she still had a smile on her face! The portions are filling. In my opinion also cheaper compared to other vegan restaurants in the world. Thank you!
… moreEmily
Visited three times during my short stay in San Cristobal for delicious and very affordable vegan food! The tofu was fantastic – reminded me of how I make it at home – and the portions were all very generous and filling.
… moreHannah S
Ordered two burgers with fries – they were SO good. Great value for money considering how big the portion was. The restaurant itself is also very beautiful and the servers were very kind. We will be back!
… moreEmmanuelle Gourgoulis
I literally went there every day. I tried several dishes and there were all AMAZING! Best enmolada I ever tried and so hard to find it in its vegan version. The highlight was actually their vegan gyros pita which was equally delicious as the original Greek meat gyros I used to eat in Greece as a child (when I was not vegan) and that says it all. The owner is also a super nice, interesting Mexican girl, def recommendable, Emmanuelle (or Emmanuella in Spanish ;))
… moreAura Greig
Finally, I could enjoy vegan mole and a traditional Mexican breakfast without altering the entire dish. The all-vegan menu is diverse enough to give everyone something. They even have amazing fresh juices (I got the immunity juice). I chose to sit out back without knowing that their trash and extra kitchen items are behind a fence back there. This just meant that breakfast was accompanied by employees dragging trash by me, or running to get some supply for the kitchen. It was busier because of this. Still…it’s likely not like that later in the day, so don’t let that ambience issue stop you from enjoying this place. It’s a great stop off en route to the Amber Museum for morning breakfast.
… moreAngelina Kurganska
Easily my favorite vegan restaurant in the world and I have heard many people say the same thing! Absolutely everything you order here is delicious, prepared with love, care and good ingredients! I won’t start listing the dishes because they are all too good and I have tried almost the whole menu by now. But I will say that the vegan nachos, soup of the day, and vegan Alfredo are some items I constantly crave from here. So perfect and comforting!! By the way it’s also a wonderful place to try some vegan Mexican dishes like enmoladas. Delicious! Everyone who works here is so nice and cool. Will keep coming back every time I’m in San Cris! By the way, for a vegan restaurant the prices are so welcoming!!
… moreKinga Cepielik
Delicious food, had a wrap with seitan and a good black coffee. Wanted spicy sause on the side, couldn’t decide which one, and the waitress let me have all 3 options – all different and all full of taste. I ate all of the sauces and still couldn’t decide which one I liked most.
The whole experience exceeded my expectations.
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