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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Stylish venue with a lively atmosphere serving American bites with a twist & specialty cocktails.
Address and Contact Information
Address: 1410 4th St Dr NW, Hickory, NC 28601
Phone: (828) 855-3437
Website: https://www.fourkrestaurant.com/
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Order and Reservations
Reservations: fourkrestaurant.com
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Home – Fourk – American Restaurant in Hickory, NC
FOURK is where great meals and good company come together. Located at 1410 4th Street Drive NW in Hickory, NC, we serve creative American dishes perfect for …
Reservations – Fourk – American Restaurant in Hickory, NC
About Fourk in Hickory, NC. Call us at (828) 855-3437. Explore our history, photos, and latest menu with reviews and ratings.
Menu – Fourk – American Restaurant in Hickory, NC
Buffalo Bites · $12Turkey meatballs infused with shredded celery & ; Tuna Wontons · $16Ahi tuna, avocado, ginger, green onions, pickled carrots, crispy wontons, …
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Reviews
Rebeca Castillo
As a Chicagoan foodie, I have to say this is by far one of the best restaurants in the area. Request Patrick as your server if you ever go, time after time he’s been a delight! From the live music to the vibes and of course the quality of the food everything is excellent!!
… moreDonna Pridgen
The food was delicious! The appetizer was Brussel sprouts they were fantastic! As well as the lobster dip. Had the ribeye steak with blue cheese sauce and roasted potatoes!! Absolutely will be returning!!
… moreJennifer Curtis
I attended a networking session here, for a talk and quick lunch. Good location, welcoming front door, very nice inside, professional and attentive staff. I preordered the chicken wrap and pub chips. It was a little on the dry side but good. Pub chips were thick and crisp. I would go back for a personal lunch.
… moreDon Cunningham
Great food and atmosphere. Great friendly staff. I was by myself so I sat at the bar and arrived before they opened. Heads up,,,, If you want to dine in here better make reservations early that day before…. Cuz it fills up fast and I mean in minutes!!!.. No exaggeration. And the food is that good. And so was the staff . Very dressy atmosphere.. Will definitely come back when I am in town which is once a month. Had the bison ribeye.. OUTSTANDING!!!
… moreBryan Joseph
When I say I NEVER give five stars on the first visit, I don’t. I reserve those for the second visit on to see consistency.
When I also tell you Fourk is life changing, I mean it.
Every single dish I tried was thoughtful, creative and unexpected. I knew going into it that I only wanted to do apps, and a lot of them.
The marrow mashed is insane. The levels of flavor, with the incorporated marrow, cheese and the pork belly make this (while a rich and slightly heavy choice) one that I will get every time.
The crab cakes are a welcome change to what I’ve found since moving to NC (coming from CT and MA, the mecca of seafood) and a nice feeling of home.
Lobster fondue. I don’t think I need to say much about this other than if you like lobster, cheese or flavor, just get it.
I am pretty sure I will have dreams about the ahi avocado. Two bite powerhouses STACKED with tuna, avocado and a nice spice that isn’t overwhelming.
Rounded out my evening with the bison sliders and if I could just get a plate of those, I would be happy. My wallet wouldn’t because of the number of these I would inevitably put away but I would justify it to myself.
I wish I remember the name of the waitress that served us. She was incredibly personable. Her recommendations were on point (I am coming back for the burrata, I just ran out of room!) and was the perfect balance of attentive and aware.
The atmosphere here is amazing. Quiet and clean. The sound dampening cleverly hidden in the ceiling makes hearing each other super easy without echoes.
… moreWhen I also tell you Fourk is life changing, I mean it.
Every single dish I tried was thoughtful, creative and unexpected. I knew going into it that I only wanted to do apps, and a lot of them.
The marrow mashed is insane. The levels of flavor, with the incorporated marrow, cheese and the pork belly make this (while a rich and slightly heavy choice) one that I will get every time.
The crab cakes are a welcome change to what I’ve found since moving to NC (coming from CT and MA, the mecca of seafood) and a nice feeling of home.
Lobster fondue. I don’t think I need to say much about this other than if you like lobster, cheese or flavor, just get it.
I am pretty sure I will have dreams about the ahi avocado. Two bite powerhouses STACKED with tuna, avocado and a nice spice that isn’t overwhelming.
Rounded out my evening with the bison sliders and if I could just get a plate of those, I would be happy. My wallet wouldn’t because of the number of these I would inevitably put away but I would justify it to myself.
I wish I remember the name of the waitress that served us. She was incredibly personable. Her recommendations were on point (I am coming back for the burrata, I just ran out of room!) and was the perfect balance of attentive and aware.
The atmosphere here is amazing. Quiet and clean. The sound dampening cleverly hidden in the ceiling makes hearing each other super easy without echoes.
Charles J
Choosing to meet family half way, Hickory had a restaurant that was new to me; Fourk. The atmosphere is warm and welcoming, service was very good, and the wide array of lunch options was most pleasing. The portions were plenty at reasonable prices. The chicken wrap was excellent. The shrimp tacos tasted as good as they look, along with the bacon cheeseburger. The sweet potatoe fries were yummy. They also have some choice drafts on hand. We will be back.
… moreNatalie
Went out to Fourk for my boyfriend and I’s 7 year anniversary and it was amazing. Just a warning, there are 2 locations in Hickory so make sure you know which location you reserve your spot for. Parking is just across the street, is free, and easily accessible. Service was on the slow side due to 2 parties of people coming in right before us however the waiter did well keeping up with our drink refills and food with the busy hours. We ordered the Lobster Fondue for our appetizer and it was great. My boyfriend ordered the Ribeye which was cooked perfectly and the potatoes and greens were good as well. I ordered the duck dish, I was unsure of it but this dish has to be one of my top 5 of all time and I am going to be coming back to order it again. 10/10 and great for a casual meal or dressing up (like we did) for a date night.
… moreKaz
Very bad service and very sub par food. Destroyed my dinner. The sweet potato fries were burned (in the pic). I asked them to not add pork belly to my “Frutti di mare” , and they did it regardless without informing me. Im glad it wasn’t a religious restriction else it would have been nasty. I did not eat it. The wine cake was sub par and not worth $11 a slice. Only saving grace was the Burrata. Would definitely not recommend, seems like they are lazy and not only wont see the requests , which is weird cause they have that option on their ordering website, they wont even inform you about that.
… moreClinton Kurtz
Good dining experience. Friendly service and nice setting. The food was decent, but most of the items were overcooked. The libations were well prepared but a little pricey.
… moreHeather Bass
Very nice atmosphere. Tj was our server and he was spectacular. The food was artfully presented and the atmosphere was fine dining.
… more