Hours
| Monday | 11 AM–8:30 PM |
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 12–8 PM |
Address and Contact Information
Address: 1459 S Vinnell Way, Boise, ID 83709
Phone: (208) 375-5315
Website: http://chapala-restaurant.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Chapala Mexican Restaurant
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Reviews
I showed up first. I was greeted by a couple servers. It was rather early still so they got a table for the 6 of us ready. While they were getting the table put togther, I got to enjoy all the colorful fun decor everywhere. Every corner of this joint has something fun to look at! Whoever decorated this place did a great job!
Chips, bean dip, salsa and water was dropped off while I was waiting at the table for the others to show up. I got myself a virgin mango margarita to start. I worked on the dips and chips for a bit. Mannnn that bean dip is so good! The salsa was fresh and hot! The chips were the perfect vessel for both dips. I really had to refrain from eating too much of the chips, it was hard. I wanted to save a little room for lunch.
After everyone finally showed up, drinks were brought out and some chips and dip was worked on, we finally got some lunch ordered. These folks have such a big menu! It’s almost overwhelming how many options they have. I did creep on their menu the night before. I knew I wanted an enchilada. They have so many combo options with an enchilada as an option so I got the shredded beef enchilada and the tamale. I haven’t had a tamale before so I thought it was a good day to try one!
Can I tell you now fast all of our food came out? And everyone’s plates looked fantastic! From the tacos to the chimis, it all looked tasty. Everything was hot! The cheese on my enchilada was nicely melted. The rice and beans looked so good! I knew I ordered the right combo plate.
The shredded beef in my enchilada was so tender. The sauce was savory and rich. The rice wa fluffy. The beans were savory and hearty. The tamale was good. It was my first time having it so I didn’t know what to quite expect. There was sauce and cheese on it as well. The tamale seemed a little dry but the sauce did help. For my first experience with the tamale, it was good. They give you so much food! I was only able to eat half of my plate. Not mad about having the other half for dinner tonight.
I had such a good time here today! Service was great and fast! My mango margarita was legit good! My food was fantastic. And the venue is so bright, colorful and uniquely decorated. I can’t believe I have lived in the valley this long and have never been here before. It does suck that we live on the other end of town but if I’m ever in these neck of the woods, I’m definitely coming here!
This coming from a San Diego native.
Edit: came again after a few years and it’s still good. Prices have gone a tiny bit up you will definitely feel full leaving. Staff are friendly and welcoming and did a good job.
While we waited for it food, we were treated to a basket of tortilla chips, FRESH salsa, and refried beans that were made with just the right amount of jalapeño for that unique flavor, but not too spicy for the kids.
In short, everything was excellent and our waiter went above and beyond. WE WILL BE BACK!
if your looking for hot fresh authentic Mexican food this is a great place!
They have it beautifully decorated
Very vibrant beautiful colors
The bathrooms will confuse you as your washing your hands
And the food was scrumptious!!
Try the flautas if you dare, they made me feast like a bear!!