McCormick & Schmick’s Seafood & Steaks

  4.2 – 1,323 reviews   • Restaurant

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McCormick & Schmick’s Seafood & Steaks brings the finest seafood dining experience to Rosemont, IL from its beautiful new building in front of the Intercontinental Hotel. Located just steps away from the Rosemont Theater and Stephens Convention Center and just minutes from All State Arena and Chicago’s O’Hare International Airport. From fresh seafood and shellfish to Steak and garden fresh salads, our goal is to exceed your dining expectations. As our guest, you will experience culinary excellence at its best. Our menus reflect seafood from the Pacific Rim, the Atlantic Ocean, and the Gulf of Mexico. We also source products from local ranches, farms, and wineries to showcase regionally inspired dishes.

Upscale steak & seafood chain known for its clubby environs & happy hour.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out McCormick & Schmick's Seafood & Steaks 60018

Hours

Friday11:30 AM–10 PM
Saturday11:30 AM–10 PM
Sunday11:30 AM–9 PM
Monday11:30 AM–9 PM
Tuesday11:30 AM–9 PM
Wednesday11:30 AM–9 PM
Thursday11:30 AM–9 PM

Address and Contact Information

Address: 5320 N River Rd, Rosemont, IL 60018

Phone: (847) 233-3776

Website: https://www.mccormickandschmicks.com/location/mccormick-schmicks-rosemont-il/

Menu Photos

Order and Reservations

Reservations: mccormickandschmicks.com

mccormickandschmicks.com

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Rosemont, IL · 5320 N River Rd, Rosemont, IL 60018(847) 233-3776. SUN – THU: 11:30 AM – 9:00 PM FRI – SAT: 11:30 AM – 10:00 PM Happy Hour: Mon – Fri 3:30 PM …

Reviews

Rick Eiseman
I wanted to take my wife to a good place where she could enjoy seafood and I could get a steak. Very nice restaurant with cherrful valet parking and an attentive hostess. Service went downhill from there and was much less that I would expect at a place like this. Our waitress never introduced herself and didn’t seem happy to see us. Since we don’t drink alcohol our drinks ran dry while we were eating and never refilled. I assume if we were buying cocktails and wine we would have seen her more often. The seafood platter was 5 star, my wife was happy. My medium well steak was more medium rare but I don’t like to send food back so I ate it anyway. Brussel sprouts and mashed potatoes were top notch. I think my biggest disappointment was that I get better table service at a Dennys. Unfortunately there are many other places I can get seafood and a steak so I most likely won’t return.
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Mindy Olsen
Excellent spot for an early dinner before catching a near by show. The steaks were cooked to perfection and portions for price were a good value. The drinks ordered from the bar were spot on and also a good value for the price. We ordered appitizers, steak, and seafood with drinks and were under $125 for the the entire meal TIP INCLUDED.

Our only complaint: For a high end restaurant in an area with obvious entertainment value it was very disappointing to see persons there in jeans and t-shirts with children left to run around. If we wanted that experience we’d have gone to Applebee’s or TGIFriday’s just up the road. I thought “Chicago Steak Houses” had dress codes for customers (Business casual or better)?
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Samuel Fields
Absolutely amazing! The food here is so delicious. Everything was cooked to perfection. The service was impeccable. Much appreciated to Toby! He made us feel like family. We came in late, and he treated us like we had all night. The house manager Melinda is the best. We were blessed to meet her. She is the mother of the front house and we was family. They made our small birthday celebration special! We will definitely return.
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Gosia “Goga25” L
A special thank you to the general manager, Lisa, who is a truly wonderful person. She kindly arranged a beautiful private seating area for us, which made our evening even more special.
Thank you so much! ❤️
Wonderful dining experience!
The salmon was absolutely delicious, perfectly cooked, tender, and full of flavor. The pork chop was equally amazing juicy, well-seasoned, and cooked to perfection.
The crème brûlée was absolutely heavenly a perfect ending to a wonderful meal.”
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Claire LeMay
Excellent ambiance for a romantic dinner. Our waiter was new, but very well informed about the food, service was top notch! We made early reservations for dinner (4:45) and got an excellent table. Food was perfectly prepared.
The salmon was cooked perfectly, the Brussels were tender, crisp, flavorful and not too greasy or heavy. The dessert was decadent however there was a large chunk of amazing chocolate that we could eat and have to sadly leave behind. Raw oysters were fresh and flavorful. We tried all three flavors available.
We will definitely visit this restaurant again when in Rosemont.
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Shemeka LaGuardia
came into town for supernatural convention, and wanted something local and delicious. The restaurant is very nice on the inside, clean and suitable for dates or meetings. I had the Wagyu carpaccio, oysters, the lobster tail, And the white chocolate truffle cake. Everything was amazing. The carpaccio was some of the best that I’ve ever had. I devoured everything and was happy with all.

One thing of note is when I went to book a reservation, the options were limited, especially when I selected for one person. But when I went to the restaurant, there was tons of room and I was sat immediately. It may just be a trouble with their app, but I had the place to myself, although the reservations did not reflect that.

they also offer valet.
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L S
We went here for Christmas dinner and had a fabulous meal. Our server was great. Our food was excellent. Only issue was we had a reservation and they were a bit backed up but it was the holidays so we just had a drink at the bar. They do valet and validate parking. The deck is quite expensive so make sure to take your ticket.

We had the calamari two ways to share with the table. Both were great but I really enjoyed the Asian flavor. I also had the white fish. It was great! It came with a risotto and it was creamy and rich which balanced the light fish. Really nice.
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Kim HE
Absolutely *INCREDIBLE*!!! Deano the best!! I ❤️ the curvature of this space overlooking the street & and the ambience of class & exquisite design!

We tried the Chilean Sea Bass + Crab & Shrimp stuffed salmon dish (mashed potatoes & broccoli) AND it was ungodly!!

The bar area is also gorgeous and on a curve. There are multiple seating areas: a section for elevated seating, private booths, and seats along the cover chair facing the street.. all which I thought were extremely charming.

Can’t say enough great things about this space, place & service.
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Unknown Member
Went last night, new years eve, so we did expect it to be busy. Went with a small group, total 5 adults.
1st round of drinks came out with normal wait. Ordered a couple apps. Shrimp cocktail and calamari. Both although had a good taste, were very small portion sizes. 2nd round of drinks took about 15-20min to recieve. Ordered entrees, soups were good, lettuce wedge bacon was cremated and not crumbled, thought it was kinda odd, when broken up was more of bacon dust and not a crumble. Ordered a 3rd round of drinks when entrees were delivered. Stuffed salmon was room temperature, sides and mashed potatoes were filmed over, almost as if they sat under a heat lamp for longer than they should have. After we decided we were done, the 3rd round of drinks came, about a 25min wait. We all were underwhelmed with our visit. A lot we could tell wasn’t fresh and pre-made or processed food. Room temperature food, our appetizer plates were never cleared and sat piled up from start to finish. Drink service was extremely slow. Possibly under staffed or over booked. There were no prime steak options, all choice or not indicated. And when the bill came it solidified the disappointment. I dont mind paying premium, but I also expect premium service and food.
I wouldnt consider this fine dining, the prices are definitely high for what you recieve. The seafood i would compare to a red lobster and the steaks to a Texas roadhouse restaurant.
The only thing we were satisfied with was the Valet.
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Nex Meles
Visiting the area for Midwest Furfest and this restaurant was right outside the door to our hotel. Walking in the feeling of a higher scale resturant hit my small group immediately but we were treated so well by the staff. The food was amazing, and worth every penny, I had the stuffed salmon and it just melts in your mouth. The price point is also fully acceptable for the quality of the food, so good!

A special shout out to our waiter, Joe, who was very attentive, and very personable! He joked around with us a bit, and gave us impeccable service during our visit. Thank you!
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