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Buckhorn Steakhouse is a family-friendly steakhouse in Winters, California. The restaurant offers a wide variety of steaks, as well as other classic American dishes such as burgers, chicken, and fish. Buckhorn Steakhouse also has a full bar with a wide selection of cocktails and beers. The restaurant is known for its friendly atmosphere and its commitment to using fresh, high-quality ingredients.
Classic steakhouse fare, seafood & cocktails in a historically notable former hotel.
Hours
| Friday | 4–9:30 PM |
| Saturday | 4–9:30 PM |
| Sunday | 3–8:30 PM |
| Monday | 4–8:30 PM |
| Tuesday | 4–8:30 PM |
| Wednesday | 4–8:30 PM |
| Thursday | 4–8:30 PM |
Address and Contact Information
Address: 2 Main St, Winters, CA 95694
Phone: (530) 795-4503
Website: http://buckhornsteakhouse.com/
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Buckhorn Steakhouse
… Subscribe to our newsletter. Contact. 2 Main St Winters, CA 95694. [email protected] 530.795.4503. Hours. The Restaurant & Bar OPEN 7 DAYS A WEEK!
Buckhorn Steakhouse | Winters CA – Facebook
Buckhorn Steakhouse, Winters. 9586 likes · 106 talking about this · 42879 were here. Home of the best tri-tip on the planet!
Buckhorn Steakhouse | Winters, CA (@buckhorn_steakhouse)
4.6K+ followers · 568 posts · Family owned & operated for over forty years OPEN FOR DINNER DAILY AT 4PM Visit @thedevilbissroom craft cocktails & bar bites.
Reviews
Robert Sanders
Awesome restaurant and friendly staff are just icing on the cake when paired with the great tasting food we received. We ordered the warm bread before our meals were served and it was gone in no time… very good. Our food was served in a timely manor by our waiter who was always available to take care of our needs.
I ordered the Ribeye Steak with garlic mashed potatoes along with a lobster tail as a side. Other orders at our table included lobster and tri-tip… all were very good. Granted, the meals can be a little pricey, but the quality and atmosphere is definitely worth the price. I highly recommend you give the Buckhorn a visit if you’re looking for a great meal.
… moreI ordered the Ribeye Steak with garlic mashed potatoes along with a lobster tail as a side. Other orders at our table included lobster and tri-tip… all were very good. Granted, the meals can be a little pricey, but the quality and atmosphere is definitely worth the price. I highly recommend you give the Buckhorn a visit if you’re looking for a great meal.
Liann Amagan
The original buckhorn located in Winters in their nice little city area that has both a bar area, a separate bar area, and a dining area. It gets busy here after work and you can make reservations. We had a reservation for 5 (4 adults and a toddler) at 6, but we came early for drinks at the bar at 5. There are def bucks on the walls, nice cocktails and strong drinks, plenty of service. We moved over to the dining side for dinner and we started with appetizers— brussel sprouts, Cajun steak bites, and garlic truffle fries. For our entrees I got their roadhouse chopped salad that comes with Tri tip, they didn’t ask me how I wanted it but I like it medium rare and it felt right. The salad was amazing and huge! One of my friends got the Tri tip bites as an entree and added fried shrimp. Someone also ordered the grilled salmon and then another got the char Tri tip well done to share with their kid and added garlic mashed potatoes, Mac and cheese, and string beans.
Since we were celebrating a birthday they gave us a candle with their mocha almond cookie ice cream which was super good!
There’s street parking up front and multiple parking lots surrounding the area.
… moreSince we were celebrating a birthday they gave us a candle with their mocha almond cookie ice cream which was super good!
There’s street parking up front and multiple parking lots surrounding the area.
David Liebler
Having a meal at Buckhorn is always a great experience. And my sentiments are obviously shared since the place is usually packed with happy diners. We started off with a house salad that was big enough for two to share. From there, two of us enjoyed 7-ounce filet mignons, which were cooked to perfection. The mashed potatoes were delicious; the cheese and bacon a wonderful addition. A member of our party chose a rack of pork ribs, which was huge. We have never seen so much meat on the bones! Service was fast, but not too fast, allowing us to enjoy our meal. The environment is full of energy, but not so loud you can’t have a decent conversation. Buckhorn Steakhouse is definitely worth the drive to Winters.
… moreAngelica G (Angelica’s Creative Cakes)
This is one of our favorite steakhouses to come eat. Our food and cocktails are always on point. We have come here a couple of years. Before they would give you complimentary sourdough bread, so good!! After covid they no longer offer that but it is avaliable for purchase. Service was good and the fact that they are able to taolor your drinks to accommodate to make them skinny is awesome!
… moreT Lewis
This is our third or fourth time coming to the Buckhorn, over the course of the last several years. We’re out-of-towners but the decent menu prices and consistently good food always brings us back. The bread is excellent, warm & fluffy with delicious whipped butter on the side. The wedge salad is fresh and crisp, quite possibly one of the best wedges I’ve ever eaten. The truffle parm fries are bomb. The Cajun steak bites are perfect for our teens. The adults always order the bone-in ribeye. Unfortunately this time, our steak was cooked medium, not medium rare per our request. It was Father’s Day, and we already waited a while for our food so we didn’t want to mention the discrepancy and have to wait even longer for a new steak. Another blunder was our party was seated in the corner window and it was swarming with flies. It was quite annoying. A fly was wedged between our plate and asparagus- it was a turn off but we just removed it and carried on. Aside from that, it’s a great steakhouse, I highly recommend!
… moreAidee Aldaco
We visited Buckhorn Steakhouse to celebrate our 20th wedding anniversary after it was highly recommended by a coworker—and it did not disappoint! From the ease of making reservations online to the warm welcome we received upon arrival, everything was seamless. The staff was incredibly polite and courteous, creating a welcoming and relaxed atmosphere. Our food was absolutely on point—every bite was delicious and cooked to perfection. The service was prompt with great attention to detail, making our special evening feel even more memorable. We’re already looking forward to our next visit. Highly recommend!
… moreCasey Lauer
Consistently a good experience at Buckhorn Steakhouse. It is a bit pricey, but you get generous portions, so always some leftovers to enjoy later. I got the Shrimp Linguini and it was excellent. They have a good selection of drinks for any taste. Decent kid’s menu so you can dine something any kid will like.
… moreQuinton C
Only reason we choose to eat at Buckhorn is because the food is always so amazing. We took our son to eat here for his birthday and between the server/people bringing out food no one was friendly. When the server first brought out some food we asked for some dressings and she showed she was very irritated with us. We didn’t ask for anything from her after that. My wife got up to get her own drinks from the bar and lemons just so the server didn’t get annoyed. Even the bar tenders seemed annoyed when she asked if she could have some lemons. That was also the last time we went to that area as well. I think service has gone down since tips are now just expected. We spent a lot of money only to help ourselves. It’s expected to have a great experience when going to a restaurant with higher priced food. I would rather get my food to take home than eat at the restaurant. So if you’re expecting good service I wouldn’t because it was a majority of the staff that weren’t friendly. If we could choose where the tip went I’d have given it to the cooks as the food is always great.
… moreTony Murillo
The place is good. No one can deny that. We’ve been coming to this place for years. We had Valentines day dinner here. Ordered the filet mignon and lobster. The lobster was the size of a shrimp. That’s no exaggeration. Totally not worth $85 dollars. Had to go to in-N-out afterwards to fill up.
… moreSonny eskridge
We had an amazing experience celebrating my birthday here. The food was excellent, and our online reservation request for a booth was honored. Nathan, our server, was incredibly friendly and helpful, and the chef and staff were all welcoming and attentive. A perfect 10/10 for a privately owned steakhouse.
… more