Born in 1987, Los Compadres set out to provide our guests with a culinary experience and warmth that can only be found south of the border. We have traveled to most states in Mexico, tasting different flavors and compiling different recipes in order to bring you the finest food we can offer. We only work with the highest quality and freshest ingredients by receiving daily food orders and prepping everything from scratch every day. We ensure that all our guests feel welcomed and find a new family in our restaurant thanks to the hospitality that our associates provide. But most importantly, we believe that there should never be a tradeoff between Taste, Quality and Service. Bring your family, friends, co-workers, significant others, or simply
Local chain of festive restaurants featuring an extended menu of south-of-the-border classics.
Hours
| Friday | 10 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–9 PM |
| Monday | 10 AM–9 PM |
| Tuesday | 10 AM–9 PM |
| Wednesday | 10 AM–9 PM |
| Thursday | 10 AM–9 PM |
Address and Contact Information
Address: 1144 Pine Ave, Long Beach, CA 90813
Phone: (562) 432-0061
Website: http://www.loscompadreslbc.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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HOME-LONG BEACH ANAHEIM
Reviews
The food was warm and delicious. The presentation was right on. Waitresses were friendly and fast even though the place was half full. Hands down some of the most delicious handmade tortillas. Will definitely be going back. Thank you to the host, waitresses, and special shout out to the lady making the tortillas… you made my day
I won’t be returning again. I’d recommend taking your business elsewhere and supporting other local restaurants that value their customers or at least show better customer service & phone etiquette.
.But her helper the one bringing the food was great.She Ask if there was anything else we needed. Very pleasant. Parking is bad since they don’t have parking lot. But we where lucky to find one infront and fast.
The second dish I always get is the “ botana mixta “ it’s ceviche, you get fish ceviche, shrimp ceviche, and octopus ceviche. Perfect every time.