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Indulge in the artistry of Pizza a’ fetta, where every slice is a masterpiece of gourmet perfection, meticulously handcrafted daily from cherished recipes that trace back to my grandmother’s kitchen in Bari, Italy. Experience the symphony of flavors with each bite, a testament to our devotion as our sauce simmers for hours, meticulously fermented for 12 hours, infused with a harmonious blend of 18 select spices, and a single harvest Roma tomato base, meticulously chosen for its low pectin and mild acid finish. This exquisite sauce is then paired with our signature light and fluffy crust, a masterful creation that is both hardy and delightful. At Pizza a’ fetta, every pizza is not just a meal, but a journey through Flavors.
Buzzy 2-floor pizzeria in a cozy space for unique pies, slices & salads, plus local & Italian wines.
Address and Contact Information
Address: 231 N Hemlock St, Cannon Beach, OR 97110
Phone: (503) 436-0333
Website: http://www.pizza-a-fetta.com/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Zeel Patel
We stopped in for lunch on a Saturday just as it opened so no wait time! We ordered a small veggie pizza which was plenty for three people and had the freshest and most veggies I’ve ever seen on a restaurant pizza! Crispy and delicious with plenty of hot sauce on hand if you like it spicy. They even added jalapenos on after I placed the official order. Friendly, fresh and fast and very affordable.
… moreAngie Parks
Came here for my birthday dinner while in Cannon beach! Server was awesome! Food was amazing. Dining area was small but we went in the off season so we were able to snag a table. Get the Pinot Gris! Pizzas are huge so make sure you’re hungry! Try the crab artichoke dip too. I’d give this place 10 stars if I could.
… moreLisa McCloud
I have had some good bread sticks. But it’s crazy I had to travel alllll the way to the little town of Cannon Beach Oregon to have some of the BEST. Guess thats what makes the trips special. Little cute places that provide good food n memories. Pizza was really great too but those breadstucks warm n garlicy on a raining day. Mmmmmm
… moreBobby Shores
La pizza è molto bene!! I come here every time I go to Cannon Beach because the pizza is incredible. I wish the plaza surrounding it still had the same charm as it did years ago, but they can’t do much about that. I love that the restaurant stayed the same all these years, and it’s a good reliable place to get good quality pizza in the middle of town. The prices are a bit steep, at $5-7 for a slice, but the slices are very large and I’d say it’s worth it. People there have always been nice and super fast workers. If you’re going to cannon beach and want a quick easy delicious snack, get a slice here!
… moreDaniel Johnson
We waited in line at the takeout line. Once we got closer, my wife got pooped on by a bird. There’s a bird’s nest directly over the place you order food. See pictures for the location of the bird nest. We then went back to the car so my wife could change. Then we waited in line again as more people got pooped on. There is a “Public Notice of Sanitation Exceeded” photo in their window to advertise that they exceed sanitation standards, but the fact that the bird poop is all over their ordering area and customers, and the fact the staff serves the pizza with their bare hands, makes me wonder how in depth this sanitation evaluation was… It frightens me wondering how many people might have gotten poop in their food.
The pizza was very soggy and not possible to eat without folding. I understand this is how they make it.
The salad was just lettuce, black olives, onions, and mushrooms.
Also, I got very very bad gas the night after eating this pizza. It was excruciating! I’m not sure what it was, but it was definitely the pizza.
… moreThe pizza was very soggy and not possible to eat without folding. I understand this is how they make it.
The salad was just lettuce, black olives, onions, and mushrooms.
Also, I got very very bad gas the night after eating this pizza. It was excruciating! I’m not sure what it was, but it was definitely the pizza.
Joshua
Take out was amazing. I got a large molta carne and it was flavorful. Dough was fresh, soft, medium-thin thick. The tomato sauce is not acidic and well balanced. Fresh toppings and loads of mozzarella. Overall bursting with flavors and a feel good after finishing it. Highly recommend.
… morePaul Wilson
Pizza A’ Fetta has been a family favorite for more than three decades now. Our favorite cannon beach breakfast is a slice and a pint in their courtyard. You can tell that both the sauce and the crust are handmade with extra adore and the toppings are “top”notch. Highly recommend!!
… moreRobert Barakett
Actually amazing pizza. Was pretty crowded for such a small pizza place but the owners were very hardworking and kind. I think only two workers during the lunch rush. My group got different types of pizza and everyone really enjoyed it. Would say underrated but it seems everyone at cannon beach already know how delicious this place is. Definitely recommend to anyone stopping by to try it out. I dont know how they do it. Dave Portnoy needs to come down and check this place out.
… moreMari Kim
Don’t let the temporary Line dissuade you from getting one of the best slices of pizza in Oregon. Been coming here for more than two decades. It’s actually one of the reasons we come down to Cannon Beach.
They regularly have pepperoni, cheese, vegetarian, and either a combo or a meat lovers slice to choose from. Yesterday the combo involved olives and mushrooms with the meat which I liked a lot. Photo included. Today it was Banana pepperoncini which added a very nice kick. We regularly get one of each. And usually a couple of pepperoni.
It’s thin slice pizza so we’d like to ask for the slices to stay in the oven just a little longer so they crust is crispy. Don’t skip sprinkling the Parmesan and the red pepper if you like kick and added richness of flavor — for some reason their Parmesan is always great at bringing out even more flavor.
They serve beer like Stella on top, as well as sodas. And we have brought bottles of champagne to open with our pizza because Cannon Beach and Hood River are the only two towns in Oregon that are open can carry permitting. The locals told us that.
The service is excellent. Even later at night In recent visits Christian has remembered our names, which is always impressive given the volume of traffic.
It’s also our habit to pick up a slice on the way out of town. It’s one of the best things about the ride home.
… moreThey regularly have pepperoni, cheese, vegetarian, and either a combo or a meat lovers slice to choose from. Yesterday the combo involved olives and mushrooms with the meat which I liked a lot. Photo included. Today it was Banana pepperoncini which added a very nice kick. We regularly get one of each. And usually a couple of pepperoni.
It’s thin slice pizza so we’d like to ask for the slices to stay in the oven just a little longer so they crust is crispy. Don’t skip sprinkling the Parmesan and the red pepper if you like kick and added richness of flavor — for some reason their Parmesan is always great at bringing out even more flavor.
They serve beer like Stella on top, as well as sodas. And we have brought bottles of champagne to open with our pizza because Cannon Beach and Hood River are the only two towns in Oregon that are open can carry permitting. The locals told us that.
The service is excellent. Even later at night In recent visits Christian has remembered our names, which is always impressive given the volume of traffic.
It’s also our habit to pick up a slice on the way out of town. It’s one of the best things about the ride home.
Austin Guertner
First time we ordered here 2 years ago it was absolutely delicious but last night unfortunately we ordered a double pepperoni pizza and when I got it to our hotel which was only a 3 minute drive I opened the box and found a barely cooked pizza. The crust was super soft and still felt like raw dough. Took one bite and unfortunately had to throw the pizza away $38 down the drain. Not sure what happened but like I said the first time we ordered here 2 years ago it was delicious and wanted to give it a shot again but this time was ultimately disappointed
… more