Frank Restaurant

  4.3 – 1,297 reviews  $$ • Australian restaurant

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Food from Argentina and surrounds in an airy locale with colourful furnishings and oversized lamps.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Frank Restaurant ralia

Hours

Monday12–10 PM
Tuesday12–10 PM
Wednesday12–10 PM
Thursday12–10 PM
Friday12–10:30 PM
Saturday12–10:30 PM
Sunday12–10 PM

Address and Contact Information

Address: 1 Franklin Whrf, Hobart TAS 7000, Australia

Phone: +61 3 6231 5005

Website: http://frankrestaurant.com.au/

Menu Photos

frankrestaurant.com.au

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Frank Restaurant – Hobart

[email protected]. Kitchen Hours. Mon/ 12.00-10.00. Tues/ 12.00-10.00. Wed/ 12.00-10.00. Thur/ 12.00-10.00. Fri/ 12.00-10.30. Sat/ 12.00-10.30.

Frank Restaurant and Bar | Hobart TAS – Facebook

Details. . $$. . 1 Franklin Wharf, Hobart, TAS, Australia, 7000 ; Links. . frankrestaurant.com.au ; Contact info. . frank_restaurant_bar. . +61 3 6231 5005.

Frank Restaurant and Bar, 1 Franklin Whrf, Hobart, Tasmania 7000 …

Get more information for Frank Restaurant and Bar in Hobart, Tasmania. See reviews, map, get the address, and find directions.

Reviews

Sara
Amazing service staff! Were lucky enough to snag a walk-in table for two.
The food was outstanding – every dish.
Full of flavour, well prepared and decent size. Definitely do not miss out on the pork belly!
Staff are happy to advise on allergies, about of good ordered and any questions or concerns you may have.
It was a really lovely night out.
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Gemma Cohen-Townsend
Frank is my current personal favourite restaurant in all of Hobart. The atmosphere is incredible at any time past 8:30 pm or whenever it gets dark because they turn on the beautiful mood lighting and it is perfect.
The food is so good, THE BEST thing on the entire menu to me is the chorizo entree, it had chimichurri on top and the sausage was perfectly soaked in vinegar, by far my favourite food.
The other food is also amazing, all the small dishes are delectable especially the roasted pumpkin. Pretty much all the meat dishes are great.
The one and only thing that may be a downside to frank restaurant is that there is a bit of a wait and it might be expensive depending on what you order. All I can say about the wait is too grab a good drink and have good company to chat too!
I don’t think the wait for food ruins it at all, it is soo worth it for how good the food is.
Also service is impeccable! They are so nice!
100% recommend
Again GET THE CHORIZO
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Thunder Bangkok
The location is fantastic — right next to the port with a stunning view.
The food was lovely overall. The pork belly was a little overcooked for my taste; however, the manager (or owner) kindly offered us a replacement dish, which was much better and greatly appreciated.
Thank you for the warm service.
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Darren Perera
Had lunch here yesterday and absolutely loved it. We shared a bunch of dishes, pork belly 300g, Hangar 300g, had the potato side and Brussel sprouts. My wife had a tortilla of the day, one of us had the chicken and corn starters. We had a couple of desserts. All of it was delicious and the service was outstanding. Glen was great and super efficient and friendly. If you’re visiting Hobart make this a stop on your list. Quieter at lunchtime to enjoy the views.
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Luke Scott
Great food, great service, great location, great vibe. Was very busy the night we were there and the staff were still very attentive and kept us well looked after. Everyone seemed to be enjoying themselves at every table and every course we had was delicious. Would highly recommend.
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M T
The staff were super friendly and helpful, the restrains located just next to the river which is great, there are car parks around. The atmosphere of the restaurant and the interior design is great. Unfortunately the food was not as we expected, they did not ask how we like our steak (well done, midum, rare) or the sauce and also the chicken was a little undercooked. The prices were a little high compared to the value of food we got, no sides (salad or potato)
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andy zootie
An Exceptional Culinary Journey

Our dining experience at Frank Restaurant in Hobart was nothing short of exceptional. It quickly became one of the highlights of our trip to Tasmania, offering a culinary journey that was both innovative and satisfying.

We opted for the set menu, which provided a diverse and well-curated selection of dishes. Each course showcased the restaurant’s commitment to quality ingredients and skillful preparation. From the delicate flavors of the fire-roasted oysters to the hearty satisfaction of the skirt steak, every bite was a delight. The accompanying wines, particularly the bottle of red Argentina, perfectly complemented the meal’s nuances.

The service at Frank was equally impressive. Our waiter was knowledgeable, attentive, and made excellent recommendations. His guidance towards the set menu ensured that we fully appreciated the restaurant’s culinary offerings.

Beyond the exceptional food and service, Frank’s atmosphere was inviting and sophisticated. The restaurant’s ambiance created a memorable backdrop for our dining experience.

If you’re seeking a truly unforgettable meal in Hobart, Frank Restaurant is a must-visit. It offers a combination of exquisite cuisine, impeccable service, and a delightful atmosphere that will leave you wanting more.
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Bru L
Managed to get a last minute lunch booking and enjoyed the dining experience we had at Frank.

Most of the dishes we tried were great. Fresh and full of flavour. Standouts were the grilled octopus , beetroot and rocket salad (rocket was not bitter!), cola glazed pork belly was nice and crispy and of cause the cauliflower.

Disappointing was the hanger steak, perhaps more so to do with our preference with the cut of steak?

Anyway, it’s one of the must try dining places in Hobart and it didn’t disappoint.
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Cina Eats
This place offers a beautiful combination of flavors at very affordable prices. Located right in the heart of the city near the ferry pier, it’s easy to get to and serves great food.

The portions are generous – we ordered a few dishes to try and left feeling full and satisfied. It’s a perfect spot for visitors looking to enjoy good food without breaking the bank.
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Danial Clarence
Glen was awesome. Great host, great recommendations and even better banter with us. Was a quiet Saturday lunch time for 2pm booking but we got the personalised service we didn’t know we loved until we got it! Overall a wonderful spot, but the food was certainly the show stopper. For us 2 whoa re not huge pork belly fans, we took Glen’s advices and are very much happy we did. It was unreal!! Chicken wings, empanada, brussel sprouts (chilli was so good), octopus, corn ribs and oysters flame cooked and fresh both incredible, all the food was unique and special.
The zero beer Mine ya Head, and the Felicia Amber Ale really complimented the entire aray of food we are.
The coffee at the was great too!!

The bathrooms were interesting to, so an overall great experience, and when in Hobart agina will certainly be down to spend the money and time being in this venue. Cheers Glen and the team on today for a great experience!!
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