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Rustic-style brasserie with painted brick walls & exposed ceiling beams, for classic French cuisine.
Address and Contact Information
Address: Josefines gate 23, 0351 Oslo, Norway
Phone: +47 23 20 13 10
Website: http://www.blanche.no/
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Brasserie Blanche – Oslo – a MICHELIN Guide Restaurant
Brasserie Blanche – a restaurant in the 2025 MICHELIN Guide Norway. The … Brasserie Blanche. Josefinesgate 23, Oslo, 0351, Norway. € · French. Notes.
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… Her finner du oss. Brasserie Blanche. Josefinesgate 23, 0351 OSLO Telefon: +47 23 20 13 10. E-post: [email protected]. Finn oss på TripAdvisor.
Brasserie Blanche – Visit Oslo
Oslo – the gateway to Norway. Meet the locals. Leonor · Martin · Inspirational … Entrance to the restaurant. Josefines gate 230351 Oslo · Book here opens in …
Reviews
Martin Ortega
Outstanding service, delicious food, and incredibly friendly staff.
I’ve been to many well-known restaurants, yet very few offer the cozy, warm atmosphere and incredible flavors that this place delivers. Every dish feels thoughtful and full of taste, perfectly paired with great spirits.
The staff’s recommendations are spot on—definitely listen to them.
Michelin-star quality at a fraction of the price. Absolutely worth every penny.
… moreI’ve been to many well-known restaurants, yet very few offer the cozy, warm atmosphere and incredible flavors that this place delivers. Every dish feels thoughtful and full of taste, perfectly paired with great spirits.
The staff’s recommendations are spot on—definitely listen to them.
Michelin-star quality at a fraction of the price. Absolutely worth every penny.
Achyut Roy
Decent place overall. The atmosphere was nice and the seating comfortable. We started with the crayfish, which was delicious. For the main course, I ordered the grilled entrecôte medium rare, but it was served very rare and ended up being a bit average. The Merlot by the glass was decent.
One thing to note is to check the bill, we were slightly overcharged for drinks, but this was promptly corrected when pointed out. Overall, a good place with a nice ambience and room for improvement.
… moreOne thing to note is to check the bill, we were slightly overcharged for drinks, but this was promptly corrected when pointed out. Overall, a good place with a nice ambience and room for improvement.
Lilly N
Food ok, priced too high for the taste and quality of the food. If you like everything in butter you would sure like it. Great wine selection.
Ok service, but for the price point it should be excellent. Not sure how they have a Michelin star? Food is is definitely unforgettable for the amount of butter in absolutely everything.
2nd glass of wine wasn’t even poured the right amount (too little), while other guests had way more in their glasses.
… moreOk service, but for the price point it should be excellent. Not sure how they have a Michelin star? Food is is definitely unforgettable for the amount of butter in absolutely everything.
2nd glass of wine wasn’t even poured the right amount (too little), while other guests had way more in their glasses.
patrickrobb
Favourite restaurant in Oslo. Excellent French food done very authentically. Sat upstairs for the first time last night and it was very nice with the fire going. Wine prices are quite high but that is my only criticism.
… moreWill Crock
had the seasonal menu and wine pairing, expected good things and totally exceeded expectations!!!! everything was cooked with amazing attention to detail and fantastic wine! impressive wine selection from the top of the top to some very reasonable and delicious offerings. expected great things, and got far greater!!! what a gem of a meal that was.
… moreDave D
Had snails for the first time ever. Very very nice. Mains was steak which was cooked to perfection. Atmosphere and service was excellent. Worthy of a visit.
… moreThomas Spalla
We had high expectations for this place. The host was rather dismissive when we arrived and just pointed towards the back for our table. Service was a bit slow.
The wine selection was great but far exceeded the food menu’s selections.
The sole was very bland. The beef cheek was tougher than it should have been.
The escargot was rather small but did have a good garlic sauce.
The butter was in foil packets. This seemed a little cheap for a “fine dining” establishment.
Would not recommend going here.
… moreThe wine selection was great but far exceeded the food menu’s selections.
The sole was very bland. The beef cheek was tougher than it should have been.
The escargot was rather small but did have a good garlic sauce.
The butter was in foil packets. This seemed a little cheap for a “fine dining” establishment.
Would not recommend going here.
Lifang Zhang
The food was amazing, particularly the snails and crayfish for entree. Absolutely delicious. Full of flavour. The duck breast was tasty but a little bit chewy. I had better ones elsewhere. The presentations were beautiful for most dishes. Thought not sure about smash potato for the fish (make it look like pub food).
The atmosphere was cosy on a cold night with dimmed lights.
The services were superb. The staff were very attentive.
Overall, it was great dining experience as a tourist.
… moreThe atmosphere was cosy on a cold night with dimmed lights.
The services were superb. The staff were very attentive.
Overall, it was great dining experience as a tourist.
André Ramos
Awesome French place with classic dishes like steak tartare, onion soup, entrecôte, duck breast, and tarte tatin.
… moreSigurdur Thor Gardarsson
We where five, ordering different kind of dishes. Over all the food was OK, but not so much French as I was expecting, more like French food ruined with Norwegian traditions. The price was to high according to the quality.
The atmosphere and the service was excellent 🙂
… moreThe atmosphere and the service was excellent 🙂