Big on soul, bold in taste, Basilico is a proudly Italian restaurant and bar that pays a delicious homage to the quintessential heart of home where social connection resides: the kitchen. It balances casual sophistication, authenticity and craftsmanship to present modern Italian favourites that prize seasonal ingredients, flavour and quality above all else.
Relaxed eatery within the Conrad Singapore Orchard hotel with Italian specialties & an espresso bar.
Address and Contact Information
Address: 1 Cuscaden Rd, Level 2, Singapore 249715
Phone: +65 6725 3232
Menu Photos
Order and Reservations
Reservations: sevenrooms.comhungryhub.comquandoo.sg
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Reviews
The food spread was a real highlight — an impressively wide selection that catered to different tastes, from fresh seafood and cheeses to well-prepared meats and desserts. Quality was consistently high across the board, and everything was well presented
The pasta and pizza are definite highlights, with everything tasting freshly made and full of flavour. Desserts and ice cream are also must-tries, and you’ll want to make sure to save some stomach space for them as they’re surprisingly good for a buffet spread. One small drawback during lunch is the limited selection of fruits, which felt a bit lacking—though this may simply reflect Italian dining culture rather than an oversight.
Overall, Basilico delivers a high-quality Italian buffet experience with standout cheeses, excellent mains, and satisfying desserts, making it well worth a visit for Italian food lovers.
Really good venue for buffet lovers.
Service was impeccable and will recommend Basilico for a good family dinner celebration.
My partner ordered a pint of beer, the wait staff (I really wish I had noted down their names) asked me if I would like one, and I said I would love to – except I will probably feel too bloated to eat after drinking a pint, so I guess not. He came back with a pint of beer for my partner – and a small glass of beer for me, on the house, so I could still enjoy having some beer with my partner and not ruin my dinner! It was the sweetest and most thoughtful gesture – and you really hardly see service like this these days, especially when they have so many tables to attend to.
Later on, when we couldn’t eat anymore, another staff suggested i have some tea to help digestion – again seemingly a small thing, but it was a sincere and kind delivery, and appreciated by me.
Truthfully, neither my partner and I have the appetite to make any buffet worth it – but these 2 wait staff (I think the first one mentioned was either manager or assistant manager) made our experience so memorable, there is no doubt we will be back 🙂
The cheese platter deserves a special mention, a true highlight! The variety and quality were top-notch, featuring everything from soft and creamy burrata to aged Italian cheeses that paired perfectly with the homemade bread and honey. You can really tell that attention to detail and authenticity are key here.
The dessert section was another delight. I especially loved the sorbet, light, refreshing, and bursting with real fruit flavor. It was the perfect way to end such a rich and indulgent meal.
Service was warm, attentive, and efficient, making the whole experience feel seamless and relaxed despite the busy crowd.
If you’re looking for a buffet that’s not just about quantity but true Italian quality and flair, Basilico is definitely worth the splurge. I’ll be back again next time with an even bigger appetite!
We were lucky to catch 3 STARS !
CHEF ATISH who personally brought over a Focaccia truffle pizza, super cheesy, smokiest crust & incredibly delicious, not to mention he was so charming !
Met IAN while taking buffet, such a bubbly and warm personality with the loveliest big smile !
Our table was served by EVA and her service is more than fantastic & intuitive ! She was such a vibe! She sprinkled so much joy and laughter! Just when we thought the night couldn’t get better, she surprised us with a round of affogato for all of us, such delight !
Truly a wonderful Christmas celebration @ Basilico that is warm, authentic and irresistibly indulgent !
What we loved was how the place was nicely spaced out, the main hall, the bar area and partition area (s) where you could enjoy your food and conversation.
The different types of Pizza was really delightful, pipping hot fresh from oven Wagyu Beef Lasagne was incredibly rich, flavourful and cheesy. And Scallop Risotto was incredibly awesome, so soft and aromatic literally melted in your mouth! Not forgetting the fresh seafood available and the varieties of cheese !!! Dessert was another hit for our family. Mini creme brulee was very cute . The chocolate cake was one of the best I ever had! Pairing with a Flat White was heavenly *separately, my son asked if he could have the chocolate for his next birthday (or order from restaurant * lol) Our family akin Basilico ‘s dessert station as The Sweet Paradise ❤️ .
We would also like to give a shout out to Ms Eva and a bespectacled part time guy who had been taking care of the section we sat. Very professionally and yet friendly and impeccable service. Definitely we would come again .
The food is fresh, especially the cheeses. The pizzas had a nice crunchy crust and a perfect chewy dough within. The pork salami was packed of flavour. The lamb was juicy and succulent. The salmon was flaky and not dry.
The array of desserts were also very satisfying. Esp the chocolate mousse which was so luscious and silky smooth. The sticky date pudding wasn’t quite up to the mark though. The tiramisu cup was not bad. The various gelato and sorbet were vibrant in flavour. Even the toasted peanuts as toppings was very good.
Basikico is always the go to restaurant for good Italian food, homely authentic dishes, and very attentive service.