Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Casual option with golf-course views providing seafood & other light fare along with American mains.
Address and Contact Information
Address: 1726 Bailey Trail, The Villages, FL 32162
Phone: (352) 750-0627
Menu Photos
Photo Gallery
Related Web Results
Country Club | Cane Garden | The Villages
Cane Garden Country Club is your one-stop-shop for food and drinks in the Villages. Be sure to take a look at our specials menu for some of our favorite …
Cane Garden – Championship Golf Course – The Villages
Discover the natural beauty of Cane Garden, a 27-hole golf course surrounded by oak hammocks and an eagle preserve.
Cane Garden – Golf The Villages
Championship Golf Courses. BELLE GLADE · BONIFAY · CANE GARDEN · Golf Shop · Restaurant · Pro’s Corner · Maintenance · Tournaments and Events · Tournament …
Reviews
Scott Larson
Ribeye steak was pretty good. Mine was medium rare and the other was medium. I included the cut so you can see it. I was thinner than I prefer, but was cooked right and the meat was very tender. For the price, I can’t complain. I would go back and have it again.
The desert was rich, very good.
Our waitress was nice, on top of things, and did a great job. It’s not the nicest restaurant in The Villages, but it is certainly a place worth stopping by for a bite to eat. Their specials are the draw, as they are pretty aggressively priced. We had two steak dinners, 2 cocktails, and a desert we shared and were just under $60.
… moreThe desert was rich, very good.
Our waitress was nice, on top of things, and did a great job. It’s not the nicest restaurant in The Villages, but it is certainly a place worth stopping by for a bite to eat. Their specials are the draw, as they are pretty aggressively priced. We had two steak dinners, 2 cocktails, and a desert we shared and were just under $60.
Cathy Steinbuck
This place is really nice looking. The interior is pleasant and it has a nice bar in the center of the restaurant. Lots of nice dining outside that’s under roof. There are also some umbrellas although they are rather small for the table size for the ones that are not under roof. They’re also are heaters in the ceiling for cooler weather. It’s right on the golf course so the views are nice. Ceiling fans above to help keep you cool.
However, it was rather odd to sit five people at a square four-person table, so two of us had to share one side.
Even though we were there earlier than the table next to us, it took us a little bit of time to look over the menu. So we ordered after the table next to us. However, they got their food ate and paid their bill all before ours ever showed up. We waited over 45 minutes for a sandwich, wrap, a couple of salads and a burger.
If there’s one pet peeve I have is burger patties that are half the size of the bun. Of all the buns that you can order from restaurant supply companies, I believe a restaurant should buy one that’s going to match the size burger patty they plan on making. Or here’s a novel idea. Make the Patty just slightly bigger so it actually fits the bun.
The burger tasted good though. It was a little dry and a little bit overcooked. The chips that accompanied the burger were rather bland. There was no seasoning or salt on them. I wanted to upgrade to a baked potato which is on the premium sides list however that’s not available until dinner time which is not indicated on the menu. There were absolutely no condiments on the table. Yes I could have asked for them but they should show up or at least be offered when the meal is placed so you don’t have to wait and let things sit. The burger was also just barely warm cuz I think it was sitting out waiting for one of the other entrees that were ordered. Even our server agreed that the food was taking way too long.
Not sure how I feel about returning. This was our third visit to this restaurant over the years because we live rather far away. Not sure it hits the mark to travel that far to patronize.
… moreHowever, it was rather odd to sit five people at a square four-person table, so two of us had to share one side.
Even though we were there earlier than the table next to us, it took us a little bit of time to look over the menu. So we ordered after the table next to us. However, they got their food ate and paid their bill all before ours ever showed up. We waited over 45 minutes for a sandwich, wrap, a couple of salads and a burger.
If there’s one pet peeve I have is burger patties that are half the size of the bun. Of all the buns that you can order from restaurant supply companies, I believe a restaurant should buy one that’s going to match the size burger patty they plan on making. Or here’s a novel idea. Make the Patty just slightly bigger so it actually fits the bun.
The burger tasted good though. It was a little dry and a little bit overcooked. The chips that accompanied the burger were rather bland. There was no seasoning or salt on them. I wanted to upgrade to a baked potato which is on the premium sides list however that’s not available until dinner time which is not indicated on the menu. There were absolutely no condiments on the table. Yes I could have asked for them but they should show up or at least be offered when the meal is placed so you don’t have to wait and let things sit. The burger was also just barely warm cuz I think it was sitting out waiting for one of the other entrees that were ordered. Even our server agreed that the food was taking way too long.
Not sure how I feel about returning. This was our third visit to this restaurant over the years because we live rather far away. Not sure it hits the mark to travel that far to patronize.
Donna Mehlhoff
Have gone here several times with large golf group. They always accommodate us and the service is always great! Food always comes out together with no mistakes. Big variety on menu and food is really good.
… moreKody K
Very gross! Had a pretty bad experience here and it all starts with the time it took to get the food. It was not particularly busy when we went, there weren’t many people in the area where we were sitting. I finished 2 of my glasses before we got our meal. However this is besides the point of the review. The food was pretty bad, my wife did not like hers and it was the shrimp bowl and it was super soaked and everything was swimming in sauce and I would equate it to a frozen meal as far as the smell and looks as I didn’t taste hers. I ordered the ribeye steak and it was cooked right but it did not taste good at all, it had tons of cords, very sponge like with a jelly like texture if that’s the right term, it wasn’t seasoned at all, but the worst part is it left a taste in my mouth that I can only describe as metallic tasting. It gave me a slightly upset stomach and I can still taste the awfulness as I’m writing this review. I was asked if I did not like it and I said no I didn’t and I described the taste or the texture I should say and mentioned I had an upset stomach. They took the plate and said they would get a manager to give a discount. I only ate half of the steak if that, and I ate all the baked potato and maybe half of my veggie and they gave a 10% discount which was $2.40. that is absolutely unacceptable, they had a chance to make it right by either giving half off since I ate half and would be logical or comped the whole meal. If you’re only giving 10% off I’d rather take the rest home and feed my dog at that point, but would be hesitant since I got an upset stomach. Very disappointed in my experience and taste of the food, wouldn’t recommend and would not come back here.
… moreReva West
Service was very slow, (took over 30 minutes to get waters) food was cold, no manager ever came to talk to us about it. One dinner had a rotten baked potato that never got replaced. Very disappointing.
… moreRITA SCHULTZ
Seated & ordered breakfast by 10;15AM this morning, a birthday celebration that turned into a disaster. The food still hadn’t arrived by 11:45 so we left. So did a lot of people. Server didn’t acknowledge the delay unless we asked and were told it would be right out. She didn’t even top off our coffee.
… morePaula Laney
Miss Pam & her assistant Mia keep things running smoothly. The food is good and our waiter, Eric is very attentive. I enjoy the time I spend there. We are treated very well.
… morePeter Russell
Terrific omelet and oatmeal! I mean really well prepared and served. Lisa’s performance as a wait person was also great! Nice job!!!
… morejames bemister
Worst Fish Fry ever more breading than fish. Charged $16.99 instead of menu price of $15.99.
Happy Hour as reported on Villager Eats Facebook not honored.
Will not be back.
… moreHappy Hour as reported on Villager Eats Facebook not honored.
Will not be back.
C F
Update as of 11/18/23:
I’m changing review to lower star rating from review below. Went on Saturday at 5:30pm. Tried to seat us in booth right by reception and pizza oven. Seat was ripped and overall non appealing. So we were seated further back. Service very very slow. Waited over 20 minutes for anyone to come to our table. Another server stepped in to help our assigned server. She was so pleasant. Lobster bisque worse I’ve ever had. Grainy and tasted like hot milk. My entree was chef salad which is what I got on prior visit. Very different experience with this dish on this visit. Lettuce was warm and not crisp. Toppings were skimpy compared to two weeks prior. Husband had baked pasta and had horrible presentation and was dry and thick sauce on pasta. Other couple (from Houston, Texas) ordered. We felt so embarrassed to bring them to this restaurant because of the great restaurants in Houston. Other couple ordered shrimp tacos which were ok; and pizza, which appeared not totally cooked and you could see the slices of unmelted cheese. Took one hour and ten minutes to receive our meals. Anyway, will not return here. Needs updating in dining room to repair ripped seats on chairs. Four stars for service is for length of time it took to serve us. But server we ended up with tried her best, even taking back my bisque and bring another cup to try which was worse than first.
Two weeks prior:
Four of us yesterday after golf. What a nice afternoon early dinner. We were seated outside because didn’t realize you need reservations to be seated inside. But very nice on patio though as perfect weather. We did have to switch tables as meals were coming out because sun was bothering a couple of people at our table. No big problem as server accommodated very quickly and politely!
Items ordered were onion rings for table, daily quiche and fruit, Sunday special of turkey dinner with all the trimmings, a turkey burger (for dietary restrictions), and chef salad w/house made ranch! Salad was my meal and it was so crisp and fresh! Really delicious. Husband had turkey meal and he said he’d order again, which is saying something for him. All was very good and absolutely no complaints from our table. We’ve eaten at several of the country clubs here with disappointing results. This was a pleasant surprise and we will return soon!
… moreI’m changing review to lower star rating from review below. Went on Saturday at 5:30pm. Tried to seat us in booth right by reception and pizza oven. Seat was ripped and overall non appealing. So we were seated further back. Service very very slow. Waited over 20 minutes for anyone to come to our table. Another server stepped in to help our assigned server. She was so pleasant. Lobster bisque worse I’ve ever had. Grainy and tasted like hot milk. My entree was chef salad which is what I got on prior visit. Very different experience with this dish on this visit. Lettuce was warm and not crisp. Toppings were skimpy compared to two weeks prior. Husband had baked pasta and had horrible presentation and was dry and thick sauce on pasta. Other couple (from Houston, Texas) ordered. We felt so embarrassed to bring them to this restaurant because of the great restaurants in Houston. Other couple ordered shrimp tacos which were ok; and pizza, which appeared not totally cooked and you could see the slices of unmelted cheese. Took one hour and ten minutes to receive our meals. Anyway, will not return here. Needs updating in dining room to repair ripped seats on chairs. Four stars for service is for length of time it took to serve us. But server we ended up with tried her best, even taking back my bisque and bring another cup to try which was worse than first.
Two weeks prior:
Four of us yesterday after golf. What a nice afternoon early dinner. We were seated outside because didn’t realize you need reservations to be seated inside. But very nice on patio though as perfect weather. We did have to switch tables as meals were coming out because sun was bothering a couple of people at our table. No big problem as server accommodated very quickly and politely!
Items ordered were onion rings for table, daily quiche and fruit, Sunday special of turkey dinner with all the trimmings, a turkey burger (for dietary restrictions), and chef salad w/house made ranch! Salad was my meal and it was so crisp and fresh! Really delicious. Husband had turkey meal and he said he’d order again, which is saying something for him. All was very good and absolutely no complaints from our table. We’ve eaten at several of the country clubs here with disappointing results. This was a pleasant surprise and we will return soon!