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✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
Address and Contact Information
Address: 175 Leominster Rd, Sterling, MA 01564
Phone: (978) 422-8438
Website: http://barberscrossingrestaurant.com/
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Menu – Barber’s Crossing Restaurant
Barber’s Crossing North 175 Leominster Road (Rte 12) Sterling, MA 01564. 978-422-8438. Barber’s Crossing Roadhouse 861 Main Street (Rte 9) Leicester, MA 01524
Barber’s Crossing Restaurant
Barber’s Crossing North 175 Leominster Road (Rte 12) Sterling, MA 01564. 978-422-8438. Barber’s Crossing Roadhouse 861 Main Street (Rte 9) Leicester, MA 01524
Barber’s Crossing North | Sterling MA – Facebook
Barber’s Crossing North, Sterling. 3815 likes · 55 talking about this · 16047 were here. Come join us to lunch or diner in our dining rooms, grab take…
Reviews
Cynthiay Collymore
We returned after many years away based on recommendations from family saying the food had improved. Unfortunately, this visit reminded us why we stopped coming in the first place.
We were a family of six with young children. Early on, four clam chowders came out cold and had to be sent back to be reheated — and even after that, they still were not hot. Appetizers followed and were lukewarm at best. The mussels tasted fishy and were prepared with jarred garlic rather than fresh, which was disappointing and noticeable. The calamari was soggy, and nothing arrived fresh or properly hot.
When our entrées came out, multiple dishes were overcooked and still not hot. Both prime ribs were ordered medium/medium rare and came out closer to medium well. Lobster add-ons were rubbery. One entrée was barely touched because the shrimp tasted off and was inedible. Several of our kids refused their meals entirely, saying they tasted bad.
Our server took a long time to check back. By the time issues were addressed, we were already trying to manage hungry toddlers. I explained that my prime rib was clearly overcooked, but my toddler had already started eating it and waiting for a remake wasn’t realistic at that point. Given the circumstances, this could have been handled proactively by management.
When we spoke to the manager, he seemed more frustrated with the mess left by our toddlers than concerned about the consistent food issues across the table. While some items were discounted, a full entrée that was essentially uneaten was only partially comped, which felt unfair given the situation.
What made this even more disappointing is that my wife and some of our kids left still hungry. We ended up stopping elsewhere afterward just to get everyone fed — and unfortunately, that meal was noticeably better than what we were served here.
This was a $200+ meal where most of the table left disappointed. We weren’t looking for free food — just hot, properly prepared meals made with basic fresh ingredients and reasonable handling of obvious problems. Sadly, this experience confirmed that the quality and consistency still aren’t there.
We won’t be returning.
… moreWe were a family of six with young children. Early on, four clam chowders came out cold and had to be sent back to be reheated — and even after that, they still were not hot. Appetizers followed and were lukewarm at best. The mussels tasted fishy and were prepared with jarred garlic rather than fresh, which was disappointing and noticeable. The calamari was soggy, and nothing arrived fresh or properly hot.
When our entrées came out, multiple dishes were overcooked and still not hot. Both prime ribs were ordered medium/medium rare and came out closer to medium well. Lobster add-ons were rubbery. One entrée was barely touched because the shrimp tasted off and was inedible. Several of our kids refused their meals entirely, saying they tasted bad.
Our server took a long time to check back. By the time issues were addressed, we were already trying to manage hungry toddlers. I explained that my prime rib was clearly overcooked, but my toddler had already started eating it and waiting for a remake wasn’t realistic at that point. Given the circumstances, this could have been handled proactively by management.
When we spoke to the manager, he seemed more frustrated with the mess left by our toddlers than concerned about the consistent food issues across the table. While some items were discounted, a full entrée that was essentially uneaten was only partially comped, which felt unfair given the situation.
What made this even more disappointing is that my wife and some of our kids left still hungry. We ended up stopping elsewhere afterward just to get everyone fed — and unfortunately, that meal was noticeably better than what we were served here.
This was a $200+ meal where most of the table left disappointed. We weren’t looking for free food — just hot, properly prepared meals made with basic fresh ingredients and reasonable handling of obvious problems. Sadly, this experience confirmed that the quality and consistency still aren’t there.
We won’t be returning.
W R Harvey
Was a great dining experience. I got a scallops dinner and a calamari appetizer. Was a nice setting. Food came out quickly and it was cooked perfect.
… moreKylee Stout
Can not say enough good things about Barbers Crossing. The food was spot on with so many amazing fun menu ideas and plenty of comfort food options. The staff was warm, inviting and attentive. It has a wonderful rustic charm inside.
… moreLocally Kait
Went here to celebrate my parent’s birthdays last night. WOW! The restaurant is giant. The menu is large and has good variety, too. We ordered the lemon pepper swordfish, it tasted more plain but was still fabulous! The chicken pot pie, which my dad said was a little salty but overall pretty good. The crab stuffed haddock, which my sister loved! She chose fries as her side, they were steak fries! My mom got the maple glazed salmon with green beans, and she loved it. I would definitely recommend, and would like to go back again. I forgot to take photos before we started eating, sorry!
… moreChristina M.
The service was great, but unfortunately the food did not meet expectations. Several dishes were overly salty, parts of our meals were cold, and some food was left on the broiler plates. Overall, the preparation felt rushed and careless. We chose this restaurant to celebrate a birthday and were hoping for a memorable experience, but it was disappointing. Sadly, this will likely be our last visit.
… moreRobert Tatro
Food was fantastic! Got the Maple Glazed Bourbon Salmon on Rice Pilaf and the Baked French Onion Soup.
Went at noon, and there were no hostesses available for seating. Waited 15 minutes to be seated. Emily, my waitress was very pleasant.
… moreWent at noon, and there were no hostesses available for seating. Waited 15 minutes to be seated. Emily, my waitress was very pleasant.
Anne
The sea scallops wrapped in bacon overly cooked.Even the cheeseburger was not cooked to order .Maybe different cook? We didn’t get charged for plates that were not good .The waitress was great. Really, I was looking forward to seafood dinner.
… moreJoanne Hoschette
First time here…BUT not the last !
I ordered the chicken breast with mashed potatoes & asparagus in a white garlic sauce. It was amazing !! Server was Debra(I think) Excellent service . When I come back, I will probably request to sit in her section…and order the same thing if it is on the menu
… moreI ordered the chicken breast with mashed potatoes & asparagus in a white garlic sauce. It was amazing !! Server was Debra(I think) Excellent service . When I come back, I will probably request to sit in her section…and order the same thing if it is on the menu
Kathleen Fahey
My girlfriend and I stopped in after some Christmas shopping. The restaurant is very close to where my girlfriend lives & she stops there often. We went to the “upstairs bar” because the downstairs had a crowd. I think it was trivia night.
There were only 3 other people in the bar area when we arrived (a little after 6) & the dining room was empty. It was a Monday night & those 3 left within the hour & no one else came in while we were there.
We ordered a couple of Black Jack Margaritas.
We eventually perused the menu. They had a well priced specials menu. I’ve ordered the fried seafood platter off of that before & it is a lot of food. But we decided to split the crab cakes appetizer off the regular menu.
They arrived promptly. 2 nice sized crab cakes, perfect for sharing. They were full of crab & not a lot of filling & the accompanying sauce was perfect. Everything was tasty, but it was cold!
So we sent the crab cakes back.
They didn’t just reheat the original dish, they replaced it. The 2nd attempt was heated through perfectly.
We would definitely reorder again.
Our check for 3 margaritas, 1 chardonnay, & the crab cakes came to about $52.
… moreThere were only 3 other people in the bar area when we arrived (a little after 6) & the dining room was empty. It was a Monday night & those 3 left within the hour & no one else came in while we were there.
We ordered a couple of Black Jack Margaritas.
We eventually perused the menu. They had a well priced specials menu. I’ve ordered the fried seafood platter off of that before & it is a lot of food. But we decided to split the crab cakes appetizer off the regular menu.
They arrived promptly. 2 nice sized crab cakes, perfect for sharing. They were full of crab & not a lot of filling & the accompanying sauce was perfect. Everything was tasty, but it was cold!
So we sent the crab cakes back.
They didn’t just reheat the original dish, they replaced it. The 2nd attempt was heated through perfectly.
We would definitely reorder again.
Our check for 3 margaritas, 1 chardonnay, & the crab cakes came to about $52.
Cindy Trainque
I went with a friend. She got a bowl of chili with lots of chips. I went with an appetizer sampler: 3 chicken nuggets, 3 mozzarella sticks, 2 potato skins with plenty of bacon pieces on top. Drink was raspberry ice tea. Food was good but inside the potato skins tasted grainy inside like they had been previously frozen. Waitress was very good. Checked in frequently.
… more