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Longtime pizza place with a huge dining room serving a varied menu of pies, pasta & chicken dinners.
Address and Contact Information
Address: 305 Applegrove St NW, North Canton, OH 44720
Phone: (330) 493-0090
Menu Photos
Order and Reservations
Order: Order online
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Papa Bears Italian Restaurant
Pizza Oven Catering. View Catering Menu. we … Friday – Saturday 11:00 a.m. – 11:00 p.m. (330) 493-0714. Address. 305 Applegrove St NW North Canton, OH 44720 …
Menus and Locations – Pizza Oven
Outdoor View of Pizza Oven Restaurant Entrance. 4000 N Cleveland Ave NW; 330 … North Canton & Papa Bear’s. Papa Bear’s Pizza and Pasta Restaurant Exterior …
Papa Bear’s Italian Restaurant | North Canton OH – Facebook
Papa Bear’s Italian Restaurant, North Canton. 5488 likes · 27 talking about this · 122 were here. Canton’s upscale Italian escape. Savor Pizza,…
Reviews
Jim Bell
Newest Papa Bears in North Canton. New. Would like to have padding on booth seating. Nice attentive server. Very good Italian food. My daughter had the combo. Loved the Lemon Chicken. I had sausage and peppers with spaghetti. Had my leftovers for breakfast. Go. Enjoy!
… moreErin
As an Italian, I can be very particular about my pasta — texture, sauce balance, seasoning, all of it matters — and Papa Bear’s truly gets it right. The pasta is always cooked perfectly al dente, and the sauces taste like they’ve been thoughtfully developed rather than rushed.
The lemon chicken is bright and flavorful without being overpowering, and the baked ziti is rich, comforting, and baked to perfection with that ideal balance of cheese and sauce. Any pasta with the meat sauce is a standout — hearty, savory, and clearly made with care.
While it’s not the most budget-friendly option, the quality absolutely justifies the price. The atmosphere makes it ideal for an upscale date night or a special occasion when you want exceptional food in a warm, inviting setting.
… moreThe lemon chicken is bright and flavorful without being overpowering, and the baked ziti is rich, comforting, and baked to perfection with that ideal balance of cheese and sauce. Any pasta with the meat sauce is a standout — hearty, savory, and clearly made with care.
While it’s not the most budget-friendly option, the quality absolutely justifies the price. The atmosphere makes it ideal for an upscale date night or a special occasion when you want exceptional food in a warm, inviting setting.
John Ellis
First time I was here with my church group Faith Family Church in Canton Ohio. The server was very friendly and courteous, the food was very comforting and delicious, it was also a very warm and inviting atmosphere. I had the lemon chicken and linguine it was spot on very delicious.
… moreCathy Heid
I recently visited for the first time to this location. The wedding soup was delicious. It surprised me that it did not have any pasta. I have never had wedding soup without the small round pasta. But it really didn’t need it. The soup was flavorful with small bits of shredded chicken and just the right amount of spinach.
I also had the baked ziti was some of the best I’ve had. The sauce had just the right amount of garlic and cheese and wasn’t overly tomato tasting. I’m picky about tomato sauce and found this to be awesome. The ricotta cheese added an extra flavor and texture that was wonderful.
I also had the fried zucchini. I first thought it needed salt but found as I went deeper into the very generous serving, they became more salted. I had declined the ranch dressing but was very delighted they brought it because it went very well with the fried zucchini. The zucchini was my least favorite however that did not stop me from eating all of it. (Some the next day since the portion was large.)
The homemade rolls were wonderful. Crusty outside and warm and thick on the inside. I could have made a meal from the rolls.
The prices were a little high but typical for an upscale Italian restaurant. The service was excellent. The manager was very attentive and answered all of my questions very politely. He told me the owner’s daughter makes the wedding soup and all of the cheesecakes. I look forward to going back to try other dishes.
… moreI also had the baked ziti was some of the best I’ve had. The sauce had just the right amount of garlic and cheese and wasn’t overly tomato tasting. I’m picky about tomato sauce and found this to be awesome. The ricotta cheese added an extra flavor and texture that was wonderful.
I also had the fried zucchini. I first thought it needed salt but found as I went deeper into the very generous serving, they became more salted. I had declined the ranch dressing but was very delighted they brought it because it went very well with the fried zucchini. The zucchini was my least favorite however that did not stop me from eating all of it. (Some the next day since the portion was large.)
The homemade rolls were wonderful. Crusty outside and warm and thick on the inside. I could have made a meal from the rolls.
The prices were a little high but typical for an upscale Italian restaurant. The service was excellent. The manager was very attentive and answered all of my questions very politely. He told me the owner’s daughter makes the wedding soup and all of the cheesecakes. I look forward to going back to try other dishes.
Paul Ferris
Really great pasta and food in general. We used to eat at the other location and I’d say this is an improvement. Great service.
… moreDevon Sowa
Hosts are rude. Asked for a booth when there was 2 empty ones. We were told no they don’t have any. Sat us at a table and same two booths were still empty by the time we got our food. Brunette host didn’t even check just told us no. We have small children and it’s just way easier. Do better.
… moreDiane Busch
Really enjoyed the food here. Nice menu choices and occasionally there are added specials. The service was a little slow but we didn’t mind since we were there for over 2 hours. Definitely recommend.
… moreJason Turner
The store is impeccably clean. The staff is very friendly. Our waitress which we seem to get every week is very personable and very service oriented. This makes the store stand out like a sore thumb in today’s society because these attributes are very hard to come by in the food service industry today. Props to the staff and to management!
… moreBrad Mayfield
First time in, service was great / mellow, atmosphere was great, and the good was good! Would return if in the area again.
… moreM M
Husband’s pizza was OK, but for the price it should’ve been delicious!
Sauce on my stuffed shells tasted like Progresso or Ragu because it was a sweet sauce. Tried once. Never again.
… moreSauce on my stuffed shells tasted like Progresso or Ragu because it was a sweet sauce. Tried once. Never again.