West End Tavern

  4.4 – 1,721,721,721 reviews   • Bar

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Named “Best Bar” by 5280 Magazine and The Daily Camera, this American Tavern has been a Boulder tradition for decades…while consistently reinventing itself. West End Tavern’s chefs create delicious, home-style cuisine that features Boulder’s best BBQ, juicy burgers, fantastic salads, and creative daily specials.

Brick pub popular for burgers & such, an extensive drink menu & a roof lounge with mountain views.

West End Tavern 80302

Address and Contact Information

Address: 926 Pearl St, Boulder, CO 80302

Phone: (303) 444-3535

Website: https://www.thewestendtavern.com/

Menu Photos

Order and Reservations

Reservations: opentable.comtripleseat.com

thewestendtavern.com

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Reviews

Dasha Elgart
Classic American pub fare serving award-winning BBQ, juicy burgers, smoked meats (brisket, pulled pork, ribs) and hearty tavern classics like fish & chips or Philly cheesesteak. Generous portions and fair prices. Warm and cozy ambience with a timeless tavern/pub feel in a historic building.
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Megan
Pretty decent bbq spot. Got the burnt ends, brisket platter, smoked artichoke dip, and crispy Brussels. The Brussels were very crispy – too dry. The burnt ends were inconsistent, some were dry and hard and others were buttery and fell apart.
The brisket platter was good, it was all too much food. sweet potato fries and slaw were good. Most things were lacking flavor for us. The smoked artichoke dip was the best. The in house chips were great!
Our server, Josh, was very nice. He kept closing the door for us since it was very windy and we got cold.
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Andy Swygart
The lamb and brisket shepherds pie is the best “I” have had. The bar tender is a Profesional completion bar server and gave me the best version of my favorite drink G&T, had 3. Check it out. Relaxed and layed back too.
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Steve Drew
Grabbed a burger here with my son and the food, service and atmosphere were excellent! Burger was smash burger style where we added cheddar, bacon and (per the waiter recommendation) grilled onions and jalapeño peppers. Contender for best burger in the region!

Service was very attentive and the whole experience was higher end than most. We had the wings and they also came across elevated. Nicely done!
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Matthew Ramirez
West End Tavern will always have a permanent reservation in my heart. This was the very first restaurant I ate at when I moved to Boulder, Colorado—so it’s basically part of my origin story. It’s also where I had my first job interview… and got hired. So yes, this place has seen me at my hungriest and my most employable.

Sentimental value aside, the food absolutely holds up. The burgers are consistently amazing, and the fries? Dangerous. The kind of fries that make you forget you ever claimed to “eat healthy.”

On my most recent trip, we ordered the fish and chips and the veggie burger, and both were phenomenal—crispy, flavorful, and clearly made by people who respect good comfort food.

If you’re ever in Boulder and need a reliable spot for a top-notch meal, West End Tavern is the move.
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Jeremy Brown
An amazing spot to grab a beer, meal, and catch the Broncos game. The food here is great and they have an array of whiskeys to select from. I made the right decision by trying their fish and chips. Extra crispy white cod with crispy fries and slaw. I highly recommend it. My wife really enjoyed her brisket plate and we tried the chicken skewer appetizer. What a great bar atmosphere and the service is great. Food came out quickly.

We’ll be back for sure.
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Ben
Really good barbecue! Didn’t expect this place to be this good. The service was outstanding! Very attentive and checked up on us every so often. Check out their brisket it was definitely worth it!
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Charlie Urquhart
RJ is the best bartender I’ve had the privilege to share stories with across the bar. My favorite bartender here at West End Tavern. Been enjoying this wonderful place for 9 years now and he’s the best bartender so far in my opinion.
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Kyle Pfeiffer
The West End Tavern was a pleasant experience with a few hiccups. We quite enjoyed the jalapeno dip, the peppers paired with the cheese so well and the portion size was far better than most other restaurants selling the same item. The fish from the fish and chips was crispy with a tasty batter and the fries were pretty decent. The sticky style chicken sandwich was an interesting take that absolutely had me reaching for the wet naps. It was sweet and crispy with a bit too much apple, overall nice but I don’t think I’ll go back to it. The kids food is where I question things. Kids are picky, sure, but why is the chicken breast and fries so plain?
The service was ok, a bit slow at times and and definitely distracted.
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John Wills
The bartender Lucas was amazing!! Great beer and whiskey suggestions. We tried the queso, which was a tad watery for my taste, but still amazing flavor. The burnt ends were fire and then we shared the butcher block as our entree… If you’re a hungry individual or in a group, order the butcher block, it will not disappoint. Don’t miss this cool spot in Boulder.
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