Vanessa Hudson
The food was amazing, servers checked in frequently, restaurant was clean, and it is a cute and cozy spot. If you have kids, they can color chef egg portraits too! There is a wall full of all sorts of creative egg additions. I loved the Garden Bowl special, it was a great mix of lettuce, sweet potato, pumpkin seeds, quinoa, chickpeas, and Tahini. They have flavored mimosas, too! Would definitely recommend this spot for any sort of smaller gathering… family, bestie, brunch date spot, etc.
… moreSandy Meyer
YUM!! This place does not disappoint! Big variety to choose from, very clean (even the restrooms!) & the staff was super friendly and on top of it!! I tried their Avocado Toast which was super yummy… My husband tried their Mexican Skillet which was spicy ️ and he really enjoyed it! I would definitely recommend this place to others and when I find myself back in Issaquah I’ll come back and try something new!!
… moreRobert T.
I ordered the Migas, which was specifically a Hispanic/latin breakfast menu item. Cheese and chorizo and Tortilla chips with cream and hash potatoes on the side. My partner got the avocado scramble. Everything from the friendly staff to the high quality food and the reasonable price made this place immediately shoot to the top of my brunch list. Meal for two came to about $60, absolutely worth it. Thank you!
… moreKasey Cowell
Great food and drinks! Chorizo items are a must! Benedicts are 10/10! Cinnamon roll was to die for came after my entree but they made it right. Great place great waitresses quick and easy!
… moreteam hammerhead
Service was excellent. Food was very good. The eggs Benedict were as good as any I’ve ever eaten. The biscuits and gravy, if you’re from the South I wouldn’t recommend. Not to say they weren’t good, but they are not going to be what you’d expect.
The orange juice tasted fresh squeezed! and the coffee good enough.
I highly recommend the restaurant.
… moreMartin Messah
We went for Saturday brunch around 11am and we had to wait around 20-30 min. There was a wait-list already when we arrived. It’s a popular place but the turnover seems to be pretty quick. So come early if you want to get a seat quicker.
We tried 3 items on the menu and they were all solid. The lemon ricotta pancake was very good, and so was their chicken fried steak. We also tried their chocolate banana bread and it was also good. The kids love them and devoured it. Nothing was left behind.
All the servers was kind and attentive. Even after we left the place, there was still customer on the wait-list waiting for a seat. So expect some wait time when you come here. They also have bar seating/countertop seating, so if you are solo diner just the 2 of you, you can get a seat easily.
I would recommend this place and I will be back when I’m down in Issaquah again!
… moremegan gray
They’re back!!! Such a happy way to start the day. Staff is friendly and just the right amount of attentive. Our coffee cup was never empty. Perfectly portion breakfast and still delicious. Great options for everyone. There is also a small patio for sunny summer days. The only way the could make it better is to have music inside. Will definitely be coming back again.
… moreGreg Keyser
If you want good food at a reasonable price in a relaxed atmosphere, this is the place. We went on a Wednesday morning around 9:30, so it wasn’t crowded. Service was fast and friendly, with coffee refilled multiple times without asking. I had the Classic Eggs Benedict which was excellent–the slice of ham was thick and tasty. My wife had an Egg Scramble and really enjoyed it. Simple breakfast food done very well.
… moreMrs. W
During COVID when this place burned down we were so sad. They have rebuilt the restaurant and it’s so nice now. The food has maintained great quality and variety. It’s our go to breakfast place.
… moreJames Denham
This is one of those places that gets either 5-star reviews from good folks, or 1-star reviews from Karen’s who are mad ’cause the place is so hoppin’ that everything isn’t catered to just them. Great bunch of girls with attitudes. Management is present and engages with patrons. I’ll be back.
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