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Sbarro, founded in Brooklyn, offers the Original XL New York-style pizza. Our dough is made fresh by hand every day, and we shred 100% whole-milk mozzarella cheese at our locations. We also use San Marzano-style tomato sauce. Each slice is baked to perfection, providing that authentic, foldable New York bite you won’t find anywhere else. Whether you’re craving pizza, stromboli, or pasta, Sbarro uses real ingredients and delivers genuine New York flavor for any occasion.
Italian fast-food chain offering thin-crust pizza by the slice, plus pastas & salads.
Address and Contact Information
Address: 2150 Northwoods Blvd Fc#2, North Charleston, SC 29406
Phone: (843) 640-3178
Website: https://sbarro.com/
Order and Reservations
Order: Order online
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Reviews
Angel Drayton
The strambollis here are delicious, they’re the perfect mix of cheese and pepperoni stuffed into dough. The employees are amazing and friendly, I’ve been here countless times and have never had a bad experience with their service or food. If your ever wanting pizza or just want to give them a try I’d highly recommend!!
… moreEtan Winty
If you’re from New York just know this still isn’t quite like real NYC pizza, but it’s well above the fast food spots all over. The prices aren’t the greatest either in comparison, bit more than it’d normally be, but they are located in a mall. Overall decent, I’d come again.
… moreKevin Powell
This place is always great regardless of what city I’m fortunate enough to get to them. Visiting South Carolina for work and grabbed lunch and dinner from here multiple times. I wish this place would establish a stand alone place outside of mall food courts though. I hate malls but go for this food
… moreJerrika Austin
You can almost never go wrong with this place! The food is always fresh and tasty. The staff can be a hit or miss these days but most of them are friendly. All in all it’s one of my favorite pizza go to spots.
… moreG CE
The service is excellent! The owner is very kind. When you are in a hurry they will serve you right away. Food is delicious and freshly made.
… moreJustin Rivers
I have been here on 2 separate occasions and could not get a fresh pizza with more than an hour before they close. The owner tried to give me scraps of what was left over and sell it to me but refused to make me a fresh pizza. HORRIBLE SERVICE!!!
… morePamela Ward
Many years ago, the food at this restaurant was really good. Now, not so much. The quality of the food is not good; in my opinion. In my opinion, the owner is trying to stretch the ingredients because the dough on the crust is much thinner, the amount of cheese is a lot less, the Zita that was once great seems to lack a lot of the best ingredients that made it great in the past, and only one or two of the employees offer good customer service. If I could give less than one star, I would…..All in my opinion of course.
… moreShauntae Edwards
Their pizza is good so we let the kids eat there just about every week. They’ve been slacking though so we may have to reconsider. When we went today, they didn’t have sausage and it’s not like they were about to close. Last week it was a 25 minute wait for two 1 topping pies. The week before they didn’t have any large boxes. Like I said, the food is good but it seems like it’s always something not quite right.
… moreKrysta Perry
This is my go-to location in the food court when I want a quick meal! Very efficient in taking orders and getting through a steady group of people at any time of the day. Highly recommend. The owner is pretty nice as well! 🙂
… moreJulie Treadway
AMAZING Stromboli, genuine employees. Good work, made with quality ingredients. We will be back.
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