Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Mitchell’s Fish Market is a premier upscale-casual seafood restaurant concept featuring the absolute freshest seafood. Mitchell’s Pittsburgh has a raw bar, open kitchen, the fish case displaying Today’s catch and customized cutting room and offers a variety of seafood options including grilled or broiled, blackened, cooked Shang Hai style or prepared to your taste. Mitchell’s also offers a Gluten free menu.
Seafood dishes, a raw bar & happy-hour martinis are on offer at this stylish, upmarket chain.
Address and Contact Information
Address: 1500 Washington Rd, Pittsburgh, PA 15228
Phone: (412) 571-3474
Website: https://www.mitchellsfishmarket.com/location/mitchells-fish-market-pittsburgh-pa/
Menu Photos
Order and Reservations
Reservations: mitchellsfishmarket.com
Photo Gallery
Related Web Results
Pittsburgh, PA | Hours + Location – Mitchell’s Fish Market
We’re proud to share that Mitchell’s Fish Market in Pittsburgh has been honored with the Diners’ Choice Award for Best Seafood! Whether you’re a lifelong …
Mitchell’s Fish Market | Seafood Restaurant & Bar Serving the …
Mitchell’s Fish Market is a premier upscale-casual seafood restaurant concept featuring the absolute freshest seafood.
Mitchell’s Fish Market – Galleria – Pittsburgh Restaurant – OpenTable
Book now at Mitchell’s Fish Market – Galleria – Pittsburgh in Pittsburgh, PA. Explore menu, see photos and read 2442 reviews: “Thursday night dining was NOT …
Reviews
Isabel Kriegisch
This place is great! I’ve been here multiple times each time the food is great, environment is enjoyable, the staff for the most part are very friendly! On this specific occasion when we went our waitress Kristy, was phenomenal, very quick, very personable, great people person which makes for an outstanding experience, you’ll be really lucky to have her as ur waitress! I definitely suggest coming here for dinner!
… moreLaura Longo
Our server was amazing. Food was fantastic, atmosphere was great and they were very accommodating
… moreDoris Longwell2
Great meal. Properly hot food well seasoned and outstanding wait service. Would recommend highly
… moreKiara Moore
Mitchell’s is my favorite restaurant in the Pittsburgh area! I just relocated from Boston and the service, food, and vibe has been amazing and reminiscent of Boston minus the weather of course. The prices cannot be beat, and everything is good on the menu. The staff are amazingly friendly, and attentive. The decorations and seats are comfortable, and the food is delicious. They have a wonderful rewards programs, daily deals, and great happy hour drinks. If you are in the area, this restaurant cannot be missed! I have gone weekly for the last three weeks, and I’m even more impressed with the food, friendliness of the staff, and service every time! Please come check out this lovely restaurant in the Galleria!
… moreTarun Gupta
I was surprised at the size of the restaurant. I feel the dishes need to be updated. My fish was dry, frankly needed to have some sauce and the mash potatoes were simply below par.
The two desserts were really good.
With a little care in execution this restaurant could be back up to the top.
… moreThe two desserts were really good.
With a little care in execution this restaurant could be back up to the top.
Jim McIntire
Exceptional Seafood & Unbeatable Service!
Mitchell’s in the Mt. Lebanon/Pittsburgh area is an absolute gem. The food is consistently wonderful—always fresh, perfectly prepared, and delicious.
However, what truly elevates the experience is the incredible staff. They always make you feel welcome the moment you walk in the door with a friendly “hello.”
A special shout-out to Becky, Dez, and Jim the bartender for always being so kind, attentive, and genuinely serving. Their hospitality makes every visit a pleasure.
If you’re looking for great seafood paired with a warm, welcoming atmosphere, Mitchell’s is the place to go!!!
… moreMitchell’s in the Mt. Lebanon/Pittsburgh area is an absolute gem. The food is consistently wonderful—always fresh, perfectly prepared, and delicious.
However, what truly elevates the experience is the incredible staff. They always make you feel welcome the moment you walk in the door with a friendly “hello.”
A special shout-out to Becky, Dez, and Jim the bartender for always being so kind, attentive, and genuinely serving. Their hospitality makes every visit a pleasure.
If you’re looking for great seafood paired with a warm, welcoming atmosphere, Mitchell’s is the place to go!!!
Samuel Fehl
We went for Valentine’s Day hoping to get some seafood, in particular the crab legs. Our oyster appetizer was good with large sized oysters, but came out with crackers still in a plastic wrapper and pieces of shell were found in 2 of the 6 oysters. Our bread was late because they ran out, but it came out after our two separate rounds of appetizers. I ordered lobster bisque (appetizer #2) which only had 3 small chunks of lobster and was incredibly salty after a couple of bites. We tried to order crab legs, but they were out, which was a shame as that was one of the main reasons we chose this restaurant. For entrees we ordered the market trio and shanghai sampler. We swapped salmon to get scallops on the market trio, which was a fine concession given the missing crab legs, but when it came out the scallops had no sear and no flavor. Neither did the shrimp. For the shanghai sampler everything was completely bland and flavorless, even when it was drenched in the ponzu. Everything was got was steamed and flavorless to the point neither of us finished our meal. We declined dessert and looked for another restaurant to hopefully end the night with less disappointment. The server was friendly.
… moreJanet Supko
I was there for a birthday party on Dec 26 th for lunch. The server asked if I wanted something to drink. I requested a Diet Coke. After waiting a bit, he gave me my drink. I had several sips and thought this drink tastes terrible. I thought it was me, but I let my friend take a sip and she spit it out saying there was something wrong with it. After waiting a bit for I told server and he took it back. Upon return, he gave me another Diet Coke and explained that he got this one from the other end of the bar. This time it still had somewhat of a funny taste, but not nearly as bad. Lu ch arrived and it was pretty good. About an hour later, I started to feel sick. Once I got home I was very ill. I thought it was a flu, but it lasted for weeks. I really feel I got sick from the contaminated ice from the bar. A flu doesn’t last that long, but bacteria from ice does.I clear
Y got sick from that drink. It was a terrible experience. It’s a shame because I like that restaurant.
… moreY got sick from that drink. It was a terrible experience. It’s a shame because I like that restaurant.
HoneyLo
Although we had a reservation, we sat in the waiting area for several minutes before anyone even welcomed us. We were then asked to wait until a table was cleaned. It was only 1/3 filled at 1 PM so, i didn’t understand why they were not prepared for a party with a reservation.
We were taken to a table directly underneath a blower. My husband had coffee. I had hot water with lemon. Within moments, everything was cold because the blower was forceful and uncomfortable, so much so that I had to keep my wrap on the entire meal and my husband had to keep his neck scarf on. We asked our waitress if the air could be turned down. She replied it was part of the central air (as though we didn’t know), and it could not be lowered. We knew that was false. We were uncomfortable the entire meal. We had been offered a booth prior to the table option but it was not conducive as we had a baby and toddler and would have been cramped. We felt as though we were being punished for not accepting the first option.
At any rate, the food was average. It was not memorable or outstanding in any way.
Our server was sarcastic and made a reference to my husband that was uncomplimentary.
Our party consisted of two pastors who had just finished a Sunday assignment. One had driven about 100 miles. We just wanted a relaxing environment and a good seafood meal. We got neither.
… moreWe were taken to a table directly underneath a blower. My husband had coffee. I had hot water with lemon. Within moments, everything was cold because the blower was forceful and uncomfortable, so much so that I had to keep my wrap on the entire meal and my husband had to keep his neck scarf on. We asked our waitress if the air could be turned down. She replied it was part of the central air (as though we didn’t know), and it could not be lowered. We knew that was false. We were uncomfortable the entire meal. We had been offered a booth prior to the table option but it was not conducive as we had a baby and toddler and would have been cramped. We felt as though we were being punished for not accepting the first option.
At any rate, the food was average. It was not memorable or outstanding in any way.
Our server was sarcastic and made a reference to my husband that was uncomplimentary.
Our party consisted of two pastors who had just finished a Sunday assignment. One had driven about 100 miles. We just wanted a relaxing environment and a good seafood meal. We got neither.
Jess Robeson
The service was top notch. Thank you, Jim, you were an absolute pleasure. The food was fresh, seasoned well, cooked to perfection, and quick to our booth. The booth sucked though…I felt I was a giant sitting in a toddlers chair but, that could just be because it’s antique. Give the food a try and tell Jim that he’s the coolest!
… more