
All-day eatery for Cuban staples such as rice & beans along with cafe con leche & oxtail stew.
Address and Contact Information
Address: 2724 N Andrews Ave, Wilton Manors, FL 33311
Phone: (954) 390-7410
Website: http://lascolinaslatinfood.com/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
The menu offers a solid variety of flavorful dishes made with fresh ingredients. Every plate is well presented and packed with authentic taste, whether you’re ordering traditional favorites or house specialties. Portions are generous, and the quality is consistently excellent.
The atmosphere is relaxed and inviting, making it a perfect place for a casual meal, family gathering, or even a quiet dinner out. Everything is clean and well maintained, adding to the overall positive experience.
Overall, Las Colinas Restaurant delivers on both food and service, making it a place worth returning to again and again. Highly recommended for anyone looking for a satisfying and enjoyable dining experience.
And I really liked their coffee, so I wanna go back … And I recommend that you go try that too!
Picadillo, arroz moro, and Maduros were A+
And the Desayuno Las Colinas was my pick for breakfast and don’t miss the café cubano.
Any time I’m in the area I will make a point to stop here. Don’t miss it.
I took a Lyft from my hotel. It was about 15 minutes with no traffic, which in Florida feels like winning the lottery. When I arrived, I was happy to see it was a regular Cuban place—the kind I like. No fancy lights, no Instagram traps—just good food and strong coffee.
As I walked in, I had a weird flashback. I thought, “Wait, have I been here before?” I checked my Google Maps reviews like a detective, but nope, no trace. Guess I haven’t. I chose a seat at the last row of tables, you know, the kind of seat where the wise people sit—close to the exit and far from drama.
At the entrance, there was a table covered in business cards, flyers, and some random things. I always dig through those—I treat it like a treasure hunt. I grabbed a local magazine and took my seat. Then came Victoria, my server.
I started with two croquetas and some spicy sauce—not because I’m sick, but because I’ve been stuffed up. Hot sauce opens my sinuses and my soul. For the main dish, I ordered Perico-style huevos revueltos with three salchichas and tostadas. Yes, I was hungry and a little dramatic. For takeout, I got tres leches, bread pudding, a pineapple Jarrito, and coffee. Priorities.
The coffee here? Amazing. Cuban coffee is not just a drink—it’s a lifestyle. Victoria and I chatted a bit, and I found out she’s from Mexico. Super sweet and very kind. Honestly, she made the whole meal feel like a visit to a cousin’s house.
Moral of the story: celebrate birthdays with food, dreams, and a little hot sauce. You never know what you’ll discover—maybe even a Cuban husband for my sister . But for now, just croquetas.