
Casual spot prepping Philly-style cheesesteak sandwiches & sides like fries & onion rings.
Address and Contact Information
Address: 12432 Hwy 99 UNIT 65, Everett, WA 98204
Phone: (425) 710-0130
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Cheesesteak Sandwitch | Philly ya belly | United States
PHILLY YA BELLY | Instagram – Linktree
MENU | Phillyyabelly
Reviews
The meat? Tender, juicy, and stacked like it’s trying to flirt. The cheese pull was so dramatic it deserved its own SAG card. And the flavor? Let’s just say my taste buds are now in a committed situationship.
Service was fast, friendly and full of that we know this is fire confidence. They don’t just feed ya belly, they spoil it.
If you’re looking for a sign to indulge, this is it. Philly Ya Belly isn’t playing around…they came here to grill, thrill, and fill ya belly.
✨Location✨
It’s in an odd location but I think it’s cool that’s it’s forward facing on top of the hill.
✨Price✨
I think the prices are a little high. $18 for a sandwich with no sides.
✨Ambiance✨
It’s a rustic diner vibe. Nothing crazy
✨Drinks✨
We didn’t get any
✨Recommendation✨
I personally did not care for my sandwich. I got the cheeseteak deluxe and it was bland. I ended up dousing it in hot sauce. My husband tried mine and was shocked because of how bland mine was. I expected some level of seasoning on the meat. My husband enjoyed his though. I tried his, he got the pizza cheeseteak, and it was a lot more flavorful.
✨Customer Service✨
I think the customer service was generic. Nothing special. When asked if we wanted to dine in or takeout we were told we would have to eat outside. Even though I have a service dog but he never asked so to me that was odd. Especially in an empty diner. He did offer to move a table outside though.
I noticed they opened another store so I’ll have to check that one out. Happy to see them doing well and expanding!
The sweetness of the bulgogi and onions makes a good balance to the cheese.
All the fried sides were on point. I especially love the onion rings. The only thing I would say is the garlic in the fries isn’t distributed the best and instead a lot of big clumps.